bellagreen Menu

half boneless chicken marinated overnight with herbs, garlic & olive oil, sautéed in a hot skillet for extra crisp texture, garnished with lemons & rosemary; served with chipotle mashed sweet potatoes & roasted vegetables

sliced all-natural grilled chicken, romaine lettuce, caramelized red onions, sun-dried tomatoes, parmesan cheese, tossed with creamy chipotle caesar dressing & wrapped in a chipotle tortilla

pan-seared chicken, lightly crusted with lemon pepper parmesan; served with gluten-free spaghetti pasta tossed with olive oil, homemade bechamel & white wine sauce with garlic, shallots, fresh roma tomatoes, romano & parmesan cheese; garnished with broccoli, parsley & grilled lemon

grilled all-natural chicken breast, bacon, mixed greens, tomato, house-made pickles, onion, avocado, swiss cheese, mango ranch dressing; served on ciabatta

crispy cauliflower florets seasoned in gluten-free tempura batter, tossed in house-made honey garlic spicy sticky sauce; garnished with snow peas & sesame seeds & served with our mango ranch dressing

three empanadas made with gluten-free high-protein hemp flour, blended cheddar & mozzarella cheese, cilantro, raisins, & 44 Farms® all-natural angus beef; served with roasted garlic cilantro sauce & spicy peach chipotle sauce.

baby arugula, fresh jicama, almonds, raisins, shaved carrots & mango tossed with our mango ranch dressing & topped with parmesan cheese & a honey-fried goat cheese medallion

all-natural crispy chicken seasoned in gluten-free tempura batter

voted best in town!

contains pecans

arugula, roasted beets, sweet potatoes, red onions and cinnamon roasted pecans tossed in a house-made honey- balsamic vinaigrette; topped with goat cheese

roasted beets, sweet potatoes, red onions & cinnamon roasted pecans, wild rice and black beans; served with our honey-chili sauce and topped with green onion

roasted carrots & sweet potatoes blended with onion and spices; topped with tortilla strips

warm cinnamon spiced apples; topped with caramel sauce, powdered sugar; served with vanilla ice cream

A rustic, house-made dough filled with naturally sweet mixed berries & fig jam, dusted with powdered sugar

roasted carrots & sweet potatoes blended with onion and spices; topped with tortilla strips

three empanadas made with gluten-free high-protein hemp flour, blended cheddar & mozzarella cheese, cilantro, raisins, & 44 Farms® all-natural angus beef; served with roasted garlic cilantro sauce & spicy peach chipotle sauce.

three baby iceberg lettuce wraps filled with all-natural ground turkey, black beans, corn, yellow & red peppers, shredded carrots; sautéed in a spicy soy glaze & served with savory ginger sauce.

three baby iceberg lettuce wraps filled with yellow & red bell peppers, organic quinoa, onion, celery, mushrooms, zucchini, corn, garlic, cilantro & sesame oil; topped with queso fresco, crispy quinoa strips & served with savory ginger sauce

served with kalamata olives, sun-dried tomatoes & house-made flatbread

Heartbrand Akaushi wagyu meatballs smothered in our garlic marinara sauce, mozzarella & goat cheese topped with fresh basil & served with toasted French baguette slices

served with crispy puff pastry dome & sliced mozzarella cheese

mixed greens, romaine, shaved carrots, croutons, boiled eggs, & queso fresco; tossed with our mango ranch dressing & topped with chipotle-honey seared salmon

crisp romaine lettuce & kale mixed with crispy capers, parmesan cheese & croutons; tossed with creamy chipotle caesar dressing

mixed greens, arugula, sun-dried tomatoes, sliced apples, parmesan cheese; tossed with our sun-dried tomato vinaigrette & topped with a warm almond-crusted goat cheese medallion

mixed greens, pineapple, strawberries, mango, pumpkin seeds, cranberries & raisins; tossed with our garlic hemp poppy seed dressing & topped with blackened shrimp

