Ben Scoops Menu

Espresso ice cream with toffee candy and espresso chips.

Mint chocolate chip ice cream with Oreo and fudge swirls.

Purple yam imported from the Philippines.

Pistachio ice cream with California pistachio.

Madagascar bourbon vanilla blended loaded with toasted California almonds.

Delicious pacific northwest strawberries.

Guittard cocoa with peanut butter swirls and chocolate covered peanut butter cups.

Based on traditional Filipino dessert- includes buko, langka, ube, pineapple, mongo beans, sweet beans and palm fruit