BELL20 Restaurant Menu

3.9

(50+ Reviews)

$American, Restaurant

Call

(703) 413-6010

QUICK SNACKS SHAREABLES SALADS FORK & KNIFE SIDES DESSERTS

QUICK SNACKS
- Fried Pickles
  ranch and barbecue dipping sauces
  $7.00
- Lemongrass Potstickers
  sweet chili aioli
  $8.00
- Roasted Red Pepper Hummus
  pita bread, carrots and celery
  $10.00
- Shrimp Deviled Eggs
  $9.00
- Housemade Seasoned Potato Chips
  onion dip with cilantro and avocado
  $7.00
- Beet Salad
  cranberry-crusted goat cheese, apple crisps, walnuts and balsamic vinaigrette drizzle
  $11.00
SHAREABLES
- Maryland Crab Dip
  grilled pita chips
  $15.00
- Old Bay Fries
  topped with melted cheddar and mozzarella
  $8.00
- Fra Diavolo Potatoes
  cubed and tossed with banana peppers, jalapeños and crushed red peppers
  $8.00
- Wings
  nine wings tossed in buffalo, sweet chili or bourbon glaze
  $14.00
- Chicken Quesadilla
  peppers, onions, mixed cheese, salsa and sour cream
  $16.00
- Margherita Flatbread
  housemade marinara, shredded mozzarella, tomato and basil
  $8.00
SALADS
- Greek Salad
  mixed greens, olives, red onions, feta cheese, oregano, grape tomatoes, cucumbers and housemade red wine vinaigrette
  $13.00
- Fajita Steak Salad
  seasoned beef sliced over mixed greens, roasted corn, peppers, onions, cheddar with southwest dressing on the side
  $17.00
- Caesar Salad
  chopped romaine, shredded parmesan, garlic croutons with classic caesar dressing
  $14.00
FORK & KNIFE
- Bone-In Organic Airline Chicken Breast
  quinoa vegetable medley topped with spinach
  $28.00
- Mussels
  pan-seared and served on a bed of linguine in garlic white wine sauce
  $25.00
- Mahi Mahi
  pan-seared, served on saffron rice with roasted corn ragout in a lemon, garlic, white wine & butter sauce
  $28.00
- Crispy-Skin Salmon
  herb-marinated, served on risotto with cauliflower purée and grilled asparagus
  $28.00
- Grilled Sirloin Steak
  rosemary fingerling potatoes, topped with mushroom & red wine demi-glace
  $33.00
SIDES
- Roasted Asparagus
  $6.00
- Saffron Rice
  $5.00
- Beer-Battered Tempura Veggies
  broccoli, cauliflower and asparagus
  $7.00
DESSERTS
- Caramel Bread Pudding
  topped with fried sliced apples
  $7.00
- White Chocolate Raspberry Cheesecake
  $9.00