Beijing Chinese Restaurant Menu

4.0

(325+ Reviews)

Customer Favorites Lunch Special Appetizers Soup Seafood Beef & Lamb Poultry Pork Vegetables & Tofu Rice & Noodles Noodle & More

Customer Favorites
Our most frequently ordered and highly rated selections.
- Lo Mein / 各式撈麵
  Choice of beef, chicken, shrimp or vegetable / 牛,雞,蝦或素菜
  $17.95
- Beef Sautéed with Chinese Broccoli / 菜膽扒牛肉
  Tender beef slices sautéed with crisp Chinese broccoli in a savory sauce.
  $23.95
- Beijing Pan–Seared Noodles / 北京炒麵
  Shrimp, scallop, beef, chicken and vegetables
  $20.95
- Sliced Chicken Sautéed with Hot Pepper / 椒絲雞絲
  Hot and Spicy
  $19.95
- Salt and Pepper Shrimp
  Hot and Spicy
  $14.50
- Beijing Dumplings / 各類餃子 (8)
  Steamed. Stuffed with shrimp and chive / 韭菜蝦 or pork with cabbage / 或白菜豬肉 or vegetable / 或素水餃
  $12.50
- Shrimp in Garlic Sauce / 魚香蝦球
  Hot and Spicy
  $22.95
- Chicken Sautéed with Snow Peas & Mushroom / 雪豆蘑菇雞片
  Sliced chicken breast sautéed with crisp snow peas and fresh mushrooms in a light garlic sauce.
  $19.95
- Beef with Broccoli / 芥蘭牛肉
  Stir-fried beef with broccoli and carrots in a savory brown sauce.
  $13.95
- Beef Stir Fried with King Mushroom / 杏鮑菇炒牛肉
  Stir-fried beef with king mushrooms, typically includes onions and bell peppers in a savory brown sauce.
  $13.95
Lunch Special
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. / 麻省及本地飲食稅項,價格如有更改,恕不另行通知。摧來物品請小心保管,遺失恕不負責。
- General Gao's Chicken / 左宗雞
  Hot and Spicy
  $13.95
- Kung Pao Spicy Chicken with Peanuts / 宮爆雞丁
  Hot and Spicy
  $12.95
- Dry Stir-fried Chicken with Spicy Capsicum / 辣子雞
  Dry stir-fried diced chicken with spicy capsicum and dry chili peppers in house special seasoning.
  $12.95
- Yu Shiang Chicken / 魚香雞片
  Hot and Spicy
  $12.95
- Chicken with Mixed Veggies / 素菜雞片
  Stir-fried chicken typically includes fresh mixed vegetables in a light sauce.
  $12.95
- Twice Cooked Pork / 回鍋肉
  Hot and Spicy
  $12.95
- Shredded Pork Sautéed with Spicy Tofu / 肉絲炒香干
  Hot and Spicy
  $12.95
- Beef with Broccoli / 芥蘭牛肉
  Stir-fried beef with broccoli and carrots in a savory brown sauce.
  $13.95
- Beef Stir Fried with King Mushroom / 杏鮑菇炒牛肉
  Stir-fried beef with king mushrooms, typically includes onions and bell peppers in a savory brown sauce.
  $13.95
- Shredded Beef w/ Spicy Pepper / 小椒牛肉絲
  Hot and Spicy
  $13.95
- Kung Pao Spicy Shrimp With Peanuts / 宮爆蝦仁
  Hot and Spicy
  $13.95
- Shrimp with Mixed Veggies / 素菜蝦
  Shrimp with broccoli, carrots, mushrooms, and cabbage, typically in a light white sauce.
  $13.95
- Shrimp with Garlic Sauce / 魚香蝦
  Hot and Spicy
  $13.95
- Baby Shrimp with Tofu / 蝦仁豆腐
  Baby shrimp with tofu / 蝦仁豆腐: Tender baby shrimp and soft tofu stir-fried with green onions in a delicate sauce.
