BBQ KING Menu

Boneless beef shanks simmered with garlic, ginger, and spices to a stew-like consistency.

Marinated chicken simmered in creamy fresh tomato gravy, cooked in unsalted butter.

Cooked with garden-fresh tomatoes, ginger juliennes and coarsely ground spices.

Skinless chicken leg quarter marinated in our aromatic herbs and spices, charcoal grilled.

Made with meat of your choice, pounded wheat, lentils, spices and pure ghee made into a thick consistency, garnished with fried onions and lime.

Combination of tandoori chicken, bihari chicken kabob, beef seekh kabob, chicken seekh kabob, green chicken boti and chicken boti.

Flat bread made from dough of fine white flour and diced garlic, baked in the clay oven.

Freshly minced chicken thigh meat seasoned with green chilies, cilantro, onions and a blend of aromatic herbs, charcoal grilled.

Patties stuffed with spiced chicken or beef.

Cooked with garden-fresh tomatoes, yogurt, ginger juliennes and coarsely ground spices.

Cooked with freshly diced tomatoes, yogurt, ginger garlic, and coarsely ground traditional herbs tossed and simmered in a wok.

Cooked with freshly diced tomatoes, yogurt, bell peppers, onion, soya sauce, ginger garlic and coarsely ground traditional herbs tossed and simmered in a wok.

Chicken cooked with garden fresh spinach, tomatoes, yogurt, ginger juliennes and coarsely ground spices.

Meatballs made with beef or chicken, onions, green chilies.

Minced meat of your choice cooked with onions and mild spices.

Lamb shanks simmered with garlic, ginger and in-house spices to a stew-like consistency.

Boneless beef shanks simmered with garlic, ginger, and spices to a stew-like consistency.

Cow’s trotters cooked overnight on a slow fire with sliced onions, whole peppercorns, cardamom, and herbs.

Goat trotters cooked overnight on a slow fire with sliced onions, whole peppercorns, cardamom, and herbs.

Marinated chicken simmered in creamy fresh tomato gravy, heavy whipped cream cooked in unsalted butter.

Marinated chicken simmered in creamy fresh tomato gravy, cooked in unsalted butter.

Chicken cooked with garden fresh tomatoes, chickpeas, green chilies, ginger juliennes and coarsely ground spices.

Goat cooked with yogurt, onions, green peppers, ginger, garlic, tomatoes, and house blended spices.

Egg, onions, green chili, bell pepper, cheese, cilantro and spices.

Egg, onions, green chili, cilantro and spices.

Served with paratha and desi malai.

Multi layered whole wheat bread infused with vegetable oil, hand rolled and baked on tawa or tandoor.

Whole wheat flat bread stuffed with meat and spices, hand rolled and baked on tawa.

Whole wheat flat bread stuffed with potatoes and spices, hand rolled and baked on tawa.

Whole wheat flat bread stuffed with radish and spices, hand rolled and baked on tawa.

Whole wheat flat bread infused with pure cane sugar and coarsely mixed nuts.

Patties stuffed with spiced chicken or beef.

Crisp, tasty and spiced potato patties.

Sliced onions and green chilies mixed with chickpeas flour, fried until golden brown.

Mozzarella sticks are coated in a simple batter and deep fried.

Chicken wings mixed with in-house spices and batter.

Minced chicken or beef marinated in ginger, garlic with mild spices.

Juicy Jalapeño peppers filled with creamy cheddar or cream cheese and fried to golden brown.

Chicken wings mixed with special in-house spices.

Boneless chicken marinated in ginger, garlic with mild spices, battered and fried.

French fries crisped to perfection.

Whole wheat flat bread on tawa.

Flat bread made from a dough of fine flour and baked in the clay oven.

Thinly stretched dough cooked in a clay oven, topped with butter and toasted sesame seeds.

Flat bread made from dough of fine white flour and diced garlic, baked in the clay oven.

Flat bread made from dough of fine flour and diced onions, baked in the clay oven.

Flat bread made from dough of flour and topped with fresh mozzarella cheese, baked in clay oven.

