gram bean flour cooked with dry heat (flipped over an open flame) until crunchy.
$3.00
Masala Papadum (GF, V) (1Pc)
A crisp, fried lentil flatbread with a masala topping made with onions, tomatoes and spices
$5.00
Vegetables Samosa (V) (2Pcs)
A savory pastry filled with potatoes & peas
$4.00
Meat Samosa (2 Pcs)
Savory pastry filled with chicken & peas.
$5.00
Palak Pakora (GF,V)
Vegan, gluten free. Deep-fried spinach fritters made with spinach leaves, gram flour, herbs and spices.
$5.00
Mixed Vegetables Pakora (GF ,V)
Vegan, gluten free. Mixed vegetable fritters deep-fried to perfection.
$6.00
Chicken Pakora(GF)
Gluten free. Chicken strips fried in a homemade batter.
$6.00
Paneer Pakora(GF)
Gluten free. Homemade cheese deep fried in spices and gram flour.
$7.00
Vegetable Spring Roll (5 Pcs)
Filled with cabbage, carrots and mixed vegetables.
$7.00
Vegetable Samosa Chaat (GF)
Chaat recipe made with samosas, chana masala, various chutneys and spices.
$8.00
Aloo Tikki Chana Chaat(GF)
Gluten free. Potato patties with chaat chutneys and spices.
$8.00
Mirchi Pakora(GF,V)
Vegan, gluten free. Fritter made with green chilies fried in gram flour batter.
$8.00
Chana Bhatura(V)
Vegan. A flavorful tangy chickpea curry with bhatura, a soft and fluffy fried leavened bread.
$10.00
Chicken Lolipop(GF)
The soy sauce Combine e, red chili powder, vinegar, garlic and green chiles. Mix well.
$11.00
Masala Wings (GF)
Gluten free. 5 pieces of chicken wings cooked in a clay oven.
$12.00
Soups
Madras Soup(GF)
Gluten free. Creamy tomato soup with a dash of Indian spices.
$3.50
Lentil Soup(GF,V)
Vegan, gluten free. A curry-flavored lentil soup.
$3.50
Cream Of Chicken Soup(GF)
Gluten free. Creamy chicken soup with a dash of Indian spices.
$4.00
Bayleaf Special Soup(GF)
Gluten free. Coconut tomato soup with a dash of Indian spices.
$4.00
Tandoori Sizzlers Specialties
Soya Chop(GF)
Gluten free. Soybeans marinated in heavy rich spices and BBQ in a clay oven.
$13.00
Tandoori Chicken(GF)
Gluten free. Chicken marinated in yogurt and Indian spices and BBQ in a clay oven.
$14.00
Seekh Kabab(GF)
Gluten free. Ground chicken marinated with herbs and BBQ in a clay oven.
$14.00
Chicken Tikka Kabab(GF)
Gluten free. Chicken breast marinated with garlic, ginger & traditional Indian spices,
$14.00
Chicken Akbari Kabab(GF)
Gluten free. A popular chicken kabab marinated with Indian herbs.
$15.00
Fish Kabab (GF)
Gluten free. Fish marinated with garlic, ginger and traditional Indian spices and barbequed in a clay oven.
$16.00
Lamb Kabab(GF)
Gluten free. Tender lamb marinated with garlic, ginger and traditional Indian spice, barbequed in a clay oven.
$18.00
Lamb Rack(GF)
Gluten free. A rack of lamb marinated in Indian herbs and spices.
$23.00
Seafood Specialties
Shrimp Tikka Masala(GF)
Gluten free. Shrimp delicately sautéed with tomatoes in light, creamy sauce.
$16.00
Shrimp Vindaloo(GF)
Gluten free. A red Indian curry dish of shrimp cooked in vindaloo sauce made with vinegar, garlic and spices.
$16.00
Shrimp Kadai(GF)
Gluten free. Shrimp sautéed with tomatoes, onions, bell peppers and ginger.
$16.00
Bayleaf Special Seafood Curry(GF)
Gluten free. Fish and shrimp cooked in tomatoes and light, creamy sauce.
$15.00
Scallop Tikka Masala(GF)
Gluten free. Scallops delicately sautéed with tomatoes in a light, creamy sauce.
$20.00
Lobster Tikka Masala(GF)
Gluten free. Lobster delicately sautéed with tomatoes in a light, creamy sauce.
$25.00
Lamb or Goat Specialties
Lamb Or Goat Curry(GF)
Gluten free. Home style curry with ginger, garlic, tomatoes and onion gravy.
