Bellizzi's Pizza Joint Menu

1600 Coburg Rd #2, Eugene, OR 97401
  • Appetizers

    • Antipasta

      An array of Italian cured meats, olives, pepperoncini, artichoke hearts, various cheeses, and a variety of pickled vegetables.
    • Caprese Classico

      Vine ripe tomatoes, fresh mozzarella, basil, extra virgin olive oil and balsamic vinegar.
    • Chicken Pesto Caprese

      Gluten free dish of vine ripe tomatoes, fresh mozzarella, house-made pesto chicken, fresh basil, extra virgin olive oil and balsamic vinegar
    • Garlic Bread

      Loaf bread with butter and garlic toasted. Served with side of marinara dipping sauce.
    • Cheesy Garlic Bread

      Cheesy buttery garlicky bread toasted to perfection. Served with side of marinara dipping sauce.
    • Cheesy Pesto Bread

      Garlic bread rubbed with fresh basil pesto and baked with mozzarella and parmesan cheeses.. It's so good! Served with side of dipping marinara sauce
    • Baked Meatballs

      Homemade meatballs appetizer topped with marinara sauce, mozzarella and parmesan cheese then baked to a bubbly delizioso
    • Spicy Meatballs

      Our Homemade meatballs appetizer topped with Hot giardiniera peppers, marinara sauce, mozzarella and parmesan cheese then baked to a bubbly delizioso.. Excellent appetizer
    • Sausage, Peppers & Onions

      Grilled and roasted Italian sausage links, topped with sauteed peppers and onions with marinara sauce.
  • Pizza by the Slice

    • Slice Of Cheese

      Biggest slice in town
      $7.00
    • Slice Of Pepperoni

      Big pepperoni, big cheese, big slice, eh oh it's what we do
      $7.00
    • Slice Of Combo

      $7.00
    • Slice Meat Combo Of The Day

      $7.00
    • Slice Veggie Combo Of The Day

      $7.00
    • Lunch Slice Salad Soda $10

      Lunch slice of your choice, side salad. large soda
    • Slice Salad Soda

      Dinner size slice, dinner side salad and 220z soda
    • Slice & Cannoli (One)

      Grab a slice of your choice and one homemade cannolo for the perfect combo
  • Homemade Desserts

    • Leave The Gun.. Take The Cannoli

      Handmade shells filled with sweetened and whipped ricotta cheese, topped with powdered sugar and garnished with chocolate chips. Mama Mia!
      $10.00
    • Grandma's Famous Cheesecake

      Recipe handed down from Uncle Chubby, to Grandma to me—traditional ricotta, cream cheese & sour cream with a hint of lemon. Grandma didn’t even know it she made a Gluten-Free masterpiece.
      $10.00
  • Tossed Salads

    • Antipasta

      An array of Italian cured meats, olives, pepperoncini, artichoke hearts, various cheeses, and a variety of pickled vegetables.
    • House Salad

      Fresh greens tossed with marinated tomatoes in house balsamic vinaigrette with croutons & shredded parmesan cheese.
    • Caprese Classico

      Vine ripe tomatoes, fresh mozzarella, basil, extra virgin olive oil and balsamic vinegar.
    • Caesar Salad

      Fresh Romaine chopped and tossed in Cesar dressing with shredded parmesan & asiago cheese & croutons
      $12.00
    • Chicken Pesto Caprese

      Gluten free dish of vine ripe tomatoes, fresh mozzarella, house-made pesto chicken, fresh basil, extra virgin olive oil and balsamic vinegar
    • Uncle Chubby's Spinach Salad

      Uncle chubby needs to eat more salad and loves this fresh spinach salad, with onion, mushroom, feta, and marinated tomatoes with house vinaigrette.
    • Lilly's Pesto Chicken Salad

      Pesto chicken tossed fresh greens with spinach, Marinated tomatoes, Gorgonzola cheese, Greek olives, roasted red peppers, sliced mushrooms, and croutons. Tossed in pesto vinaigrette.
    • Italian Chef Salad

      Roasted chicken, salami, capicola, provolone, fresh mozzarella, Gorgonzola, Greek, Kalamata, and black olives, marinated tomatoes, hard boiled eggs, and croutons. Mixed with fresh greens tossed with house vinaigrette or creamy Italian ranch style dressing.
  • Full Dinner Pasta- served with side salad and garlic bread

