Beijing House Restaurant Menu

Choose one main dish from options including chicken and broccoli, sweet & sour selections, Kung Bo specialties, and various garlic sauce dishes. Pair with two sides: teriyaki, seafood delights, wings, rolls, or fries. Rice options include pork fried, white, or brown.

Fried or steamed.

Spicy.

Crispy, golden-brown pancake slices infused with fresh scallions, served with a savory dipping sauce.

Two crispy spring rolls filled with a mix of fresh seasonal vegetables, typically including cabbage and carrots, wrapped in a thin pastry.

Special combo.

Pork fried rice, available in pint or quart sizes.

Special combo.

Special combo.

Special combo.

Special combo.

Fried or steamed.

Special combo.

Crispy, golden-brown pancake slices infused with fresh scallions, served with a savory dipping sauce.

Beef skewers, typically includes four pieces marinated in a soy-based teriyaki sauce.

Special combo.

Crispy Egg Rolls Filled with Succulent Shrimp and Fresh Vegetables

Two crispy spring rolls filled with a mix of fresh seasonal vegetables, typically including cabbage and carrots, wrapped in a thin pastry.

Egg roll (2), chicken wings (2), chicken teriyaki (2), boneless spare ribs (2), chicken finger (4), crab rangoon (4), tempura shrimp (2). NO ANY SUBSTITUTE

Chicken skewers marinated in a soy-based teriyaki sauce.

Chicken potstickers, available in 5 or 10 pieces.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Shrimp coated in a coconut batter and fried, typically accompanied by a sweet chili sauce.

Bite-sized chicken pieces, options for small or large servings.

Steamed soybeans in the pod, lightly salted.

Six shrimp coated in a light tempura batter and deep-fried to achieve a crisp texture.

Special combo.

Special combo.

Chicken finger, boneless spare ribs. Served with choice of pork fried rice, white rice, or brown rice.

Special combo.

Lunch.

C20. Egg rolls paired with succulent boneless spare ribs. Choose from pork fried rice, white rice, or brown rice as a side.

Special combo.

Special combo.

Lunch.

Special combo.

Special combo.

Crab Rangoons, paired with spring rolls. Choice of pork fried rice, white rice, or brown rice.

Special combo.

Special combo.

Spicy.

Special combo.

Spicy.

Shrimp in savory garlic sauce. Choice of pork fried rice, white rice, or brown rice.

Special combo.

Special combo.

Chicken with cashew nuts, served with choice of pork fried rice, white rice, or brown rice.

Special combo.

Special combo.

Lunch.

Select any three from chicken fingers, beef or chicken teriyaki, coconut shrimp, various egg rolls, spring rolls, crab rangoon, chicken wings, tempura shrimp, french fries, boneless spareribs, pork egg rolls, veggie rolls, popcorn chicken. Includes choice of pork fried rice, white rice, or brown rice.

Spicy.

Silken egg threads in a clear, savory broth. Available in pint or quart sizes.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Chicken broth, noodles, chicken pieces. Size options: pint or quart.

Wonton egg drop soup combines silky egg ribbons and pork-filled wontons in a clear, savory broth.

Chicken and rice in a savory broth. Size options include pint or quart.

Vegetable soup, Chinese style. Options: pint or quart size.

A savory blend of chicken, pork, shrimp, and assorted vegetables, typically served in a rich, clear broth.

Steamed white rice, available in pint or quart sizes.

House fried rice available in pint or quart sizes.

Chicken and vegetables stir-fried with rice. Available in pint or quart sizes.

Vegetable fried rice, mixed seasonal vegetables. Available in pint or quart sizes.

Shrimp, mixed vegetables, and eggs, tossed with seasoned rice. Available in pint or quart sizes.

Chinese-style beef fried rice with options of pint or quart sizes.

Brown rice available in pint or quart sizes.

Pork with mushrooms, available in pint or quart sizes.

Special combo.

Pork and assorted vegetables, available in pint or quart sizes.

Special combo.

Spicy.

Lunch.

Special combo.

Chicken, mixed vegetables. Available in pint or quart sizes.

Spicy.

Spicy.

Spicy.

Lunch.

Spicy.

Spicy.

Special combo.

Beef with Mixed Vegetables - Select size: pint or quart. Mixed fresh vegetables paired with tender beef slices.

Spicy.

Chinese beef in curry sauce. Available in pint or quart sizes.