kale tossed in our avocado lemon dressing, tomatoes, red onions, mango, carrots & strawberries; topped with roasted pumpkin seeds

roasted all-natural chicken, celery, pecans, cranberries, green onions, mayonnaise & parsley; topped with mixed greens, tomato & served on sprouted wheat bread

sliced all-natural grilled chicken, romaine lettuce, caramelized red onions, sun-dried tomatoes, parmesan cheese, tossed with creamy chipotle caesar dressing & wrapped in a chipotle tortilla

house-made organic chickpea hummus, sautéed cremini mushrooms, red & yellow bell peppers, fresh arugula, zucchini & sliced carrots; wrapped in a chipotle tortilla

house-made veggie patty with sautéed vegetables, potatoes, hemp seed, almonds, corn, gluten-free bread crumbs & organic chickpea hummus; topped with mixed greens, tomato, house-made pickles, red onion & choice of swiss, cheddar or mozzarella cheese; served on a brioche bun

all-natural 44 Farms® angus beef* with mixed greens, tomato, house-made pickles, red onion & choice of swiss, cheddar or mozzarella cheese; served on a brioche bun

All-natural wagyu beef with sweet & spicy candied bacon, caramelized onions & raspberries, house-made pickles, lettuce, tomatoes & roasted garlic aioli on a brioche bun; served with choice of cheese & french fries or sweet potato fries 

your choice of grilled or fried basa, green & red cabbage, pico de gallo, cilantro, roasted pepper herb aioli, queso fresco & spicy peach chipotle sauce on warm corn tortillas

roasted all-natural zaatar-crusted chicken topped with sautéed red onions, yellow & red peppers, avocado, queso fresco, cilantro & spicy sriracha peach chipotle sauce on warm corn tortillas

gluten-free spaghetti squash “noodles” served in an oregano, thyme & chipotle pepper-infused marinara sauce of roasted vegetables with well-browned all-natural 44 Farms® ground beef*; finished with fresh basil & parmesan (optional)

gluten-free spaghetti pasta with spicy shrimp, basil chiffonade, garlic, fresh roma tomatoes, shallots, red & yellow bell peppers, jalapeños, ricotta & parmesan cheese, with organic tomato cream sauce with lobster base

gluten-free spaghetti pasta, grilled salmon* tossed with fresh roma tomatoes, red & yellow bell peppers, shallots, diced jalapeños, kalamata olives, capers & garlic in pesto cream sauce with lobster base; topped with queso fresco

Heartbrand Akaushi wagyu meatballs served with pappardelle pasta tossed in a house-made mushroom cream sauce topped with freshly shaved parmesan & basil

with tomato sauce & mozzarella cheese

traditional margherita with marinara sauce, tomatoes, mozzarella & parmesan cheese; finished with oregano, thyme, garlic olive oil & fresh basil

zucchini, mushrooms, tomatoes, red onion on house-made pesto sauce & topped with arugula and balsamic glaze

large hand-sliced pepperoni atop marinara sauce, mozzarella & parmesan cheese; finished with garlic olive oil & fresh basil

fig jam, mozzarella, parmesan, goat cheese & prosciutto; finished with balsamic vinegar, garlic olive oil & fresh basil

organic quinoa, tomatoes, green onion, chopped pecans, dried cranberries, lemon, olive oil, fresh mint

seasoned with salt and pepper

with homemade honey mustard

Add a Side of Dressing

voted best in town!

with hemp poppy seed dressing

all-natural 44 Farms® angus beef* & choice of swiss or cheddar cheese, served on a brioche bun{+ add tomato-lettuce-pickle set up for 1.99}

gluten-free penne pasta in choice of olive oil, fresh marinara sauce or alfredo sauceadd all-natural ground turkey (optional)

cheddar & mozzarella cheese on sprouted wheat

contains pistachios

contains pecans

12 slices our signature carrot cake; mango sauce, strawberry sauce & chocolate trellises served on the side, contains pecans

RegularPeachGreen Mango PassionRaspberry (where available)

bottled water

sparking water

Hot or Iced Coffee