Bayon Restaurant Menu

Crispy pork & vegetable rolls.

House special beef rice noodle soup.

Soup that is made with chicken broth noodles and vegetables.

Mixed seafood Shrimp, squid, crab, and fish cake.

Grilled marinated pork, succulent shrimp rolls, rice noodles, fresh vegetables, and pickled carrots.

Grilled pork with shrimp and a fried egg, served over white rice, accompanied by fresh cucumber and tomato slices.

Tender grilled chicken and shrimp paired with fresh cucumber slices, lettuce, and tomato, served over a bed of white rice.

Crispy chicken leg quarter with golden-brown shrimp rolls, served over a bed of fried rice with mixed vegetables.

Curry seasoned dish.

Minced spicy chicken stir-fried with basil and red peppers, accompanied by a fried egg atop white rice.

Stir-Fry Big Noodle With Seafood and Fried Egg

Tender grilled pork and crispy shrimp rolls atop savory fried rice with peas and carrots.

Stir-Fry Rice Pin Noodle With Seafood & Fried Egg

Grilled chicken and shrimp served over rice noodles with fresh vegetables, crushed peanuts, and a side of tangy dipping sauce.

Grilled pork, succulent shrimp, and a fried egg atop mixed vegetable fried rice.