  $13.95
- Shrimp Stuffed Eggplant / 蝦釀唐茹
  Chinese eggplant typically stuffed with minced shrimp in black bean sauce.
  $15.95
- Fish Fillet w/ Spicy Bean Sauce / 豆瓣魚柳
  Hot and Spicy
  $13.95
- Fish Fillet with Mixed Vegetables / 鲜溜魚片
  Hot and Spicy
  $13.95
- Fish Fillet with Garlic Sauce / 魚香魚片
  Hot and Spicy
  $13.95
- Family Style Tofu / 家常豆腐
  $12.95
- Scramble Egg with Tomato / 番茄炒蛋
  Scrambled eggs stir-fried with tomatoes in a sweet tomato sauce.
  $12.95
- Yu Shiang Eggplant / 魚香茄子
  Stir-fried eggplant in a tangy, spicy garlic sauce with green onions and minced pork.
  $13.95
- Shredded Potato Sautéed with Peppers / 尖椒土豆絲
  Shredded potato stir-fried with green peppers.
  $12.95
- Vegetarian Delight / 果什錦
  Stir-fried mixed vegetables such as zucchini, mushrooms, bamboo shoots, snow peas, broccoli, napa cabbage, and carrots in a light white sauce.
  $12.95
- Sautéed Baby Bok Choy / 清炒青菜心
  $12.95
Appetizers
- Veggie Spring Rolls / 素春卷 (2)
  Crispy spring rolls filled with a medley of fresh vegetables.
  $7.50
- Beijing Ravioli / 鍋貼 (8)
  Pan fried
  $12.50
- Crab Rangoon / 蟹角 (8)
  Crispy wonton wrappers filled with a creamy crab and cream cheese mixture, fried to golden perfection. Eight pieces per serving.
  $12.50
- Scallion Pancake / 蔥油餅
  Savory folded flatbread.
  $11.50
- Shrimp Chive Pies / 蝦仁韭菜盒 (4)
  Golden-brown pies filled with shrimp and chives, offering a savory blend of seafood and aromatic greens. (4 pieces)
  $13.50
- Beijing Dumplings / 各類餃子 (8)
  Steamed. Stuffed with shrimp and chive / 韭菜蝦 or pork with cabbage / 或白菜豬肉 or vegetable / 或素水餃
  $12.50
- Mini Juicy Bun / 小籠包 (6)
  Delicate steamed dumplings filled with savory broth and minced pork, offering a burst of flavor in every bite.
  $13.50
- Ginger Calamari / 蔥油魷魚
  Tender calamari garnished with shredded ginger and scallions in a light soy-based sauce.
  $13.50
- Jelly Fish with Cucumber / 黄瓜海蜇丝
  Shredded jellyfish and cucumber typically dressed in a light vinegar sauce for a refreshing appetizer.
  $18.50
- Celery with Bamboo Bean (tofu skin) Salad / 西芹腐竹
  Crisp celery paired with tender tofu skin, creating a light and refreshing salad.
  $11.50
- Seaweed Salad / 凉拌海帶絲
  Algae salad.
  $11.50
- Cucumber in Chili Sauce / 拍黃瓜
  Hot and Spicy
  $11.50
- Bitter Melon in Chili Sauce / 涼拌苦瓜
  Hot and Spicy
  $12.50
- Woodear and Onion / 涼拌木耳洋蔥
  Cold
  $12.50
- Sliced Beef & Tendon with Chili Sauce / 夫妻肺片
  Hot and Spicy
  $15.50
- Five-Spice Pot-Roasted Beef / 醬牛肉
  Tender beef ribs infused with five-spice seasoning, pot-roasted to perfection, and served with a tangy sauce.
  $14.50
- Five Spice Pot Roasted Pork / 醬肘花
  Pot roasted pork typically seasoned with five spice, offering a savory and aromatic appetizer. Known as 醬肘花 in Chinese cuisine.
  $13.50
- Crispy Spicy Wing / 椒鹽雞翼
  Hot and Spicy
  $13.50
- Fried Chicken Fingers / 炸雞條 (6)
  Crispy battered chicken strips, golden-fried to a light crunch. Six pieces per serving.