$18.00
Lamb Or Goat Tikka Masala(GF)
Gluten free. Delicately curried meat cooked with tomatoes in a light, creamy sauce.
$18.00
Lamb Or Goat Vindaloo(GF)
Gluten free. Red Indian curry dishes of meat cooked in vindaloo sauce made with vinegar, garlic and spices.
$18.00
Lamb Or Goat Bhuna(GF)
Gluten free. Meat of you choice in a traditional thick curry.
$18.00
Lamb Or Goat Saag(GF)
Gluten free. Meat of your choice cooked with fresh spinach.
$18.00
Lamb Or Goat Madras(GF)
Gluten free. Meat of your choice cooked with creamy coconut sauce with a dash of Indian spices.
$18.00
Lamb Or Goat Rogan Josh(GF)
Gluten free. Meat sautéed with onions, bell peppers, and a touch of yogurt.
$18.00
Shahi Korma Specialties
Paneer Shahi Korma(GF)
Gluten free. An aromatic, homemade cheese cooked in creamy sauce and a touch of yogurt, garnished with raisins, cashews and almond sauce.
$16.00
Chicken Shahi Korma(GF)
Gluten free. An aromatic chicken curry cooked with creamy sauce with touch of yogurt, garnished with raisins, cashews and almond sauce.
$16.00
Fish Or Shrimp Shahi Korma(GF)
Gluten free. Shrimp or fish cooked with creamy sauce with a touch of yogurt, garnished with raisins, cashews and almond sauce.
$16.00
Lamb Or Goat Shahi Korma(GF)
Gluten free. An aromatic meat curry cooked in a creamy sauce with a touch of yogurt and garnished with raisins, cashews and almond sauce.
$18.00
Scallop Shahi Korma(GF)
Gluten free. Aromatic scallops cooked in a creamy sauce with a touch of yogurt, garnished with raisins, cashews, and almond sauce.
$20.00
Lobster Shahi Korma(GF)
Gluten free. An aromatic lobster cooked with creamy sauce with a touch of yogurt, garnished with raisins, cashews and almond sauce.
$25.00
Coconut Curry Specialties
Vegetable Coconut Curry(GF)
Gluten free. Mixed vegetables cooked with coconut, curry and Indian herbs.
$13.00
Paneer Coconut Curry(GF)
Gluten free. Homemade cheese cooked with coconut, curry and Indian herbs.
$16.00
Chicken Coconut Curry(GF)
Gluten free. Chicken cooked in coconut, curry and Indian herbs.
$16.00
Fish Coconut Curry(GF)
Gluten free. Fish cooked with coconut, curry and Indian herbs.
$16.00
Shrimp Coconut Curry(GF)
Gluten free. Shrimp cooked in Indian coconut, curry and Indian herbs.
$16.00
Lamb Or Goat Coconut Curry(GF)
Gluten free. Your choice of meat cooked with coconut curry and Indian herbs.
$18.00
Scallop Coconut Curry(GF)
Gluten free. Scallops cooked in Indian coconut, curry and Indian herbs.
$20.00
Lobster Coconut Curry(GF)
Gluten free. Lobster cooked in Indian coconut, curry and Indian herbs.
$25.00
Pasanda Specialties
Mushroom Pasanda(GF)
Gluten free. Sliced mushrooms cooked in a fragrant, distinctive green curry made with cream, ground cashew, and a touch of Indian spices.
$13.00
Vegetable Pasanda(GF)
Gluten free. Mixed vegetables cooked in a fragrant, distinctive green curry made with cream, ground cashew, and a touch of Indian spices.
$13.00
Mattar Pasanda(GF)
Gluten free. Green peas cooked in a fragrant, distinctive green curry made with cream, ground cashew, and a touch of Indian spices.
$13.00
Paneer Pasanda(GF)
Gluten free. Sliced homemade cheese cooked in a fragrant, distinctive green curry made with cream, ground cashew, and a touch of Indian spices.
$16.00
Chicken Pasanda(GF)
Gluten free. Chicken cooked in a fragrant, distinctive green curry made with cream, ground cashew, and a touch of Indian spices.
$16.00
Fish Pasanda(GF)
Gluten free. Fish cooked in a fragrant, distinctive green curry made with cream, ground cashew, and a touch of Indian spices.
$16.00
Shrimp Pasanda(GF)
Gluten free. Shrimp cooked in a fragrant, distinctive green curry made with cream, ground cashew, and a touch of Indian spices.
