Beirut Restaurant Menu

Sweet and creamy rice made with orange blossom and topped with salted crushed pistachio (8oz)

Marinated beef, fresh parsley, tomato, onion, pickles, and tahini sauce. Includes 2 sides and pita.

Thinly sliced marinated chicken, French fries, pickles, and garlic aioli.

Thinly sliced marinated chicken, French fries, pickles, and garlic aioli. Includes 2 sides and pita.

Grilled seasoned lamb kebab, grilled onion, tomato, fresh parsley, mint, Western sumac, and garlicky yogurt sauce.

Seasoned minced lamb grilled over the open flame and served over rice or mixed greens, topped with grilled onion and tomato, fresh parsley, mint, Western sumac, and garlicky yogurt sauce. Include 2 side and pita.

A generous portion of marinated steak kebab, chicken, kofta with grilled onion, and tomato. Served over pita.

Marinated chicken, French fries, tomato, pickles, and garlic aioli. Includes 2 sides and pita.

Marinated chicken, French fries, tomato, pickles, and garlic aioli.

Grilled seasoned ground beef, grilled onions, parsley, tomato, and hummus.

Grilled seasoned ground beef, grilled onions, parsley, tomato, and hummus. Includes 2 sides and pita.

Crispy fries tossed in salt and western sumac, loaded with shawarma (beef or chicken) with tahini or garlic, tomato, pickle, onion (with beef only) and parsley

*VEGAN* Scratch-made falafel served over your choice of base and sides. Includes pita.

Vegan. Fresh parsley, mint, tomato, pickle, and tahini sauce. Chickpea.

3 pieces of scratch-made falafel, baba ganouj, hummus, tabbouleh, and 2 stuffed grape leaves. Served with tahini sauce.

Tender, flame-grilled lamb cubes served over rice or mixed greens, topped with garlicky yogurt sauce, grilled onion and tomato and garnished with fresh mint, parsley, and Western sumac. Includes your choice of two sides and pita. *This cut of lamb has a mild lamb flavor*

Vegan. Leafy greens, tomato, cucumber, onion, radish, parsley, mint, fried pita chips, lemon juice, olive oil, and Western sumac.

Vegan. Roasted eggplant, tahini, garlic, lemon juice, olive oil, and Western sumac.

Vegan. Chickpeas, tahini, garlic, lemon juice, olive oil, and Western sumac.

Crisp and lightly seasoned.

*VEGAN* Scratch-made, hand-rolled grapes leaves stuffed with rice mixed with mint, tomato, onion, parsley and green onion with lemon juice and olive oil, salt and pepper.

Sparkling mineral water.

Capri Sun