Beijing Bowl Menu

8 pieces. Cream cheese and crabmeat stuffed fried wontons.

10 pieces fried wontons. Served plain. We can add cinnamon sugar if requested.

6 pieces fried chicken wings tossed with our homemade spice blend, onions, and jalapeños.

Fried pork chops tossed in our homemade spice blend, onions and jalapenos.

10 pieces.

10 pieces.

3 pieces.

6 pieces.

20 pieces.

Thick soup with eggs, peas and carrots.

Pork filled wontons, vegetables in broth.

Chicken, noodles and vegetables in broth.

Broccoli, cabbage, carrots, zucchini, celery and carrots in vegetable based broth.

Pork filled wontons, vegetables, shrimp, beef and chicken in broth.

Broccoli, peas and carrots, cabbage, and eggs. Please let us know if you would like it without eggs.

Barbequed pork with peas and carrots.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Shrimp, beef, chicken.

Fluffy white grains, perfectly steamed to complement any meal.

Savory BBQ pork stirred with traditional chow mein noodles

A delightful medley of tender chicken and stir-fried noodles.

Beef stir-fry with crispy noodles, and scrumptious veggies

Succulent shrimp stir-fried with classic noodles and crisp vegetables

Shrimp, beef, chicken.

Wide, flat rice noodles stir-fried with slices of BBQ pork, typically includes bean sprouts, green onions, and a savory sauce.

Savory stir-fried noodle dish with chicken, and vegetables

Stir-fried rice noodles with succulent beef slices and fragrant Chinese seasonings.

Flat rice noodles, stir-fried with shrimp and mixed vegetables.

Broad, flat rice noodles stir-fried with a mix of shrimp, chicken, pork, and assorted vegetables in a savory sauce.

Tender pork pieces in a tangy sweet and sour sauce.

Sliced pork stir-fried with string beans, commonly prepared in a savory brown sauce.

Sautéed pork combined with a variety of mixed vegetables, including but not limited to broccoli, carrots, and mushrooms, all enveloped in a savory garlic sauce.

Stir-fried chicken combined with onions and green peppers, enveloped in a rich, fermented black bean sauce.

Tender chicken with fresh broccoli in a savory sauce.

Chicken and mix vegetables stir-fried in a spicy brown sauce.

Tender chicken pieces simmered with onions, carrots, and potatoes in a rich and aromatic curry sauce.

String beans and chicken stir-fried in a brown sauce.

Succulent chicken in a zesty lemon glaze

Crispy chicken glazed in a tangy orange sauce

Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds.

Stir-fried chicken with a variety of fresh vegetables, typically including broccoli, carrots, mushrooms, and snow peas in a savory sauce.

Crispy chicken coated in a tangy sweet-and-sour sauce.

Spicy.

Spicy black bean sauce.

Stir-fried chicken with zucchini, celery, carrots, and water chestnuts, typically includes straw mushrooms and baby corn, all brought together in a garlic sauce and garnished with cashews.

Spicy.

Spicy. Crispy fried boneless chicken tossed in a spicy salt & pepper seasoning.

Succulent beef paired with crisp broccoli

Mix vegetables and beef stir-fried with a spicy brown sauce.

Beef, zucchini, celery and carrots stir-fried in a spicy brown sauce. Topped with peanuts. Please let us know if you would like no peanuts.

Sliced beef and string beans stir-fried together, often served in a savory brown sauce with hints of garlic.

Beef and mix vegetables stir-fried in a brown sauce.

Beef and onion stir-fried with a spicy brown sauce, topped with fried noodles.

Tender beef slices stir-fried with robust black pepper sauce.

Beef and eggplant stir-fried in a savory garlic sauce, typically accompanied by bell peppers and onions.

Option: soft tofu or fried tofu.

Sliced beef stir-fried with broccoli, carrots, mushrooms, and zucchini in a traditional Hunan spicy sauce.

Savory chicken and egg patties, delicately fried with vegetables

Savory beef and omelette fusion, served with vegetables

Succulent shrimp enveloped in classic, fluffy omelet

Combination of chicken, beef, shrimp and vegetables cooked in an egg omelette.

Fried fish tossed in sweet and sour sauce.

Fried fish and mix vegetables in black bean sauce.

Fried fish tossed with onions and seasoned with our house blend seasoning.

Sweet, spicy and tangy garlic sauce.

Sweet, spicy and tangy garlic sauce.

Sweet, spicy and tangy garlic sauce.

Spicy.

Tofu and mix vegetables stir fried with a spicy brown sauce.

Fried soft tofu tossed in a sweet orange sauce.

Fried soft tofu tossed in a sweet, spicy and tangy garlic sauce.

Shrimp and broccoli stir-fried, typically includes a savory brown sauce.

Assorted vegetables stir-fried with shrimp, typically includes a harmonious blend of ingredients in a savory sauce.

Shrimp stir-fried with string beans, typically in a savory garlic or brown sauce.

Spicy. Topped with peanuts.

Zucchini, celery, carrots, and shrimp stir-fried with sauce.

Fried tofu mixed with mixed vegetables and shrimp.

Shrimp stir-fried with a medley of vegetables including broccoli, carrots, and bamboo shoots, enveloped in a savory curry sauce.

Mix vegetables with shrimp in spicy black bean sauce.

Shrimp with mixed vegetables with spicy sweet garlic sauce.

Lightly battered shrimp coated in a creamy, honey-based sauce, garnished with candied walnuts.

Deep fried shrimp seasoned with salt and pepper, typically includes onions, jalapeños, and a hint of garlic.

Shrimp sautéed with lemon and tossed in a pepper sauce, often accompanied by diced vegetables.

Stir-fried thin rice noodles with BBQ pork, typically includes vegetables such as carrots, cabbage, and scallions, often accompanied by egg.

Thin rice noodles stir-fried with tender chicken strips

Thin rice noodles stir-fried with tender beef and vegetables.

Sautéed thin rice noodles tossed with succulent shrimp.

Thin rice noodles stir-fried with chicken, pork, shrimp, and a medley of vegetables, typically seasoned with a savory sauce.

2 oz sauce cup.

House-made hot chili oil typically includes chili flakes and spices, perfect for enhancing the heat and flavor of your dishes.