Bella Trattoria Menu

Baked polenta, Gorgonzola and crimini mushroom.

Mixed greens salad with balsamic-olive oil dressing.

Grilled vegetables, mixed Salumi, Mozzarella, and olives.

Beef & pork meatballs with a tomato caponata.

Lentil vegetable minestrone for 2.

Toasted Bread, Mozzarella Chese, Fresh Tomato, Garlic, Basil

House bread, garlic butter, and parsley.

Carbonated Chinotto Beverage [9oz] NON-ALCOHOLIC

True 0.0% NON-ALCOHOLIC

Peach Carbonated Soda (mix with Prosecco for a proper Bellini!) [6oz] NON-ALCOHOLIC

Italian Sparkling Soda [330ml] NON-ALCOHOLIC (substitution of flavor may occur due to stock)

House-Made Spaghetti, Tuna Conserva, Kalamata Olives, Anchovy-Tomato Sugo

House-Made Spaghetti, Tomato Sugo, Basil, Garlic, Diced Onions, Spicy Calabrian Peppers

Hand-Rolled Gnocchi, Italian Sausage, Tomato Sugo, Fresh Mozzarella

Hand-Made Potato-Spinach Gnocchi, Crimini Mushroom-Gorgonzala Bechamel

Rigatoni pasta, tomato cream sauce and peas.

Pappardelle pasta, fennel sausage, breadcrumbs, with an Urbani truffle butter sauce.

Baked penne pasta with marinated chicken, Sun-Dried Tomato, with a crimini mushroom Bechamel sauce.

Grilled Eggplant, Baked With Mozzarella, San Marzano Tomato Sugo, Grana Padano Served With Sauteed Spinach

Layered lady Finger "cake" topped with crumbled biscotti