BEASTRO by Marshawn Lynch Menu

Granola, honey Greek yogurt topped with blueberries and/or strawberries and drizzled with honey.

Includes 2 eggs, Cheddar cheese, and choice of meat (sausage patty, bacon, spam or Portuguese sausage) on a brioche bun. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: This is not a 100% gluten free facility.

Includes 2 bacon, 2 spam, 2 eggs, and Cheddar cheese with dingding sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: This is not a 100% gluten free facility.

Puff pastry stuffed turnover with a sweet and buttery banana filling drizzled in caramel and served with a scoop of ice cream.

2 eggs, 2 Portuguese sausages, 2 spam and rice. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: This is not a 100% gluten free facility.

Beastmode for additional charge. 3 eggs, choice of protein (bacon, sausage patties, spam or Portuguese sausages), choice of side (garlic country fried potatoes, rice or fresh fruits), and choice of toast (white, wheat, or sourdough). *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: This is not a 100% gluten free facility.

3 eggs, choice of meat (ham, bacon, Portuguese sausage, or spam), choice of cheese (Cheddar or Pepper Jack), choice of veggies (spinach, grilled onions, carrots, bell peppers or tomatoes), choice of side (garlic country fried potatoes or white rice) with toast (white, wheat, or sourdough). *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: This is not a 100% gluten free facility.

Choice of crispy pork belly or Portuguese sausage, on a bed of arugula on a English muffin with homemade hollandaise served with country fried potatoes. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: This is not a 100% gluten free facility.

Our version of chicken & waffles. Mochi waffles topped with house asian spiced popcorn chicken served with maple syrup and crystal hot sauce.

Grilled beef patty smothered in house brown gravy over a bed of white rice and topped with two sunny side up eggs. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: This is not a 100% gluten free facility.

Gluten free. Fried white rice with Portuguese sausage, carrots, peas, and scrambled eggs seasoned with "Aloha" shoyu. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: This is not a 100% gluten free facility.

Please ask for availability.

Deep-fried potatoes.

Orange juice, POG, grapefruit, or pineapple and cranberry.

Hawaiian juice in varying tropical fruit flavors.

Fresh orange zest cheesecake with a blend of lilikoi / passion fruit and guava curd.

Lilikoi / passion fruit cheesecake with lilikoi curd, whip and a graham cracker crust.

Strawberry cheesecake with guava curd and whip with guava butter cake bottom.

White chocolate cheesecake with homemade salted caramel, toasted chocolate macadamia nuts, and a buttery haole brown crust.

Kona coffee-infused cheesecake with an Oreo cookie crust with chocolate ganache, kokoleka shavings and light whip.

Puff pastry stuffed turnover with a sweet and buttery banana filling drizzled in caramel and served with a scoop of ice cream.

Fresh lime, mint, and soda.

Fresh lemon, sugar, and soda.

Fresh strawberry, fresh lemon, and soda.

Tropical Hawaiian fruit drinks in various flavors.

Coke, Diet Coke, Sprite, root beer, Fanta, ginger ale, lemonade, or sweet tea.

Fresh brewed coffee.

Regular, sugar free, dragon fruit, or watermelon.

Gluten free option. Spicy or non spicy (gluten free) sautéed edamame.

Deep-fried potatoes.

Deep-fried battered onion rings.

Deep-fried cheese sticks.

Lightly coated deep-fried squid.

Lightly coated deep-fried shrimp.

Lightly coated deep-fried assorted vegetables.

Deep fried dumplings filled with pork and veggie.

Assorted vegetables steamed and grilled.

Kimchi spam fried rice topped with fried egg.

Kimchi pancake with green onions.

Korean pancake with leeks and assorted seafood.

Stir-fried spicy Korean rice cake and fish cake. Add cheese for an additional charge. Add ramen for an additional charge.

Gluten free. Korean-style steamed egg hot dish.

Stir-fried glass noodles with beef and assorted veggies.

Spicy Korean-style ramen with egg and assorted veggies. Choice of beef, pork, or vegetarian. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sautéed spicy pork kimchi with thick slices of steamed silky tofu on the side.

Sautéed spicy squid with assorted veggies.

Deep-fried chicken topped with sleeves of green onions and a sweet lemon sauce.

Kimchi, pork, veggies and tofu in a spicy broth. Add udon for an additional charge. Add ramen for an additional charge.

Assorted seafood and veggies in house-made spicy fish broth. Add udon for an additional charge. Add ramen for an additional charge.

Marinated bulgogi, udon, and assorted veggies in a savory broth.

Traditional Korean soup with seafood and crispy burnt rice. Add udon for an additional charge. Add ramen for an additional charge.

Korean spicy stew with udon and assorted seafood.

Spicy marinated pork served with rice.

Marinated spicy chicken and veggies served with rice. Add cheese for an additional charge.

Gluten free. Grilled pork belly served with rice.

Marinated Korean beef short ribs with rice.

Fresh orange zest cheesecake with a blend of lilikoi / passion fruit and guava curd.

Lilikoi / passion fruit cheesecake with lilikoi curd, whip and a graham cracker crust.

Strawberry cheesecake with guava curd and whip with guava butter cake bottom.

White chocolate cheesecake with homemade salted caramel, toasted chocolate macadamia nuts, and a buttery haole brown crust.

Kona coffee-infused cheesecake with an Oreo cookie crust with chocolate ganache, kokoleka shavings and light whip.

Puff pastry stuffed turnover with a sweet and buttery banana filling drizzled in caramel and served with a scoop of ice cream.

Fresh lime, mint, and soda.

Fresh lemon, sugar, and soda.