Shrimp and assorted vegetables. Available in pint or quart sizes.

Spicy.

Shrimp enveloped in savory lobster sauce. Available in pint or quart sizes.

Spicy.

Assorted vegetables including broccoli, carrots, mushrooms, and snow peas stir-fried, typically in a savory brown or white sauce.

Crispy fried tofu coated in a sweet and spicy General Tso's sauce, typically includes bell peppers and onions.

Tofu simmered in a savory sauce made from fermented black beans, often accompanied by hints of garlic and onion.

Tofu stir-fried with a mix of vegetables in a spicy and savory garlic sauce.

Sautéed Broccoli bursting with healthy nutrients and vibrant flavors.

Tofu and broccoli sautéed together, typically served in a savory brown sauce.

Jumbo shrimp, mixed vegetables, choice of brown, white, or garlic sauce. Served with white or brown rice.

Jumbo shrimp, scallop, and chicken, mixed vegetables. Sauce options: brown, white, garlic. Side options: white or brown rice.

Special combo.

Steamed tofu and broccoli, choice of brown, white, or garlic sauce. Served with white or brown rice.

Shrimp, chicken, beef, pork with Chinese vegetables in brown sauce.

Scallops, sliced beef, chicken, jumbo shrimps, roast pork, sautéed with broccoli straw mushrooms, baby com, bamboo shoots and snow peas.

Sliced chicken, jumbo shrimp, roast pork with broccoli in brown sauce.

Fresh scallops and beef sautéed with a variety of mixed vegetables, typically served in a savory brown sauce.

Shrimp and scallops sautéed with a medley of vegetables, typically served in a savory garlic sauce.

Spicy.

Calamari, lobster meat, scallops, jumbo shrimps sautéed with assorted Chinese veg with white wine sauce.

Spicy.

Chinese side order: Ginger sauce in 3 oz or 8 oz options.

Sweet & sour sauce available in 3 oz or 8 oz options.

A condiment typically featuring a blend of garlic, potentially sweet and slightly spicy, used to complement Chinese dishes.

A savory blend often accompanying dishes like chicken with broccoli, enhancing flavors with its rich, smooth texture.

Savory stir-fried noodles with a vibrant mix of fresh vegetables and classic Thai flavors.

Stir-fried rice noodles with chicken, pork, and shrimp, typically includes egg, bean sprouts, scallions, and a hint of spice, garnished with crushed peanuts.

Classic Thai stir-fried rice noodle dish with shrimp, tossed in a savory and tangy sauce.

Rice noodles with tender beef, peanuts, egg, scallions, and a medley of other veggies

Thin rice noodles stir-fried with a medley of vegetables, typically including broccoli, carrots, mushrooms, and eggs.

Thin Rice Noodles Stir-Fried with Tender Beef and Vegetables.

Thin rice noodles stir-fried with pork, typically includes carrots, onion, snow peas, napa cabbage, and egg.

Thin Rice Noodles Stir-Fried with Tender Chicken Strips

Stir-fried thin rice noodles with shrimp, typically includes egg, carrots, celery, and green onions.

Wide rice noodles stir-fried with tender pork, bean sprouts, green onions, and a hint of soy sauce.

Flat rice noodles, stir-fried with shrimp and mixed vegetables.

Stir-fried rice noodles with succulent beef slices and fragrant Chinese seasonings.

Stir-fried rice noodles with fresh garden vegetables in a savory sauce.

Lunch.

Savory Beef Lo Mein: Stir-fried Noodles with Tender Beef and Fresh Vegetables

Soft noodles stir-fried with a combination of chicken, beef, shrimp, and a medley of vegetables such as cabbage, carrots, and onions.

Succulent roast pork nestled in a bed of delicious, stir-fried egg noodles.

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Spicy.

12.oz

12oz

12oz

12oz

VITA COCO 12 fl oz

16.9 fl oz

16 fl

12oz

12oz

Pure and refreshing bottled water.

8.4 fl oz

Original with brown sugar

Refreshing citrus beverage.

Popping Boba. Mango / Passion Fruit

Strawberry bubble tea with chewy tapioca pearls and a creamy base.

Taro

Popping BoBa. Strawberry/ Dragon Fruit

Sweet Thai tea infused with chewy tapioca pearls.

Peach-flavored bubble tea with chewy tapioca pearls, infused with the delicate taste of oolong tea.