  $13.50
- Salt and Pepper Shrimp
  Hot and Spicy
  $14.50
- Boiled Edamame / 水煮毛豆
  Boiled green soybeans in their pods, typically seasoned with light salt.
  $8.95
- Preserved Egg with Tofu in Soy Chili Sauce / 凉拌皮蛋豆腐
  Soft tofu topped with century egg slices, typically accompanied by a soy chili sauce.
  $16.95
Soup
- Hot & Sour Soup / 酸辣湯
  Hot and Spicy
  $4.95
- Wonton Soup / 雲吞湯
  Seasend broth with filled wonton dumplings.
  $6.50
- Chinese Dough and Egg Drop Soup / 疙瘩湯
  Chinese dough and egg drop soup (疙瘩湯). Available in medium serves 2-4, large serves 6-8.
  $11.50
- Seafood & Tofu Soup / 海鮮豆腐湯
  Seafood and tofu soup / 海鮮豆腐湯. Available in medium (serves 2-4) or large (serves 6-8). Rich broth with mixed seafood and tender tofu.
  $13.50
- Minced Chicken and Creamed Corn Soup / 雞茸粟米羹
  Minced chicken with creamed corn in soup. Available in medium (serves 2-4) or large (serves 6-8).
  $12.50
- West Lake Beef Soup / 西湖牛肉羹
  West Lake Beef Soup / 西湖牛肉羹: Rich broth with beef. Available in Medium (2-4) or Large (6–8) sizes.
  $12.50
- Crabmeat and Fish Belly Soup / 蟹肉魚肚羹
  Savory soup with fish.
  $12.50
- Sliced Duck and Cabbage Vermicelli Soup
  Sliced duck, cabbage, and vermicelli noodles in a hearty soup. Sizes: Medium (2-4) or Large (6-8).
  $12.95
- Shrimp Wonton Soup / 鮮蝦餛飩湯
  Seasend broth with filled wonton dumplings.
  $12.95
- Sticky Rice Ball with Sweet Fermented Rice / 桂花醪糟湯圓
  Large (12)
  $19.95
Seafood
- Shrimp Stuffed Eggplant in Black Bean Sauce / 釀唐茄
  Tender eggplant filled with shrimp, topped with a savory black bean sauce, garnished with diced bell peppers and a delicate carrot flower.
  $22.95
- Pan–Seared Salmon with Black Pepper Sauce / 黑椒三文魚
  Pan-seared salmon complemented by a savory black pepper sauce, typically featuring onions and bell peppers.
  $24.95
- Seafood Tofu in Hot Pot / 海鮮豆腐煲
  Tender shrimp, scallops, and squid paired with soft tofu and broccoli in a savory sauce.
  $24.95
- Tofu Stuffed with Shrimp in Hot Pot / 百花釀豆腐煲
  Tofu stuffed with minced shrimp, served in a hot pot with a savory broth. Typically includes vegetables such as napa cabbage, mushrooms, and carrots.
  $24.95
- Scallop in Garlic Sauce
  Hot and Spicy
  $24.95
- Sautéed Sea Conch with Mixed Vegetables / 生炒螺片
  Sautéed sea conch with mixed vegetables: Sea conch stir-fried with broccoli, carrots, celery, onion, and zucchini.
  $27.95
- Sea Conch with Shrimp Stuffed Tofu / 金磚疊螺片
  Crispy tofu squares filled with shrimp, accompanied by sautéed sea conch, mushrooms, and vegetables.
  $35.95
- Kung Pao Spicy Shrimp with Peanuts / 宮爆蝦球
  Hot and Spicy
  $22.95
- Steamed Jumbo Shrimp with Black Bean Sauce / 豉椒粉絲蒸蝦
  Jumbo shrimp topped with black bean sauce, served on a bed of vermicelli noodles, garnished with diced bell peppers.
  $24.95
- Sweet and Sour Shrimp / 糖醋蝦球
  Sweetened sauce with vinegar base.
