Bayroute Bar and Grill Menu

served with sherry mignonette, lime caviar, chilli granita

bacon, worcestershire sauce

bechamel cheese sauce

each oyster served with caviar and shot of single malt whisky and amaretto

Persian feta, Camembert, blue cheese, fig and pepper jam, muscatel grape, seasonal fruit, lavosh

pickle vegetable, grill zaatar bread

any selection of cheese

calamari, lemon salt, chilli mayo

pickle lemon cream, harissa, dill

stuffed blue swimmer crab meat, sour cream, dill, egg, tarragon aioli, salad leaf

Pan grill thigh, spice rub, pickle vegetables, blue cheese coriander dip

crusted chickpeas with homemade spicy, green goddess dip

chilli corn carne, cheese sauce, sour cream, pickle onion, jalapeno

aioli

smoked bacon, maple, shallot butter

avocado, crunchy fennel, berry vinaigrette

homemade spice rub, charred corn, roast potato mash

white wine glaze prawn, asparagus, parmesan cheese

zucchini, spinach, parmesan cheese

12 hour cook lamb shoulder, red wine glaze, sour cream, herb oil

blue swimmer crab meat, chilli, confit vine tomato, parmesan chilli

creamy basil pesto, pine nuts, pecorino cheese

parsnip mousse, spice butter, mixed herb, maple glaze carrot, pepper sauce

harissa eggplant, saltbush, olive, maple glaze carrot, red wine jus

wilted cabbage, smoked bacon, granny smith confit, grill asparagus, caper, butter sauce

cauliflower steak, soubise, crispy floret, roasted tomato, avocado, cilantro puree, red pepper sauce

house cured bacon, pickle onion, dry berries