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Ben & Jack's Steakhouse
Menu
Ben & Jack's Steakhouse Menu
$$$$
·
Steak house
,
American
,
Bar
219 E 44th St, New York, NY 10017
A LA CARTE LUNCH
FRIED CALAMARI
FRESH OYSTERS ON THE HALF SHELL
BAKED CLAMS
CRAB CAKE
GRILLED CHICKEN
w/ lettuce, tomato, aioli
CHICKEN MILANESE
w/ lettuce, tomato, aioli
FILET MIGNON
(U.S.D.A PRIME BEEF) w/ lettuce, tomato, aioli
FRENCH ONION
LOBSTER BISQUE
MIXED GREEN SALAD
TOMATO & ONIONS FOR ONE
CAESAR SALAD
BEN & JACK’S SALAD
FOR ONE
BEN & JACK’S BURGER
w/ lettuce, tomato and onion
JACK’S SPECIAL BURGER
w/ grilled mushrooms, grilled onions and cheese
BEN’S SPECIAL BURGER
w/ caesar salad and tomato
5TH AVENUE BURGER
w/ grilled mushrooms, bacon, fried onion rings and roasted red pepper
12 OZ. NEW YORK SIR LOIN STEAK
PETITE FILET MIGNON
w/ mushroom sauce
GRILLED VEAL CHOP
CHICKEN PARMIGIANA
Served with penne pasta
CHICKEN FRANCESE
Served with penne pasta
GRILLED FILET OF SALMON
Served with vegetable and potato
SHRIMP SCAMPI
Served over wild rice
GRILLED CHICKEN
STRIPS OF FILET MIGNON
GRILLED SHRIMP
HARRY’S SALAD
Chicken milanese, mozzarella cheese and chopped tomatoes
PENNE PRIMAVERA
Garlic & oil
RIGATONI
w/ meat sauce
PENNE
w/ meat sauce
SPAGHETTI
SEAFOOD PASTA
A LA CARTE DINNER
LONG ISLAND LITTLE NECK CLAMS
DAILY SELECTION OF EAST & WEST COAST OYSTERS
JUMBO LUMP CRABMEAT COCKTAIL
CHILLED SEAFOOD PLATTER
1/2 lobster, 2 shrimp, 2 oysters, crab meat | Per person
YELLOWFIN TUNA TARTARE – AVOCADO, SEAWEED SALAD
JUMBO SHRIMP COCKTAIL
LOBSTER COCKTAIL
SIZZLING CANADIAN BACON
Extra thick by the slice
BAKED CLAMS
SESAME-CRUSTED YELLOWFIN TUNA
Balsamic reduction and wasabi sauce
FRIED CALAMARI
SEARED SCALLOPS
MARYLAND CRAB CAKE
FRENCH ONION
LOBSTER BISQUE
ORGANIC MIXED GREEN
BACON WEDGE
Bacon, Tomatoes, blue cheese crumbles & Roquefort dressing
FRESH MOZZARELLA & BEEFSTEAK TOMATOES
For one / For two
CLASSIC CAESAR
BEEFSTEAK TOMATO & ONIONS
Sliced or chopped for one 12 /for two
BEN & JACK’S SALAD
FOR TWO Chopped tomato, onion, bacon, shrimp for one / for two
STEAK FOR TWO
STEAK FOR FOUR
PETITE FILET MIGNON
RIB EYE STEAK
VEAL CHOP
STEAK FOR THREE
FILET MIGNON
PRIME NEW YORK SIRLOIN STEAK
CAJUN RIB EYE STEAK
RACK OF LAMB
GRILLED NORWEGIAN SALMON
PAN SEARED DIVER SEA SCALLOP
w/ white wine lemon sauce
SESAME-CRUSTED YELLOWFIN TUNA
w/ a balsamic reduction and wasabi sauce
LOBSTER TAIL
3LB LOBSTER
4LB LOBSTER
CHILEAN SEA BASS
MARYLAND CRAB CAKES
SHRIMP SCAMPI
Served over wild rice
SURF & TURF
Lobster tail & petite filet mignon
CHICKEN PARMIGIANA
Choice of
SEAFOOD PASTA
Sautéed calamari, shrimp, clams, fish of the day, ½ chick lobster
MAC & CHEESE
LOADED JUMBO BAKED POTATO
Chopped bacon, cheese, chives, sour cream
GERMAN POTATO FOR TWO
BROCCOLI
ROASTED BRUSSELS SPROUTS
Chopped bacon
ASPARAGUS
Sautéed, steamed, or grilled
SAUTÉED FRESH LEAF SPINACH
LOBSTER MAC & CHEESE
BAKED SWEET POTATO
CARAMELIZED ONIONS
BUTTERMILK ONION RINGS
PEAS AND ONIONS
CREAMLESS CREAMED SPINACH
SAUTÉED MUSHROOMS
DESSERT
CARROT CAKE
CHOCOLATE LAVA CAKE
KEY LIME PIE
CRÈME BRÛLÉE
SORBET
Assorted flavors
ICE CREAM
Vanilla, chocolate
COFFEE
DECAFF
TEA
ESPRESSO
CHEESECAKE
CHOCOLATE MOUSSE CAKE
PECAN PIE
TIRAMISU
TARTUFO ICE CREAM
HOT FUDGE SUNDAE
“Holy bull”
CAPPUCCINO IRISH COFFEE
AMARETTO
CARPANO ANTICA
AVERNA
BAILEY’S
CARPANO BIANCO
BRANCA MENTA
CAFÉ BORGHETTI
COINTREAU
DRAMBUIE
FARETTI BISCOTTI
FERNET BRANCA
FRANGELICO
GRAND MARNIER
GRAPPA
LILLET
LIMONCELLO
RAKI
RAMAZZOTI
TIA MARIA
BAR MENU
EAST & WEST COAST OYSTERS
Cocktail sauce, mignonette
LONG ISLAND LITTLE NECK CLAMS
Cocktail sauce, cucumber mignonette
JUMBO SHRIMP COCKTAIL
Cocktail sauce
YELLOWFIN TUNA TARTARE
Pickled ginger, wasabi cream sauce
JUMBO LUMP CRABMEAT COCKTAIL
Cocktail sauce
BAKED CLAMS
A la oreganata
MARYLAND CRAB CAKE
Seafood sauce
SIZZLING CANADIAN BACON
Ben & Jack’s steak sauce
PETITE FILET MIGNON
Mashed potato, sautéed broccoli
FILET MIGNON CROSTINI
Au poivre sauce, hollandaise sauce
BEN & JACK’S BURGER
MINI SLIDERS
Bacon, cheddar, steak sauce
GRILLED CHICKEN STRIPS
Honey mustard
ASSORTED CHEESE PLATTER
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