  $22.95
- Shrimp in Garlic Sauce / 魚香蝦球
  Hot and Spicy
  $22.95
- Shrimp with Mixed Vegetables / 素菜蝦球
  Shrimp stir-fried with broccoli, carrots, celery, onions, and zucchini in a light sauce.
  $22.95
- Shrimp with Pineapple and Walnut in Creamy Sauce / 菠萝核桃大虾
  Jumbo shrimp, pineapple, and candied walnuts in a creamy sauce.
  $23.95
- Baby Shrimp with Tofu / 蝦仁豆腐
  Baby shrimp stir-fried with soft tofu, typically includes vegetables in a light sauce.
  $20.95
- Crispy Spicy Jumbo Shrimp / 椒鹽大蝦
  Hot and Spicy
  $22.95
- Crispy Spicy Calamari / 椒鹽魷魚
  Hot and Spicy
  $22.95
- Calamari Stir–Fried with Chives / 韭菜魷魚
  Calamari stir-fried with chives typically includes tender calamari and fresh chives, seasoned with aromatic spices.
  $22.95
- Crispy Spicy Calamari & Shrimp / 椒鹽兩樣
  Hot and Spicy
  $24.95
- Dry Sautéed Frog Leg with Vegetables / 干鍋牛蛙
  Dry sautéed frog legs with vegetables / 干鍋牛蛙: Sautéed frog legs with mixed vegetables, typically including onions, celery, and carrots.
  $23.95
- Fish with Sour Green Mustard / 酸菜魚
  Boiled fish fillet with pickled mustard greens in a tangy and mildly spicy broth.
  $22.95
- Fish Fillets in Hot Chili Oil / 水煮魚
  Hot and Spicy
  $22.95
- Fish Fillets in Sichuan Pepper Oil / 藤椒魚
  Hot and Spicy
  $23.95
- Happy Family / 全家福
  Stir fried with a light brown sauce.
  $24.95
Beef & Lamb
- Beef Sautéed with Green Beans / 四季豆炒牛肉
  Sautéed beef with green beans, typically includes garlic and onions in a light brown sauce.
  $24.95
- Beef Sautéed with Chinese Broccoli / 菜膽扒牛肉
  Tender beef slices sautéed with crisp Chinese broccoli in a savory sauce.
  $23.95
- Beef Sautéed with Bitter Melon / 苦瓜牛肉
  Sautéed beef with bitter melon, typically includes bell peppers and onions.
  $23.95
- Beef with Vermicelli in Hot Pot / 沙爹粉絲牛肉煲
  Hot and Spicy
  $22.95
- Beef Sautéed with Broccoli / 芥蘭牛肉
  Sliced beef sautéed with broccoli in a light brown sauce.
  $22.95
- Beef Stir–Fried with King Mushrooms / 杏鮑菇炒牛肉
  Tender beef stir-fried with slices of king mushrooms in a savory sauce.
  $23.95
- Cumin Flavored Stir–Fried Beef / 孜然牛肉
  Hot and Spicy
  $24.95
- Sliced Beef Sautéed with Hot Pepper / 椒絲牛肉
  Hot and Spicy
  $24.95
- Peppery Sautéed Beef / 夲味辣牛肉
  Hot and Spicy
  $24.95
- Beijing Style Steak / 中式牛柳
  Sliced steak stir-fried with onions, bell peppers, and a savory Beijing-style sauce.
  $24.95
- Black Pepper Steak / 黑椒牛柳
  Hot and Spicy
  $24.95
- Beef Sautéed with Mixed Vegetables / 素菜牛肉
  Sautéed beef with a variety of mixed vegetables in a mild brown sauce.
  $22.95
- Beef Sautéed with Ginger & Scallion / 薑蔥牛肉
  Sautéed beef with ginger and scallions in a savory brown sauce / 薑蔥牛肉.
