Appetizers
- Spedini Alla RomanaGolden fried mozzarella and brioche, served with our tomato sauce.$10.00
- Antipasto NapolitanoShaved cured meats, marinated vegetables and regional cheese.$12.00
Salads
- Tricolore SaladArugula, radicchio, Belgium endive and red onions tossed in citrus vinaigrette.$8.99
- Calamari SaladChopped celery, parsley and roasted red peppers in citrus vinaigrette.$9.00
Pasta
- Rigatoni Anacapri PastaProsciutto, onions and famous pink creamy sauce.$15.00
- Linguine Carbonara PastaOnions, prosciutto, egg in white cream sauce.$16.00
Main Course - Dal Pollaio
- Pollo FranceseEgg batter, lemon and white wine sauce.$22.00
- Vitello FranceseVeal scaloppini with egg batter, lemon and white wine sauce.$26.00
Seafood
- Gamberi Alla FranceseShrimp in egg batter, lemon and white wine sauce.$26.00
- Dentice Della CasaFillet snapper stuffed with crab meat with a splash of white wine in lemon sauce.$30.00
