The same rice and fish cakes we use in traditional Ddeok-Bokki, but cooked in a less spicy, more creamy rose sauce. Paired with the cabbage, egg, and sesame seed, it’s a mild masterpiece.
$14.95
Cheesling Fries
$8.95
Kimchi Fried Rice
Rice, chicken, and vegetables stir fired in a spicy red-pepper base and topped with a fried egg.
$13.95
Spicy Original Wings
Light and crispy with an added kick.
$14.95+
Secret Sauce Boneless
A sweet and tangy take on our Golden Original.
$13.95+
Whole Chicken
Golden Original Whole Chicken
Korean Fried Chicken at its best. Juicy and tender inside, light and crispy outside.
$15.95+
Secret Sauce Whole Chicken
A sweet and tangy take on our Golden Original.
$15.95+
Hot Spicy Whole Chicken
A red chili sauce gives these serious heat, and serious flavor.
$15.95+
Half & Half Whole Chicken
Half Golden Original + Half Secret Sauce or Half Hot Spicy.
$30.95
Boneless
Golden Original Boneless
Korean Fried Chicken at its best. Juicy and tender inside, light and crispy outside.
$13.95+
Secret Sauce Boneless
A sweet and tangy take on our Golden Original.
$13.95+
Hot Spicy Boneless
A red chili sauce gives these serious heat, and serious flavor.
$13.95+
Honey Garlic Boneless
Brushed with a sweet, soy-based sauce, these are light on heat and heavy on flavor.
$13.95+
Soy Garlic Boneless
Served in a savory sauce with a mild tang of garlic.
$13.95+
Gangjeong Boneless
A soy-based sauce with extra spice thanks to a cinnamon blend and a chili garnish.
$13.95+
Cheesling Boneless
Dusted in a rich medley of sweet cheeses. Grab extra napkins.
$13.95+
Spicy Galbi Boneless
Tastes like regular Galbi, but with an extra smoky, extra spicy finish.
$13.95+
Hot Mala Boneless
Inspired by Chinese mala seasoning, this flavor is very sweet and very hot.
$13.95+
Gangnam Style Boneless
A black pepper sauce gives these some heat, but the garlic and onions balance it out well.
$13.95+
Caribbean Spice Boneless
Crispy Chicken slathered in our special Caribbean jerk sauce.
$13.95+
Half & Half Boneless
Pick 2 Flavor
$25.95
Wings
Golden Original Wings
Korean Fried Chicken at its best. Juicy and tender inside, light and crispy outside.
$14.95+
Secret Sauce Wings
A sweet and tangy take on our Golden Original.
$14.95+
Hot Spicy Wings
A red chili sauce gives these serious heat, and serious flavor.
$14.95+
Honey Garlic Wings
Brushed with a sweet, soy-based sauce, these are light on heat and heavy on flavor.
$14.95+
Soy Garlic Wings
Served in a savory sauce with a mild tang of garlic.
$14.95+
Gangjeong Wings
A soy-based sauce with extra spice thanks to a cinnamon blend and a chili garnish.
$14.95+
Cheesling Wings
Dusted in a rich medley of sweet cheeses. Grab extra napkins.
$14.95+
Spicy Galbi Wings
Tastes like regular Galbi, but with an extra smoky, extra spicy finish.
$14.95+
Hot Mala Wings
Inspired by Chinese mala seasoning, this flavor is very sweet and very hot.
$14.95+
Gangnam Style Wings
A sweet aromatic black pepper sauce sauteed with green onions, garlic, and peppers.
$14.95+
Caribbean Spice Wings
Crispy Chicken slathered in our special Caribbean jerk sauce.
$14.95+
Spicy Original Wings
Light and crispy with an added kick.
$14.95+
Wings of Fire
Korea’s hottest wings. Order if you dare.
$14.95+
Half & Half Wings
Pick 2 Flavor
$28.95
Sandwich
Spicy Original Sandwich
$8.95
Rice Bowl
Kimchi Fried Rice
Rice, chicken, and vegetables stir fired in a spicy red-pepper base and topped with a fried egg.
$13.95
Chicken Fried Rice
$13.95
Caribbean Spice Rice Bowl
$14.95
Ddeok-Bokki
Ddeok-Bokki
This classic Korean street food is made from a combination of rice cakes and fish cakes cooked in a sweet and spicy red chili reduction. Served with fresh cabbage and chopped scallions, garnished with a fried egg and sesame seeds, it’s a warm and chewy comfort.
The same rice and fish cakes we use in traditional Ddeok-Bokki, but cooked in a less spicy, more creamy rose sauce. Paired with the cabbage, egg, and sesame seed, it’s a mild masterpiece.
$14.95
Mala Ddeok-Bokki
The same rice and fish cakes we use in traditional Ddeok-Bokki, but cooked in our very spicy mala sauce. The cabbage, egg, and sesame seeds provide a nice balance, yet the heat is still the hero of this dish.