Beijing House Restaurant Menu

Hot and Spicy.

Crispy egg roll filled with seasoned roast pork.

Dumplings filled with savory ingredients, served either fried or steamed, accompanied by a dipping sauce.

Crispy wrapper filled with shrimp and vegetables.

Crispy wontons filled with melted cheese, served in a portion of eight.

Tender chicken pieces in a sweet and sour sauce,

Crispy wrapper filled with shrimp and vegetables.

Crispy rolls filled with mixed vegetables, served in a portion of four.

Crispy wontons filled with seasoned pork, served with a side of sweet and sour dipping sauce.

Tender boneless spare ribs

Dumplings filled with savory ingredients, served either fried or steamed, accompanied by a dipping sauce.

Crispy wontons filled with melted cheese, served in a portion of eight.

Freshly brewed homemade iced tea with a refreshing flavor.

Swirls of beaten eggs in a clear, golden broth.

Tender chicken pieces and rice in a savory broth, garnished with scallions

Tender chicken pieces, soft noodles, and fresh scallion in a light broth.

Wonton Egg Drop Mixed Soup with tender wontons, fluffy egg ribbons

Mushrooms, tofu, and bamboo shoots in a tangy, spicy broth.

House Special Soup features shrimp, chicken, mushrooms and green onions in a savory broth.

A medley of fresh vegetables in a light broth.

Tender chicken pieces mixed with seasoned rice, peas, carrots, and onions.

Beef pieces with mixed vegetables and seasoned rice.

A mix of rice with diced carrots, peas, broccoli,onion

Rice with shrimp, pork, chicken, peas, carrots, and onions.

Rice stir-fried with light seasonings and soy sauce.

Shrimp, peas, onions, and rice mixed together.

Soft Chinese noodles in a light, savory sauce.

Soft noodles with roast pork, mixed with cabbage, carrots, and green scallion

Soft noodles with tender chicken, crisp vegetables including carrots, onions, and cabbage.

Soft noodles with shrimp, cabbage, carrots, and green onions.

Tender beef with soft Chinese noodles, crisp vegetables, and savory sauce.

Soft noodles with pork, shrimp, chicken, and mixed vegetables.

Scrambled eggs mixed with chicken, bean sprouts, and onions, topped with savory gravy.

Filled with shrimp and vegetables in a light, fluffy omelette.

Tender beef with fresh vegetables in a savory egg omelette.

Tender roast pork with savory black bean sauce.

Sliced roast pork paired with fresh broccoli florets in a savory sauce.

Tender pork slices in a savory garlic sauce with hints of spice.

Tender beef slices with mushrooms and crisp vegetables in a savory sauce.

Tender beef slices with crisp bell peppers and onions.

Tender beef slices with fresh broccoli florets in a savory brown sauce.

Sliced beef with spicy sauce, bell peppers, and onions.

Tender beef slices with savory garlic sauce and a hint of spice.

Tender beef strips with spicy sauce, bell peppers, carrots, and onions.

Tender beef strips with green onions and white onions in a spicy sauce.

Savory beef with a spicy Sha Cha sauce, served with seasonal vegetables.

Tender chicken pieces with crunchy cashew nuts, bell peppers, and onions.

Tender chicken with mushrooms, snow peas, and carrots in a light sauce.

Juicy chicken pieces paired with savory black bean sauce, garnished with crisp bell peppers and onions.

Tender chicken pieces mixed with fresh broccoli florets, all coated in a savory sauce.

Tender chicken slices combined with a colorful array of fresh mixed vegetables.

Tender pieces of chicken with onions in a rich curry sauce.

Chicken with broccoli, onions, and a hot and spicy Szechuan sauce.

Tender chicken with peanuts, bell peppers, and chili peppers in a savory sauce.

Hot and spicy.

Tender chicken with bell peppers, onions, and a spicy chili sauce.

Tender chicken with a savory Sha Cha sauce. Contains some heat.

Large shrimp in a creamy lobster sauce with green peas and carrots.

Savory shrimp paired with a rich black bean sauce, garnished with vibrant bell peppers and onions.

Plump shrimp paired with crunchy cashew nuts, fresh vegetables, and a light sauce.

Large shrimp paired with fresh broccoli, covered in a savory sauce.

Shrimp with onions, red bell peppers, and curry sauce. Hot and spicy.

Shrimp with bell peppers, onions, and celery in a spicy Szechuan sauce.

Shrimp with peanuts, bell peppers, and chili peppers.

Shrimp with garlic sauce, broccoli, carrots, and bell peppers. Hot and spicy.

Succulent shrimp with Hunan-style hot and spicy seasoning.

Tender scallops tossed with spicy Hunan sauce, accompanied by mixed vegetables.

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Hot and spicy

Hot and spicy shrimp, beef and chicken mixed with vegetable, in hot and spicy sauce.

Hot and spicy crispy chunks chicken with vegetable, in hot and spicy sauce.

Hot and spicy,A combination of general tso's chicken on one side and jumbo shrimp with spicy chili sauce on the other side.

Hot and spicy.

Jumbo shrimp, roast pork, chicken and beef with mixed vegetable is brown sauce.

Hot and spicy chicken and shrimp with mixed vegetable in garlic sauce.

Chicken tossed rapidly over a high flame in chef's special sauce with sesame sauce.

Chunks chicken sauteed in hot pepper orange flavor sauce.

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Hot and Spicy.