Flat bread stuffed with meat of your choice, baked in clay oven.

Flat bread stuffed with potatoes and spices, baked in the clay oven.

Naan topped with spicy green chilies and cilantro.

Popularly know as lachedar paratha made from whole wheat flat layered paratha baked on tawa or tandoor.

Whole wheat flat bread stuffed with meat of your choice and spices, hand rolled and baked on tawa.

Whole wheat flat bread stuffed with potatoes and spices, and rolled and baked on tawa.

Whole wheat bread stuffed with radish and spices, hand rolled and baked on tawa.

Whole wheat bread infused with pure cane sugar and coarsely mixed nuts.

Whole wheat flat bread topped with bell peppers, chilies, cilantro, tomatoes, cheese and chicken, baked on tawa.

Whole wheat flat bread with cheese infused.

Boneless slices of beef marinated in a blend of spices and ginger garlic, charcoal grilled.

Boneless chunks of chicken marinated in a blend of spices, and ginger garlic, charcoal grilled.

Skinless chicken leg quarter marinated in our aromatic herbs and spices, charcoal grilled.

Boneless chunks of chicken marinated in aromatic herbs and spices, charcoal grilled.

Chicken marinated in green chilies, cilantro and blend of spices, charcoal grilled.

Marinated in lime and classic Punjab spices; deep fried or steamed.

Tandoori chicken is marinated in ginger garlic and in-house spices before baking, a perfect weeknight meal.

Combination of tandoori chicken, bihari chicken kabob, beef seekh kabob, chicken seekh kabob, green chicken boti and chicken boti.

Freshly minced chicken thigh meat seasoned with green chilies, cilantro, onions and a blend of aromatic herbs, charcoal grilled.

Freshly minced chicken thigh meat seasoned with green chilies, cilantro, onions and a blend of aromatic herbs, charcoal grilled.

Minced chicken or beef marinated in ginger, garlic with mild spices.

Assorted grilled meats typically including tandoori chicken, chicken tikka, malai boti, and seekh kebabs.

A perfect combination of cottage cheese, tomato, onion and capsicum in a rich gravy.

Cottage cheese cooked in a rich butter cream sauce.

Okra, onion, and in house spices cooked together.

Perfectly pan-seared mustard greens immersed into seasoned spinach gravy.

Fresh garden peas cooked with our homemade cheese and curry sauce.

Spinach and potatoes cooked with a blend of in-house spices and garnished with finely sliced ginger and cilantro.

Lentils and spinach sauteed in onions, green chilies, and homemade spices.

A puree of lentils, garden fresh tomatoes, whole red chilies, mint leaves, and cumin seeds.

Chickpeas cooked over a slow fire and blended with spices and tomatoes.

The assortment of mixed vegetables cooked over slow fire and blended with in-house spices.

Aged basmati rice cooked over chickpeas, paneer, veggie spices then richly flavored with saffron.

Aged basmati rice cooked over beef meat marinated in spices and flavored with saffron.

Aged basmati rice cooked over goat meat marinated in spices and flavored with saffron.

Aged basmati rice cooked over vegetables and spices and flavored with saffron.

Lamb shank tossed with aromatic basmati rice with a combination of herbs and spices.

Swai fish marinated in spices and deep-fried.

Jumbo shrimp marinated in spices and roasted.

Fried swai fillet coated with homemade traditional Lahori seasoning served.

Marinated shrimp cooked with onions, tomatoes, and spices.

Marinated fish cooked with onions, tomatoes, and spices.

Aged basmati rice cooked over swai fish marinated in spices.

Aged basmati rice cooked over shrimp marinated in spices.

Kashmiri quiwam paan typically consists of a tender betel leaf filled with a harmonious mix of sweet spices and nuts, offering a traditional taste experience.

Seasonal.

Traditional dessert made with wheat flour, butter and sugar.

Seasonal.

Seasonal.

Refreshing mango flavor yogurt drink.

French vanilla, hot chocolate, white chocolate.

A traditional Indian drink combining fresh mint leaves, lemon juice, and a blend of spices.