Beaux Southern Seafood Menu

Lightly battered Gulf shrimp served on a French roll, typically includes lettuce, tomato, and a creamy remoulade sauce.

Lightly fried alligator served on a French roll, typically includes lettuce, tomato, pickle, and a remoulade sauce.

Crawfish tails, lightly battered and fried, served on a toasted French baguette with lettuce, tomatoes, pickles, and a creamy remoulade sauce.

Crab cakes served on a baguette, typically includes lettuce, tomato, and a house sauce.

Deep-fried catfish on French bread, typically includes mayo, lettuce, tomato, and a sauce.

Golden fried shrimp and oysters loaded on a po' boy bun, typically dressed with lettuce, tomato, and a house remoulade sauce.

No L and T

Beer Battered

Thinly sliced potatoes, fried until crisp, typically served as a companion to seafood po' boys.

Remoulade or Buffalo Hot

Whole grain mustard cream

Remoulade

Lemon Persillade Beurre Blanc

Smokey Chipotle Mayo

Jalapeño

Hand Cut, Sea Salt and Garlic Butter

Arugula and Spicy Candied Pecans with Lemon Vinaigrette

Beer, Spice and Butter with Garlic Bread

Beer Batter and Remoulade

Shrimp, Oyster, Crawfish, Andouille & Okra

Lemon Slaw, Pico & Spicy Crema

Choose any two sides: alligator, beer-battered fish, crab cakes, crawfish, oysters, shrimp. Mix and match to create your ideal seafood basket.

Customizable seafood basket: choose any three from alligator, beer battered fish, catfish, crab cakes, crawfish, oysters, and shrimp. Mix and match favorites.

Customizable seafood basket with choice of four: alligator, beer battered fish, catfish, crab cakes, crawfish, oysters, or shrimp. Mix and match to your preference.

Scallops, Crawfish, Maderia Cream Sauce, Rice

Shrimp, Andouille, Crawfish, Red Pepper & Corn in a Chipotle Cream Sauce