Beer Barrio Menu

Corn tortilla with guacamole around a hard taco, tequila-grilled chicken, queso fresco, lettuce, pico, and sour cream.

Flour tortilla, house-smoked local pork, coleslaw, and Carolina vinegar BBQ sauce.

Flour tortilla with Cheddar Jack cheese around a hard taco, beer-braised beef, lettuce, pico, chipotle, and sour cream.

Flour tortilla with Cheddar Jack cheese, crunchy tostada layer, lettuce, pico, sour cream, and side of guacamole.

Crispy tortilla chips paired with zesty and freshly made salsa.

Grilled corn on the cob, Cotija, mayo, Mexican spices, and fresh lime.

Flour tortilla, soy-marinated tuna, lettuce, sriracha mayo, and grilled pineapple salsa. Tuna may be undercooked. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Flour tortilla, beer-brined pork tenderloin, Oaxaca, queso fresco, salsa verde, jalapeños, and corn tortilla strips.

House-made beef chili, Cheddar Jack cheese, and sour cream.

Grilled corn on the cob, Cotija, mayo, Mexican spices, and fresh lime.

Lime coconut cobia ceviche, pico, guacamole, and sour cream. Served with tortilla chips.

Vegan. Corn ribs in Chef's signature brown sugar dry rub and Carolina-style BBQ sauce.

Pork rinds fried to order with side of house ranch.

Fresh corn, jalapeños, Cotija, chorizo, and a side of house ranch.

Spiced potatoes, sour cream, and scallions.

Hand-breaded wings fried to order with house buffalo sauce and a side of house ranch.

Flour tortilla with Cheddar Jack cheese around a hard taco, beer-braised beef, lettuce, pico, chipotle, and sour cream.

Corn tortilla with guacamole around a hard taco, tequila-grilled chicken, queso fresco, lettuce, pico, and sour cream.

Corn tortilla with guacamole around a hard taco, smoky black bean, queso fresco, lettuce, pico, and chipotle sour cream (can be made vegan).

Flour tortilla, beer-battered catfish, garlic mayo, lettuce, and pico.

Flour tortilla, beer-brined pork tenderloin, Oaxaca, queso fresco, salsa verde, jalapeños, and corn tortilla strips.

Flour tortilla, soy-marinated tuna, lettuce, sriracha mayo, and grilled pineapple salsa. Tuna may be undercooked. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Flour tortilla, Cheddar Jack cheese, beef, bacon, garlic mayo, lettuce, and pico.

Flour tortilla, cheesy griddled potatoes, bacon, jalapeños, scallions, and garlic mayo.

Flour tortilla, Oaxaca, queso fresco, our award-winning Carolina-style pulled pork and beer-brined al pastor. Topped with pickled jalapeños, pickles, and mustard.

Southern fried Angus steak, queso fresco, Oaxaca cheese, house salsa, and sour cream.

Flour tortilla with Cheddar Jack cheese, crunchy tostada layer, lettuce, pico, sour cream, and side of guacamole.

Large toasted flour tortilla, smoky black beans, pico, Cheddar Jack cheese, guacamole, and sour cream. Option of beef, grilled chicken, pulled pork, al pastor, or black bean for an additional price.

A bed of shredded iceberg topped with smoky black beans, Cheddar Jack cheese, pico, guacamole, and sour cream. Option of beef, grilled chicken, pulled pork, al pastor, or black bean for an additional price.

Fried spicy Mexican pound cake and chocolate whipped cream.