bb.q Chicken El Cajon Menu

A sweet and tangy take on our Golden Original.

A red chili sauce gives these serious heat, and serious flavor.

Half Golden Original + Half Secret Sauce or Half Hot Spicy.

A sweet and tangy take on our Golden Original.

A red chili sauce gives these serious heat, and serious flavor.

Brushed with a sweet, soy-based sauce, these are light on heat and heavy on flavor.

Served in a savory sauce with a mild tang of garlic.

A soy-based sauce with extra spice thanks to a cinnamon blend and a chili garnish.

Dusted in a rich medley of sweet cheeses. Grab extra napkins.

A Korean classic. Sweet, savory and smoky with green onions and a sesame seed garnish.

Tastes like regular Galbi, but with an extra smoky, extra spicy finish.

Inspired by Chinese mala seasoning, this flavor is very sweet and very hot.

Crispy Chicken slathered in our special Caribbean jerk sauce

Half Golden Original + Half Secret Spicy or Half Hot Spicy.

A black pepper sauce gives these some heat, but the garlic and onions balance it out well.

Served in a savory sauce with a mild tang of garlic.

A soy-based sauce with extra spice thanks to a cinnamon blend and a chili garnish.

Dusted in a rich medley of sweet cheeses. Grab extra napkins.

A Korean classic. Sweet, savory and smoky with green onions and a sesame seed garnish.

Tastes like regular Galbi, but with an extra smoky, extra spicy finish.

Inspired by Chinese mala seasoning, this flavor is very sweet and very hot.

A black pepper sauce gives these some heat, but the garlic and onions balance it out well.

Crispy Chicken slathered in our special Caribbean jerk sauce

Korea’s hottest wings. Order if you dare.

Wings fried with a fiery red chili mixed batter that gives our juicy wings a spicy kick!

Spice up your day with our Spicy Original Sandwich. Crisp Spicy Original chicken on top of a rich brioche bun with a spread of spicy mayo.

A tropical take on our signature rice bowl. Filled with crispy, boneless fried chicken, slathered in our own Caribbean Jerk sauce, topped with fried eggs, and finished with a swirl of mayo.

This popular street food consists of chicken and rice cakes, smothered in extra spicy Gochujang sauce and stir-fried over open flames. Served over rice, it’s a treat that brings real heat.

White rice covered with thinly sliced ribeye, marinated in bulgogi sauce. Served with yellow daikon and green onions.

Rice cakes and fish cakes reduced in a sweet and spicy red chili sauce with creamy flavor.

Rice cakes and fish cakes reduced in a sweet and spicy red chili sauce with our signature Mala Hot sauce.

355 ml.

12 fl oz can