$16.00
Lamb Or Goat Pasanda(GF)
Gluten free. Your choice of meat cooked in a fragrant, distinctive green curry made with cream, ground cashew, and a touch of Indian spices.
$18.00
Scallop Pasanda(GF)
Gluten free. Scallops cooked in a fragrant, distinctive green curry made with cream, ground cashew, and a touch of Indian spices.
$20.00
Lobster Pasanda(GF)
Gluten free. Lobster cooked in a fragrant, distinctive green curry made with cream, ground cashew, and a touch of Indian spices.
$25.00
Peshwari Specialties
Paneer Peshwari(GF)
Gluten free. Homemade cheese cooked with Indian spices, onions, bell-peppers, and dried fruits.
$16.00
Chicken Peshwari(GF)
Gluten free. Chicken cooked with Indian spices, onions, bell-peppers, and dried fruits.
$16.00
Shrimp Peshwari(GF)
Gluten free. Shrimp cooked with Indian spices, onions, bell-peppers, and dried fruits.
$16.00
Lamb Or Goat Peshwari(GF)
Gluten free. Meat of your choice cooked with Indian spices, onions, bell-peppers, and dried fruits.
$18.00
Chicken Specialties
Chicken Curry(GF)
Gluten free. Home style chicken curry with ginger, garlic, tomatoes, and an onion gravy.
$13.00
Chicken Vindaloo(GF)
Gluten free. Chicken in red curry cooked in our famous vindaloo sauce, made with vinegar, garlic, and spices.
$13.00
Chicken Saag(GF)
Gluten free. Chicken cooked with fresh spinach.
$13.00
Chicken Tikka Masala(GF)
Gluten free. Boneless chicken breast delicately sautéed with tomatoes in a light, creamy sauce.
$14.00
Butter Chicken(GF)
Gluten free. Sliced, boneless tandoori chicken marinated in fresh herbs and spiced in a creamy, tomato-based curry.
$14.00
Balti Chicken(GF)
Gluten free. Boneless chicken sautéed with ground chicken, tomatoes and peppers in a special Indian sauce.
$15.00
Chicken Kadai(GF)
Gluten free. Boneless chicken sautéed with onion, tomatoes and green bell-pepper.
$15.00
Chicken Mughlai(GF)
Gluten free. Chicken cooked in a thick gravy and garnished with egg.
$15.00
Chicken Dahiwala(GF)
Gluten free. Chicken cooked in yogurt and seasoned with select Indian spices.
$15.00
Chicken Malai Methi(GF)
Gluten free. Chicken cooked in a creamy, mildly sweet gravy with hints of bitterness from fenugreek leaves.
$16.00
Mughlai Biryani Specialties
Vegetable Biryani(GF)
Vegan, gluten free. Vegetables biryani is a heaping helping of rice and veggies served in layers; Mughlai is a traditional fried rice.
$13.00
Egg Biryani(GF)
Gluten free. Egg biryani comes in layers of rice and veggies; Mughlai is a traditional fried rice.
$13.00
Chicken Biryani(GF)
Gluten free. Chicken biryani is a heaping helping of rice and veggies served in layers; mughlai is a traditional fried rice.
$14.00
Shrimp Biryani(GF)
Gluten free. Shrimp biryani comes with a heaping helping of rice and veggies served in layers, Mughlai is a traditional fried rice.
$16.00
Lamb Or Goat Biryani(GF)
Gluten free. Lamb, goat biryani comes with a heaping helping of rice and veggies served in layers; Mughlai is a traditional fried rice.
$18.00
Soya Chaap Specialities (GF)
Soya Chaap 65(GF)
Soya Chaap Chunks cooked in special unique masala sauce.
$15.00
Soya Chaap Tikka Masala(GF)
Soya Chaap Chunks are delicately sautéed with tomatoes in a light, creamy sauce
$15.00
Soya Chaap Peshwari(GF)
Soya Chaap Chunks are cooked with Indian spices, onions, bell-peppers, and dried fruits.
$15.00
Soya Chaap Saag(GF)
Fresh spinach cooked with soya chaap chunks in Indian spices.
$15.00
Soya Chaap Kadai(GF & V)
Soya Chaap Chunks are sautéed with onion, tomatoes, and bell peppers
$15.00
Soya Chaap Pasanda(GF)
Soya Chaap Chunks are cooked in a fragrant, distinctive green curry made with cream, ground cashew, and a touch of Indian spices
$15.00
Vegetable Specialties
Aloo Poori Bhaji (V)
A classic combo where mildly flavored potato side dish is served with hot and two piece puffy poori.