  $22.95
- Beef in Hot Chili Oil / 水煮牛肉
  Hot and Spicy
  $24.95
- Cumin Lamb / 孜然羊肉
  Hot and Spicy
  $24.95
- Lamb with Scallion / 蔥爆羊肉
  Stir-fried lamb with scallions and onions in a savory brown sauce.
  $24.95
- Lamb with Shredded Pepper / 椒絲羊肉
  Hot and Spicy
  $24.95
- Lamb with Tomato & Celery / 西紅柿芹菜羊肉
  Sliced lamb stir-fried with tomatoes and celery.
  $24.95
Poultry
- General Gao’s Chicken / 左宗堂雞
  Hot and Spicy
  $19.95
- Sautéed Chicken Yu Shiang Style / 魚香雞片
  Hot and Spicy
  $18.95
- Spicy Kung Pao Chicken with Peanuts / 宮爆雞丁
  Hot and Spicy
  $18.95
- Crispy Glazed Chicken / 照燒雞排
  Deep-fried chicken fillet typically glazed with a sweet and savory teriyaki sauce.
  $20.95
- Chicken with Vermicelli in Hot Pot / 粉絲雞肉煲
  Chicken with vermicelli noodles, typically accompanied by mixed vegetables, in a savory hot pot.
  $20.95
- Chicken Sautéed with Walnut in Beijing Sauce / 桃仁雞丁
  Tender chicken pieces sautéed with crunchy walnuts and green bell peppers in a savory Beijing sauce.
  $19.95
- Peppery Sautéed Chicken / 辣子雞
  Hot and Spicy
  $18.95
- Minced Chicken and Pine Nuts in Lettuce Wrap / 松子雞松
  Minced chicken stir-fried with pine nuts, mushrooms, and bell peppers, served in fresh lettuce wraps.
  $20.95
- Yu Shiang Eggplant Chicken / 魚香茄雞片
  Hot and Spicy
  $19.95
- Chicken Sautéed with Snow Peas & Mushroom / 雪豆蘑菇雞片
  Sliced chicken breast sautéed with crisp snow peas and fresh mushrooms in a light garlic sauce.
  $19.95
- Chicken Sautéed with Mixed Vegetables / 素菜雞片
  Chicken sautéed with mixed vegetables typically includes broccoli, carrots, mushrooms, snow peas, and napa cabbage in a light sauce.
  $18.95
- Sliced Chicken Sautéed with Hot Pepper / 椒絲雞絲
  Hot and Spicy
  $19.95
- Moo Shu Chicken / 木須雞
  Shredded chicken sautéed with cabbage, mushrooms, bamboo shoots, and egg, served with four thin mandarin pancakes and hoisin sauce.
  $20.95
- Chicken in Hot Chili Oil / 水煮雞
  Hot and Spicy
  $19.95
- Peking Duck / 北京片鴨
  Comes with 6/12 pancakes
  $38.00
Pork
- Pot–Roast Pork with Scallion Pancake Platter / 醬肉夾餅
  Tender pot-roast pork slices paired with crispy scallion pancakes, served with fresh cucumber strips and a savory dipping sauce.
  $21.95
- Yu Shiang Shredded Pork / 魚香肉絲
  Hot and Spicy
  $18.95
- Moo Shu Pork / 木須肉
  Shredded pork stir-fried with cabbage, mushrooms, bamboo shoots, and eggs, served with thin mandarin pancakes and hoisin sauce.
  $18.95
- Twice Cooked Pork / 回鍋肉
  Hot and Spicy
  $18.95
- Pork with Bitter Melon / 苦瓜肉片
  Stir-fried pork slices with bitter melon, typically includes garlic and soy sauce for a balanced flavor.
  $19.95
- Pork Ribs Steamed with Black Beans / 豉汁蒸排骨
  Hot and Spicy
  $20.95
- Five Spices Ribs in Thai Style Sauce / 京泰排骨
  Hot and Spicy
  $21.95
- Shredded Pork Sautéed with Spicy Tofu / 肉絲炒香干
  Hot and Spicy
  $19.95
- Mapo Tofu with Minced Pork / 麻婆豆腐
  Hot and Spicy
  $16.95
- Salt & Pepper Pork Chop / 椒鹽豬排
  Hot and Spicy
  $20.95
- Shredded Pork with Peking Sauce / 京醬肉絲
  Tender shredded pork in savory Peking sauce, accompanied by fresh cucumber and scallion strips, served with soft pancakes.
