Bayside Seafood Family Restaurant Menu

Thinly sliced potatoes, fried until crisp.

Deep-fried, golden brown cornmeal batter balls, typically includes scallions and a hint of garlic, served in a basket.

Sliced onions coated in a homemade batter and deep-fried until golden brown.

Deep-fried potatoes served in a basket, seasoned with a blend of spices.

Hearty slice of southern tradition with rich, sweet potato filling.

Lemon curd nestled in a flaky pie crust, crowned with a toasted coconut-infused meringue.

Tart lemon filling nestled in a flaky crust, crowned with a light, toasted meringue topping.

Deep-fried, bite-sized cornmeal balls, typically including onions for added flavor.

Perfectly baked, fluffy potato with a crisp skin

A baked potato generously topped with butter, sour cream, cheese, bacon, and chives.

Thinly sliced potatoes, homemade and lightly salted, typically served as a crisp and savory complement to seafood dishes.

Crisp shredded cabbage and carrot medley. Options: 4 oz or 6 oz serving sizes.

Sliced onions, coated in a light batter, and deep-fried to achieve a crisp texture.

Side Orders: Dressing to Go. Available in 8 oz or 16 oz. Choose between ranch or blue cheese dressing.

Bed of iceberg lettuce, topped with grilled chicken tomatoes and Cheddar cheese.

Bed of iceberg lettuce, topped with fried shrimp tomatoes and Cheddar cheese.

Fried taco shell filled with iceberg lettuce chopped tomatoes chicken and topped with mozzarella cheese.

16 ounces.

16 ounces fountain drink.

16 ounces fountain drink.

16 ounces fountain drink.

16 ounces fountain drink.

16 ounces fountain drink.

A soothing blend of selected leaves for a calming sipping experience.

Half gallon or gallon.

Comes with bacon.

Shrimp sandwich, slaw, options: alone or with french fries, chips, or onion rings.

Alaskan white fish, slaw, choice of side: french fries, chips, onion rings.

3 pieces. A white fish.

Flounder sandwich served alone or with choice of french fries, chips, or onion rings.

Marinated chicken breast, choice of side: french fries, chips, or onion rings.

Footlong hot dog, optional sides: french fries, chips, onion rings.

Grilled cheese and ham on toast. Options include sandwich alone or with french fries, chips, or onion rings.

Beef hot dog; options include solo or with French fries, chips, or onion rings.

BLT sandwich, choice of side: french fries, chips, or onion rings.

Grilled cheese with seafood. Options: alone, with French fries, chips, or onion rings.

Sliced turkey served open-faced, typically includes a layer of gravy on toasted bread.

8 in. Sandwich comes with lettuce, tomato & mayo. With French fries.

8 in. Sub comes with lettuce, tomato & mayo. With French fries.

8 in. Sub comes with lettuce, tomato & mayo. With French fries.

8in sub with fried chicken tenders, meat sauce and mozzarella cheese and fries.

8 in. Sub comes with grilled chicken, grilled onion, Swiss cheese, lettuce, tomato & mayo. With French fries.

Comes on toast with lettuce, tomatoes, and mayo with French fries.

Comes on toast with lettuce, tomatoes, and mayo with French fries.

Large spaghetti with meat sauce and mozzarella cheese and a house salad & garlic Texas toast.

Peppers, onions, mushrooms and mozzarella cheese with a house salad & garlic Texas toast.

Large spaghetti, mushrooms and mozzarella cheese with a house salad and garlic Texas toast.

8 oz.

Marinated chicken breast with two side choices: various salads with multiple dressing options, or classic sides like mashed potatoes, corn, green beans.

8 oz.

4 pieces.

Marinated beef strips served with two side choices: range from mashed potatoes to salads with various dressings.

Served with onions, gravy, green peppers and mushrooms.

Baked potato & house salad.

Pork tenderloin platter with two sides from a selection including mashed potatoes, various salads with choice of dressing, vegetables, and fruits.

Three handmade crab cakes, choice of two sides from a variety including mashed potatoes, salads with various dressings, and vegetables.

Baked potato, house salad and toast.

Whole corn kernels prepared with butter, typically including a blend of mayo, Mexican cream, chili powder, and queso fresco, finished with a sprinkle of tajin.

Crisp, refreshing shredded cabbage salad, delicately dressed.

Fried breaded squash.

