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SNACKS
- WOOD OVEN FOCACCIAkoji butter$10.00
- HOUSE PICKLED VEGETABLESlocal$7.00
- BOQUERONESspanish sardines$9.00
- MARINATED OLIVESnice and briney$7.00
- HOUSE CURED MEATSsalty$34.00
- CHEESEdaily selection$27.00
- MEAT & CHEESEincludes all daily selections$58.00
SMALL PLATES
- CHARRED OCTOPUSpaella rice$21.00
- WOOD OVEN ROASTED CARROTSsmoked pistachio butter$16.00
- LAMB MEATBALLSharissa$18.00
- ROASTED BONE MARROWbraised beef$21.00
- FLAT 12 MUSHROOMSsmoked mushroom-black garlic broth$18.00
- WEDGE SALADiceberg$16.00
LARGE PLATES
- BONE-IN RIBEYE"Ground Round" steak fries$79.00
- BERKSHIRE PORK CHOPapple$69.00
- CASSOULETduck confit lamb$42.00
- SABLEFISHkasu-saki marinade$39.00
- WOOD OVEN HALF CHICKENburnt miso butterscotch$38.00
- SMOKED DUCK BREASTfarro$39.00
- SEASONAL VEGETABLE PLATEa celebration of the current seasons bounty
Menu Photos
Menu Photos
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