    • Baked Ravioli

      Three cheese ravioli in marinara sauce with ricotta, mozzarella and pecorino cheeses. Baked until golden.
    • Garlic Chicken Pesto Pasta

      Chicken breast sautéed with garlic, simmered in pesto with cream. Tossed with pasta and 3 cheese then baked until bubbly delizioso.
    • Uncle June's Baked Ziti

      Ziti noodle mixed with slow simmered meat sauce with sausage and beef. Rolled in ricotta cheese topped with 3 cheese blend and baked.
    • Chicken Manicotti Florentine

      Manicotti shells stuffed with shredded herbed chicken breast, chopped spinach, roasted garlic, ricotta and three cheeses baked in house marinara sauce topped with parmesan and mozzarella chesses.
    • Spaghetti & Meatballs

      Lunch size spaghetti & 2 meatballs topped with marinara sauce. Served with side salad and garlic bread
  • Full Dinner Entrée

    • Roman Chicken Alfredo

      Hand breaded chicken breast baked until golden then simmered in garlic alfredo sauce topped with parmesan and mozzarella cheese. Side dish of pasta primavera. Dinner served with house salad and garlic bread.
      $25.00
    • Chicken Parmigiana Dinner

      Grandma's chicken cutlet, breaded, pan fried and then baked in our homemade marinara sauce with parmesan and mozzarella cheese. Side dish of pasta. Served with salad and garlic bread.
      $25.00
  • Toasted Hot & Cold Subs

    • The Italian Stallion Sub

      Cold cuts of salami, capicola, pepperoni with provolone cheese, marinated tomatoes a hint of Hot G peppers and lettuce. with a side of pasta salad. Yo Adrian, I did it!!
    • Bellizzi's Famous Meatball Sand

      Our Famous meatballs simmered in marinara sauce and stuffed in a hoagie roll topped with parmesan and mozzarella cheese, then baked golden. Served with side of pasta salad.
    • Chicken Parmesan Sand

      Grandma's chicken breast breaded fried, and baked golden. Topped with marinara sauce parmesan and mozzarella cheese. Baked on a hoagie roll for a house specialty.
    • Chicago Style Italian Beef Sub

      We pulled of this thin sliced roast beef simmered in au-jus with roasted peppers.& garlic Stuffed into a fresh hoagie, topped with hot giardiniera peppers. Ask for it wet, or dipped (if you know you know)
    • Italian Sausage Sand

      House-made Italian sausage link grilled and topped with marinara sauce with mozzarella cheese then baked golden on a hoagie.
  • Build Your Own Pizza

    • 12" Bambino

      Craft your own custom pizza.
    • 18" Mafia

      Feed your mafia with the biggest pizza pie in town, \n18 inches of mafia love
  • Specialty Stromboli

    • Uncle Buzzy Stromboli

      Pepperoni, Italian sausage, olives, mushrooms, ricotta, and mozzarella cheese.
    • The Bronx Bomber Stromboli

      Italian sausage, mushrooms, black olives, ricotta, mozzarella, and a touch of or house made Hot G peppers (Veggies and peppers mix, not too spicy, but spicy enough)
    • Cousin Tony Soprano Stromboli

      Yo its a gobbagool stromboli combo. Capicola, salami, mushroom, pepperoncini, mozzarella and provolone.
    • BBQ Chicken Stromboli

      BBQ chicken, smoked bacon, mushrooms, onions, jalapeños, pineapple, mozzarella, and ricotta cheese.
    • Uncle Mike's All Meat Stromboli

      Italian beef, meatball, sausage, ricotta, and mozzarella.
    • The Philly Stromboli

      Italian beef, Italian sausage, sauteed peppers and onions, provolone, mozzarella, ricotta cheeses rolled up and baked golden
    • Mimi's Veggie Delight Stromboli

      Spinach, roasted red pepper, mushrooms, onions, ricotta, provolone & mozzarella
    • The Greek Freek Stromboli

      Roasted garlic, spinach, kalamata olives, mushrooms, feta cheese, ricotta and mozzarella cheese.
      $15.00
  • Build Your Own Stromboli

    • Lunch Stromboli Build Your Own

      Lunch size portion of our famous Stromboli
      $14.00
    • Dinner Stromboli Build Your Own

      Dinner size portion of our famous Stromboli. Satisfying a big appetite.
  • Side Orders

    • Side Meatball (1)

      $4.00
    • Side Italian Sausage (1 Lunch Size)