Peaches, typically served as a light and refreshing component within the daily vegetables category, may include a simple preparation to highlight their natural sweetness.

Pureed apples, often sweetened and sometimes spiced, creating a smooth, rich side dish.

Green beans typically prepared to highlight their natural flavor and texture, often sautéed or lightly seasoned.

Creamy potato salad with fresh herbs and a tangy mustard dressing.

Fried okra.

A dish centered around pinto beans, typically simmered and seasoned with a blend of herbs and spices, often accompanied by other vegetables.

Simmered with traditional seasonings, often includes a mix of savory ingredients for added depth.

Served with cheese, onions your choice of salad dressing.

Jumbo shrimp, choice of large or small serving. Options for first side include house salad with assorted dressings or coleslaw. Second side: french fries or baked potato (subject to availability).

Broiled trout served with two sides. Size options: small, large (3 pieces). First side: house salad with choice of dressing or coleslaw. Second side: french fries or baked potato (availability varies).

Broiled flounder, fried fish option. Sizes: large (2 pieces), small (1 piece). First side: house salad (choice of 8 dressings) or coleslaw. Second side: french fries or baked potato (availability).

Broiled perch available in large or small serving sizes. Choose from house salad with various dressings or coleslaw and french fries or baked potato as sides.

Broiled oysters, choice of large or small servings. Includes house salad with eight dressing options or coleslaw, plus French fries or baked potato when available.

Scallops, choice of large or small. Served with house salad (variety of dressings) or coleslaw, plus French fries or baked potato when available.

Broiled Alaskan white fish with options for large or small servings. Choose from nine house salad dressings or coleslaw, and French fries or baked potato as sides.

Broiled catfish available in large or small portions. Comes with house salad (choice of 8 dressings) or coleslaw, and French fries or baked potato when available.

Includes: shrimp, oyster, devil crab and choice of fish.

Served with baked potatoes, house salad and hush puppies.

Served with French fries, house salad and hush puppies.

Large.

Oysters paired with choice of one: popcorn shrimp, jumbo shrimp, trout, flounder, perch, scallops, white fish, or catfish. Available in large or small sizes.

Large.

Breaded shrimp, typically served with a side of fries, tailored for a child's portion.

Breaded chicken tenders, typically served with fries, catering to senior guests' preferences.

Shrimp, gently prepared to cater to senior palates, typically includes a simplified combination of flavors and ingredients suitable for lighter dining preferences.

Fried baby flounder fillet, choose small or large. Sides: French fries or baked potato (subject to availability).

Crispy popcorn shrimp, available in small or large. Choose between French fries or baked potato sides.

Crispy fantail shrimp platter, available in small (9) or large (12). Choice of side: French fries or baked potato (subject to availability).

Fillet of trout, fried, with choice of large (3 pieces) or small (2 pieces). Served with french fries or baked potato (subject to availability).

Fried flounder fillet available in large (1 piece) or small sizes.

Perch fillets, lightly breaded and fried - available in small (3 pcs) or large (4 pcs). Choose between French fries or baked potato as sides.

Crispy clam strips, available in small or large. Options for side include French fries or baked potato (subject to availability).

Deviled crab in a crispy coating. Choose from large (4 pieces) or small (3 pieces). Sides include French fries or baked potato when available.

Select oysters, fried, offered in small (10) or large (15) sizes. Sided with French fries or baked potato (subject to availability).

Scallops, offered in large (15 pcs) or small (10 pcs), served with French fries or baked potato (subject to availability).

Catfish lightly fried; options include small with 2 pieces or large with 3 pieces.

Alaskan white fish in a crisp coating. Options include small (2 pcs) or large (3 pcs), with a side of either french fries or baked potato when available.

Include: shrimp, oysters, deviled crab and choice of fish.

Large.

Large.

Large.

Crispy oysters paired with one seafood selection. Sizes available. Options include various shrimp styles, fish fillets, clam strips, deviled crab, scallops, catfish, and Alaskan white fish.

Large.

Breaded and fried flounder, popcorn shrimp, oysters, and scallops, typically served as a generous seafood assortment.

Chicken.

Steak.

Chicken & steak.

Chicken & shrimp.

Large shrimp.

Combination of steak, chicken & shrimp.

A grilled 10" tortilla with grilled onion, green pepper, cheese and grilled chicken.

A grilled 10" tortilla filled with grilled onion, peppers cheese and steak, chicken and shrimp.