Fresh strawberry, fresh lemon, and soda.

Tropical Hawaiian fruit drinks in various flavors.

Coke, Diet Coke, Sprite, root beer, Fanta, ginger ale, lemonade, or sweet tea.

Fresh brewed coffee.

Regular, sugar free, dragon fruit, or watermelon.

Granola, honey Greek yogurt topped with blueberries and/or strawberries and drizzled with honey.

Includes 2 eggs, Cheddar cheese, and choice of meat (sausage patty, bacon, spam or Portuguese sausage) on a brioche bun. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: This is not a 100% gluten free facility.

Includes 2 bacon, 2 spam, 2 eggs, and Cheddar cheese with dingding sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: This is not a 100% gluten free facility.

Puff pastry stuffed turnover with a sweet and buttery banana filling drizzled in caramel and served with a scoop of ice cream.

2 eggs, 2 Portuguese sausages, 2 spam and rice. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: This is not a 100% gluten free facility.

Beastmode for additional charge. 3 eggs, choice of protein (bacon, sausage patties, spam or Portuguese sausages), choice of side (garlic country fried potatoes, rice or fresh fruits), and choice of toast (white, wheat, or sourdough). *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: This is not a 100% gluten free facility.

3 eggs, choice of meat (ham, bacon, Portuguese sausage, or spam), choice of cheese (Cheddar or Pepper Jack), choice of veggies (spinach, grilled onions, carrots, bell peppers or tomatoes), choice of side (garlic country fried potatoes or white rice) with toast (white, wheat, or sourdough). *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: This is not a 100% gluten free facility.

Choice of crispy pork belly or Portuguese sausage, on a bed of arugula on a English muffin with homemade hollandaise served with country fried potatoes. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: This is not a 100% gluten free facility.

Our version of chicken & waffles. Mochi waffles topped with house asian spiced popcorn chicken served with maple syrup and crystal hot sauce.

Grilled beef patty smothered in house brown gravy over a bed of white rice and topped with two sunny side up eggs. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: This is not a 100% gluten free facility.

Gluten free. Fried white rice with Portuguese sausage, carrots, peas, and scrambled eggs seasoned with "Aloha" shoyu. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: This is not a 100% gluten free facility.

Please ask for availability.

Gluten free. Grilled apples and pears, walnuts, mandarins, and blue cheese crumble over a bed of mixed greens served with house-made vinaigrette.

Spicy fried chicken with lettuce, tomatoes, pickles, fried egg, and dingding sauce. Served with fries. Optional gluten free veggie rice wrap with grilled chicken for an additional charge. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: This is not a 100% gluten free facility.

Slow-roasted pork kālua-style topped with pineapple coleslaw served with fries.

Spicy Korean-style ramen with poached egg, assorted veggies, pork belly, and shrimp tempura.

Grilled chicken thigh covered in teriyaki sauce, served with rice and house mac.

House burger patty with Cheddar cheese, lettuce, tomatoes, pickle, onion ring, bacon, teriyaki sauce and MM sauce. Served with fries. Add an egg for an additional charge.

Korean beef short ribs and white rice with house mac salad. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: This is not a 100% gluten free facility.

1 lb of house smoked pork and white rice with house mac salad.

Choice of 2 proteins (kalbi, kalua pork, garlic shrimp, or fried chicken) served with rice and a side of house mac salad. Add extra side of protein for an additional charge. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: this is not a 100% gluten free facility.

Deep-fried potatoes.

Orange juice, POG, grapefruit, or pineapple and cranberry.

Hawaiian juice in varying tropical fruit flavors.

Fresh orange zest cheesecake with a blend of lilikoi / passion fruit and guava curd.

Lilikoi / passion fruit cheesecake with lilikoi curd, whip and a graham cracker crust.

Strawberry cheesecake with guava curd and whip with guava butter cake bottom.

White chocolate cheesecake with homemade salted caramel, toasted chocolate macadamia nuts, and a buttery haole brown crust.

Kona coffee-infused cheesecake with an Oreo cookie crust with chocolate ganache, kokoleka shavings and light whip.

Puff pastry stuffed turnover with a sweet and buttery banana filling drizzled in caramel and served with a scoop of ice cream.

Fresh lime, mint, and soda.

Fresh lemon, sugar, and soda.

Fresh strawberry, fresh lemon, and soda.

Tropical Hawaiian fruit drinks in various flavors.

Coke, Diet Coke, Sprite, root beer, Fanta, ginger ale, lemonade, or sweet tea.

Fresh brewed coffee.

Regular, sugar free, dragon fruit, or watermelon.

Fresh orange zest cheesecake with a blend of lilikoi / passion fruit and guava curd.

Lilikoi / passion fruit cheesecake with lilikoi curd, whip and a graham cracker crust.

Strawberry cheesecake with guava curd and whip with guava butter cake bottom.

White chocolate cheesecake with homemade salted caramel, toasted chocolate macadamia nuts, and a buttery haole brown crust.

Kona coffee-infused cheesecake with an Oreo cookie crust with chocolate ganache, kokoleka shavings and light whip.

Puff pastry stuffed turnover with a sweet and buttery banana filling drizzled in caramel and served with a scoop of ice cream.

Fresh lime, mint, and soda.

Fresh lemon, sugar, and soda.

Fresh strawberry, fresh lemon, and soda.

Tropical Hawaiian fruit drinks in various flavors.

Coke, Diet Coke, Sprite, root beer, Fanta, ginger ale, lemonade, or sweet tea.

Fresh brewed coffee.

Regular, sugar free, dragon fruit, or watermelon.