      House made Italian sausage just like papa taught me
      $4.00
    • Side Marinated Tomatoes

      Roma tomatoes marinated in garlic, herbs and red wine vinegar. Pretty famously good
      $4.00
    • Side Hot G-(Small)

      Veggies and peppers mix, not too spicy, but spicy enough
      $4.00
    • Side Hot G (Large)

      Veggies and peppers mix, not too spicy, but spicy enough
      $8.00
    • Side Pasta Salad

      in house prepared, pasta shells salad
      $4.00
    • Side Garlic Bread 1/4 Loaf

      $5.00
  • Sauce

    • 2oz Ranch

    • 4oz Ranch

      $2.00
    • Extra Marinara

      $2.00
  • Cold Beverages

    • 22oz Fountain Drink

      $3.00
    • 2 Liter

      $5.00
    • 12oz Can Soda

      $2.00
    • Pellegrino Italian Sparkling Water

      Imported, tasty, sparkling waters
      $3.00
  • Family Favorite Pizzas

    • Cousin Vinny

      After Cousin Vinny won his big court case he dropped by the pizza joint and built this classic combo. Pepperoni, sausage, mushrooms, olives & green peppers. Bada bing another win!
    • Uncle Franco's Fungus Favorite

      Uncle Frank loves this wild mushroom and house-made sausage pizza. Sautéed Portobello, cremini & shitake mushrooms with onion and garlic with house-made Italian ground sausage House-made Italian link sausage on a creamy ricotta white sauce base with mozzarella and provolone cheese. Uncle Frank says...forgettaboutit
    • Papa Jonnie

      Sliced Italian beef, dry salami, house sausage, pepperoni, house meatball & hot Italian giardiniera peppers. Mamma mia!!
    • Momma Bellizzi

      Such a great combination of Canadian bacon, real smoked bacon, pineapple chunks, and a touch of jalapenos.
    • The Mob Boss

      Pesto sauce, roasted garlic, dry salami, linguica, fresh spinach, roasted red peppers, fresh basil, feta & provolone cheese, topped with marinated tomatoes.
    • Sonny's Double Pep Classic

      Arguably the best pepperoni pizza in town. Imported Pepperoni, then cup pepperoni, heavy mozzarella cheese, provolone and parmesan cheese, then baked golden
    • Mambo Italiano

      Pesto sauce, dry Italian salami, fresh garlic herb chicken, gorgonzola cheese, sun-dried tomato, kalamata olives, roasted red peppers, mozzarella cheese.
    • Granbee's BBQ Chicken (Sweet & Hot)

      Sweet BBQ sauce, BBQ chicken, smoked bacon, mushrooms, onions, jalapeños, pineapple, mozzarella cheese
    • Little Rocco

      Thin sliced Italian beef, imported linguica, roasted sweet pepper, thick sliced mushroom, feta and mozzarella cheese.
    • Sweet Angie (Vegetarian)

      House-made red sauce, fresh spinach, roasted garlic, feta cheese, sundried tomatos, artichoke hearts, sweet peppers, provolone, mozzarella cheese and sweet marinated tomatoes.
    • Roma Italia (Vegetarian)

      Olive oil base, roasted garlic, artichoke hearts, kalamata olives, feta cheese, fresh spinach, mozzarella cheese and topped with marinated tomatoes.
    • Papa Marelli (Vegetarian)

      Creamy garlic sauce, fresh spinach, thick cut mushrooms, sauteed onions, black olives & sun-dried tomatoes.
    • Cousin Kathy (Vegetarian)

      Creamy pesto sauce, roasted garlic, fresh mushrooms, Italian green olives, fresh basil, ricotta cheese, topped with mozzarella and parmesan cheese.
    • One Hot Sicilian (Vegetarian)

      Red sauce, zucchini, thick mushroom, fresh spinach, onion, "Hot G" peppers. (house made veggie and pepper mix, not too hot but hot enough!)
    • Uncle Ray Ray (Vegetarian)

      Red sauce, roasted garlic, artichoke hearts, black olives mushrooms, sun-dried tomatoes, mozzarella & provolone cheese.
    • Grandma Mary (Vegetarian)

      Sliced mushrooms, black olives, onion, green and red bell pepper.
    • Aunt Jo-Ann (Vegetarian)

      Pesto sauce, roasted zucchini, roasted bell peppers, mushrooms, onions, and marinated tomatoes.

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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