Shredded baby kale, brussels sprouts, and cabbage finished with pumpkin seeds and dried cranberries. Served with our house made poppy seed vin on the side
$12.00
Chipotle Caesar
Chopped romaine lettuce, shaved and grated parmesan, garlic herb croutons, and served with our house made chipotle ceaser dressing on the side
$12.00
Garden Salad
Mixed greens, sliced carrots, grape tomatoes, garlic herb croutons, and served with a house made honey balsamic on the side
$11.00
Chopped Salad
Romaine, mesclun, cherry tomato, red onion, hardboiled egg, fried chicken, and white balsamic vinaigrette topped with crispy tortilla strips
$18.00
Greek Salad
Romaine lettuce, tomatoes, feta cheese, cucumbers, red onion, banana peppers, and greek dressing.
$14.00
Black & Blue Salad
Iceberg wedges, cherry tomatoes, crispy shallots, bacon, blue cheese crumbles, blue cheese dressing, and steak.
$25.00
Beet Salad
Red and gold beets topped with arugula, goat cheese, red onion, white balsamic, and balsamic reduction.
$14.00
Chili
House made chili topped with shredded cheddar jack cheese, sour cream, and green onions. Served with a side of house made potato chips.
$8.00
New England Clam Chowder
$9.00
Seasonal Soup
Potato, bacon, and leeks
$9.00
Crab, Spinach, & Artichoke Dip
$15.00
Calamari
Deep fried calamari served with parmesan cheese and chipotle marinara
$15.00
Smoked Wings
An order of 10 house smoked wings tossed in your choice of 2 flavors. Served with a choice of ranch or bleu cheese
ALL DRUMS +$3
$16.00
Loaded Tots
Loaded tater tots topped with shredded cheddar cheese, bacon, and green onions. Sour cream served on the side.
$11.00
Nachos
House made tortilla chips topped with shredded cheddar jack cheese, pico de gallo, black beans, fresh jalapenos, and shredded lettuce
$12.00
Mini Burgers
Two 3oz mini burgers topped with american cheese, chipotle mayo, and pickles. You can choose from quantities of 2, 4, or 6.
$12.00
Onion Rings
House made onion rings served with chipotle mayo.
$8.00
Vegan Meatballs
Vegan meatballs served in a house made marinara and served with pita bread.
$12.00
Pizza Rolls
$12.00
Sandwiches & Entrees
Bacon Cheese Burger
Two 4oz beef patties topped with cheddar cheese, bacon, shredded lettuce, raw onion, tomato, and chipotle mayo.
$17.00
Buffalo Chicken
6oz chicken breast tossed in seasoned flour and deep fried. Finished in our house made buffalo sauce served on a brioche bun and topped with shredded lettuce, tomato, and your choice of ranch or bleu cheese dressing on the side
$16.00
Chicken Caesar Wrap
Fried chicken, romaine lettuce, parmesan cheese, caesar dressing, in a large flour tortilla.
$15.00
Chicken Panini
Grilled chicken, mozzarella, tomato, basil pesto, and served on a pressed ciabatta roll.
$16.00
Cuban Sandwich
Slow cooked pork topped with ham, swiss cheese and house made pickles. Dijon vinaigrette and mayonnaise on a hoagie roll.
$16.00
Reuben
Corned beef, 1000 island dressing, sauerkraut, swiss cheese, and served on toasted marble rye
$16.00
Steak And Cheese
Thinly sliced steak served with shredded lettuce, sauteed onions, mushrooms, garlic aioli, and shredded mozzarella.
$16.00
Turkey BLT
House smoked and brined turkey breast served on toasted multi grain and topped with, house made chipotle mayo, avocado spread, shredded lettuce, tomato, and bacon
$16.00
Garden Sandwich
Garden patty, avocado spread, shredded lettuce, tomato, red onion, served on vegan multi grain bread.
$15.00
Bbq Ribs
Half rack of ribs served with bbq sauce, french fries, and grilled corn on the cob
$22.00
Cauliflower Steak
Cauliflower steak rubbed with house made BBQ seasoning and served with chimichurri and black bean corn salsa.
$22.00
Lemon Pepper Chicken
Half chicken rubber with lemon pepper seasoning and served with mashed potatoes and seasonal vegetable.
$28.00
Jambalaya
Penne pasta served in a cajun cream sauce with mushrooms, red onion, andouille sausage, chicken, and shrimp.
$28.00
Chef's Burrito Bowl
White rice, black beans, guacamole, shredded lettuce, pico de gallo, bulgogi, and shredded cheddar jack cheese.
$18.00
Cedar Plank Salmon
Salmon grilled on a cedar plank finished with an apricot glaze and served with white rice and seasonal vegetables.