  $19.95
- Braised Pork with Napa Cabbage and Silk Noodle / 白菜猪肉炖粉条
  Braised pork, napa cabbage, and silk noodles, typically includes a savory broth, ginger, and green onions.
  $19.95
- Green Bean Stir Fried with Ground Pork & Olive / 欖菜肉碎四季豆
  Stir-fried green beans with ground pork and preserved olives, typically includes garlic and ginger.
  $18.95
- Sautéed Pork Kidney with Vegetables / 爆炒腰花
  Sautéed pork kidney with a variety of fresh vegetables, creating a balanced and flavorful dish.
  $21.95
- Chinese Bacon Sautéed with Vegetables / 腊肉小炒
  Sliced Chinese bacon sautéed with mixed vegetables, typically including bell peppers, onions, and carrots.
  $21.95
Vegetables & Tofu
If you are vegetarian or have other food restrictions, please let your server know as some dishes contain meat
- Family Style Tofu / 家常豆腐
  $17.95
- Fire Spicy Tofu Stir–Fried with Peppers / 辣炒香干
  Hot and Spicy
  $18.95
- Vegetarian Delight / 什錦羅漢齋
  A vibrant medley of broccoli, mushrooms, carrots, tofu, and bamboo shoots, featuring diverse textures and flavors.
  $17.95
- Sautéed Spicy Cabbage / 熗炒包菜
  Hot and Spicy
  $17.95
- Yu Shiang Eggplant / 魚香茄子
  Hot and Spicy
  $17.95
- Tangy Spicy Green Beans / 干煸四季豆
  Hot and Spicy
  $17.95
- Chinese Broccoli with Braised Straw Mushrooms / 草菇扒芥蘭
  Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.
  $17.95
- Spinach Sautéed with Black Mushroom / 香菇扒菠菜
  $20.95
- Shredded Potato Sautéed with Peppers / 尖椒土豆絲
  Hot and Spicy
  $17.95
- Stir–Fried Vegetable Medley with Vermicelli / 小炒合菜
  Crisp bok choy, bean sprouts, and vermicelli stir-fried with a mix of green onions and shredded vegetables.
  $17.95
- Poached Chinese Broccoli / 白灼芥蘭
  Poached Chinese broccoli, typically includes tender stalks and leaves, lightly cooked to retain their natural flavor.
  $17.95
- Sautéed Broccoli with Garlic Sauce / 蒜茸西蘭花
  Sautéed broccoli in a savory garlic sauce, offering a classic Asian vegetable dish.
  $17.95
- Sautéed Peapod Stem with Garlic Sauce / 清炒蒜茸豆苗
  $23.95
- Sautéed Lotus Root with Mixed Vegetables / 蓮藕小炒
  Sautéed lotus root with mixed vegetables: Stir-fried lotus root typically includes broccoli, carrots, bell peppers, and snow peas.
  $19.95
- Sautéed Baby Bok Choy / 清炒上海菜
  $18.95
- Stir Fried Gourd & Chinese Yam / 絲瓜炒山藥
  Stir-fried gourd and Chinese yam, typically cooked with garlic and light soy sauce.
  $23.95
- Stir-Fried Preserved Egg with Long Horn Peppers / 皮蛋炒牛角椒
  Stir-fried preserved eggs with long horn peppers, typically including garlic and soy sauce.
  $23.95
Rice & Noodles
- Beijing Pan–Seared Noodles / 北京炒麵
  Shrimp, scallop, beef, chicken and vegetables
  $20.95
- Pan–Seared Noodle with Yu Shiang Chicken & Vegetables / 魚香雞片炒麵
  Hot and Spicy
  $18.95
- Lo Mein / 各式撈麵
  Choice of beef, chicken, shrimp or vegetable / 牛,雞,蝦或素菜
  $17.95
- House Special Lo Mein / 本樓撈麵
  Stir-fried egg noodles with chicken, beef, shrimp, onions, carrots, cabbage, and green onions.
