Ben & Esther's Vegan Delicatessen Menu

Steak piled onto toasted marble rye bread topped with melted swiss, grilled mushrooms and onions, and our housemade horseradish aioli. Served with a side pickle spear.

A triple-stacked classic club on marble rye! Turkey with melted swiss, crispy bacon, lettuce, and tomato with mayonnaise and yellow mustard. Served with a side pickle spear.

Corned beef with melted swiss, grilled onions, and deli mustard on toasted marble rye bread. Served with a side pickle spear.

A triple-stacked sandwich on toasted marble rye. 12oz+ of meat! Steak, corned beef, turkey, and bacon with melted swiss between layers. Topped with fresh lettuce, tomatoes, red onions, mayonnaise, and deli mustard. Served with a side pickle spear.

Another classic done vegan! Crispy bacon, lettuce, tomato and mayonnaise. Served with a side pickle spear.

Named after NY drummer Sammy Siegler! Turkey with melted swiss, on toasted marble rye, topped with sauerkraut and our housemade horseradish aioli. Served with a side pickle spear.

Tuna, melted cheddar, tomato and red onion.

Egg salad, lettuce, tomato, red onion and cucumber.

Refined coconut oil base, whipped in-house with chopped scallions. GLUTEN FREE

Refined coconut oil base, whipped in-house with chopped scallions, red bell pepper, finely diced radish, and shredded carrots. GLUTEN FREE

Refined coconut oil base, whipped in-house with chopped scallions and crispy bacon pieces.

Refined coconut oil base, whipped in-house with chopped jalapenos and brine. GLUTEN FREE

Refined coconut oil base, whipped in-house with freshly chopped dill and zested lemon. GLUTEN FREE

Refined coconut oil base, whipped in-house. GLUTEN FREE

Refined coconut oil base, whipped in-house with chopped scallions. GLUTEN FREE

Refined coconut oil base, whipped in-house with chopped scallions, red bell pepper, finely diced radish, and shredded carrots. GLUTEN FREE

Refined coconut oil base, whipped in-house with chopped scallions and crispy bacon pieces.

Refined coconut oil base, whipped in-house with chopped jalapenos and brine. GLUTEN FREE

Refined coconut oil base, whipped in-house with freshly chopped dill and zested lemon. GLUTEN FREE

Housemade macaroni salad

With Kalamata olives and artichoke hearts.

*Made from tofu. GLUTEN FREE

*Made from chickpeas. GLUTEN FREE

Mashed, soft potatoes inside of a pastry breading. Served hot with deli mustard on the side.

$2 per latke. prepared hot or cold. with deli mustard and sour cream

Buttery pastry base filled with strawberry jam, typically topped with a crumble.

Biscoff cheesecake with a biscoff cookie base, topped with biscoff spread and cookie crumbs.

Steak smothered in our house-made cheese sauce, topped with grilled mushrooms and horseradish aioli. Served on a toasted hoagie roll with a side pickle spear.

Steak smothered in our house-made cheese sauce, topped with tomatoes, chopped lettuce, and mayonnaise. Served on a toasted hoagie roll with a side pickle spear.

Cold turkey on a hoagie roll with swiss, lettuce, tomatoes, olive oil & red wine vinegar, dried oregano, mayonnaise. Served on a hoagie roll with a side pickle spear.