  $19.95
- Ginger & Scallion Lo Mein / 豉油皇撈麵
  Stir-fried thick noodles with ginger, scallions, and soy sauce.
  $15.95
- Noodle with Peking Sauce / 炸醬麵
  Cooked until crispy and covered in a sweet and savory sauce.
  $15.95
- Beijing Cold Noodles / 北京涼麵
  Hot and Spicy
  $15.95
- Spicy Cold Noodle / 麻辣凉麵
  Hot and Spicy
  $15.95
- Singapore Rice Noodles / 星洲米粉
  Hot and Spicy
  $16.95
- Dry Fried Beef Chow Foon / 乾炒牛河
  Stir fried vegetables and noodles.
  $16.95
- Beef Chow Foon with Black Bean Sauce / 豉椒牛河
  Stir fried vegetables and noodles. spicy sweet and salty sauce made from fermented black beans.
  $16.95
- Duck Noodle or Rice Noodle Soup / 鸭肉湯麵 / 米粉
  Boneless duck breast with rice noodles in a savory broth, typically garnished with bean sprouts, scallions, and cilantro.
  $17.95
- Beef Noodle Soup / 牛肉湯麵
  Braised beef, beef broth, vegetables, and fresh noodles in a savory soup.
  $16.95
- House Special Udon / 本樓乌東麵
  Thick udon noodles stir-fried with shrimp, beef, green onions, and egg, creating a savory blend of textures and flavors.
  $19.95
- Fried Rice / 各式炒飯
  Choice of beef, chicken, shrimp or vegetables / 牛,雞,蝦或素菜
  $14.50
- House Special Fried Rice / 楊州炒飯
  Stir fried.
  $15.95
- Neptune’s Special Fried Rice / 海鮮什錦炒飯
  Jumbo shrimp, scallop and vegetables
  $19.95
- White Rice / 米飯
  Steamed white rice. Choice of small or large.
  $2.00
- Brown Rice / 黃飯
  Brown rice (黃飯). Available in Small or Large size.
  $3.00
Noodle & More
- Beijing Pan Fried Noodles / 本機炒麵
  Pan-fried wheat noodles with pork, garlic, ginger, and green onions. Typically includes soybeans and assorted vegetables.
  $14.95
- Noodles With Beijing Sauce / 北京炸醬麵
  Wheat noodles topped with minced pork, soybean paste, garlic, ginger, cucumber, and carrot.
  $12.95
- Beef Noodle Soup / 牛肉湯麵
  Braised beef, seasonal vegetables, green onion, and pickled mustard greens in a rich beef broth with noodles.
  $12.95
- Pot Roast Pork And Scallion Pancake / 醬肘花卷餅
  Pot roast pork wrapped in a scallion pancake, typically includes savory pork, green onions, and a soft, flaky pancake.
  $13.95
- Seafood Noodle Soup / 海鮮湯麵
  Noodle soup with shrimp, crab stick, scallops, squid, fish cake, bean sprouts, bok choy, and green onions.
  $13.95
- Singapore Rice Noodles / 星洲米粉
  Stir-fried rice noodles with shrimp, BBQ pork, chicken, egg, onions, and bean sprouts in a mild curry powder.
  $12.95
- Dry Fried Beef Chow Foon / 乾炒牛河
  Stir-fried flat rice noodles with sliced beef, mung bean sprouts, green onions, and onions.
  $13.95
- Chicken Fingers (4)
  Golden fried marinated chicken tenderloins, typically served with a dipping sauce.
  $13.95
- Crab Rangoon (2)
  Deep-fried wonton skin filled with cream cheese and imitation crabmeat.
  $13.95
- Spring Roll
  Crispy, freshly-made rolls filled with seasonal vegetables and served with a dipping sauce.
  $13.95