$12.00
Bhindi Masala(GF,V)
Vegan, gluten free. Fresh okra cooked with onions and potatoes in Indian spices.
$11.00
Saag Chana Or Aloo (GF,V)
Vegan, gluten free. Fresh spinach cooked with your choice of chickpeas or potatoes in Indian spices.
$11.00
Dal Tadka (Black Or Yellow) (GF,V)
Vegan, gluten free. A combination of lentils cooked dal tadka, where the spices are tempered in oil; black dal tadka has black lentils, while yellow dal tadka has split-pea lentils.
$12.00
Chana Masala(GF,V)
Vegan, gluten free. Garbanzo beans cooked with Indian spices.
$12.00
Aloo Gobi
Vegan, gluten free. Fresh cauliflower and potatoes sautéed with ginger.
$12.00
Aloo Matar(GF,V)
Vegan, gluten free. Potatoes and peas cooked in Indian curry.
$12.00
Vegetables Jalfrezi(GF,V)
Vegan, gluten free. Mixed vegetables cooked in homemade, Indian-style curry.
$12.00
Navratan Korma(GF)
Gluten free. Assorted fresh vegetables cooked with a blend of traditional Indian spices.
$12.00
Mushroom Do Pyaza(GF Or V)
Mushroom curry cooked with seasoned sautéed with onions and bell peppers.
$12.00
Baingan Bharta(GF Or V)
A puree of baked eggplant sautéed with onion, peas and tomatoes.
$12.00
Saag Paneer(GF)
Gluten free. Fresh spinach cooked with homemade cheese.
$13.00
Dal Makhani(GF)
Gluten free. A combination of lentils cooked with cream and butter.
$13.00
Malai Kofta(GF)
Gluten free. Vegetable balls cooked in a light, creamy sauce garnished with raisins and cashews.
$14.00
Matar Paneer(GF)
Gluten free. Peas and homemade cheese cooked in a creamy sauce with Indian herbs.
$15.00
Malai Methi Matar Or Mushroom(GF)
Gluten free. Peas or mushroom cooked in creamy, mildly sweet gravy with hints of bitterness from fenugreek leaves.
$15.00
Malai Methi Paneer
$16.00
Paneer Tikka Masala(GF)
Gluten free. Homemade cheese cooked in a tomato sauce and a touch of cream.
$16.00
Shahi Paneer(GF)
Gluten free. Homemade cheese cooked in a light, creamy sauce with select Indian herbs.
$16.00
Cheese Tomato(GF)
Gluten free. Homemade cheese cooked with tomato gravy with Indian spices.
$16.00
Paneer Kadai(GF)
Gluten free. Homemade cheese sautéed with onion, tomatoes, and bell peppers.
$16.00
Gobi (V)Or Paneer Bhurji(GF)
Gluten free. Your choice of cauliflower or homemade ground cheese cooked with Indian herbs and spices.
$26.00
Breads
Naan
One of the most wide-spread and satisfying flatbreads in India.
$3.00
Tandoori Roti(V)
Vegan. A traditional wheat flatbread of northern India.
$3.50
Chapati
Vegan. A simple but delicious flatbread, excellent to add to any main dish.
$3.50
Butter Naan
Naan is a leavened flatbread mostly cooked in a tandoor (clay oven) with butter.
$3.50
Garlic Naan
Naan is a leavened flatbread mostly cooked in a tandoor (clay oven) with garlic.
$3.50
Butter Garlic Naan
Soft bread garnished with garlic and butter.
$4.00
Onion Naan
Naan bread stuffed with onion and herbs.
$4.00
Aloo Naan
Naan bread stuffed with potatoes, green peas and spices.
$4.00
Gobi Naan
Naan bread stuffed with cauliflower tempered with herbs and spices.
$4.00
Poori (2 Pcs)
Two pieces of a puffy, whole-wheat, deep-fried bread.
$4.00
Chili Naan
Naan bread stuffed with chopped chili and tempered with herbs and spices.
$4.00
Missi Roti(V)
Vegan. Flatbread made with whole wheat flour, gram flour (chickpea flour) and spices.
$4.00
Peshwari Naan
Peshwari naan is a yeast-leavened bread, filled with desiccated coconut, raisins, and almonds.
$4.00
Paneer Naan
Naan bread stuffed with homemade cheese, a heavenly experience!
$4.50
Keema Naan
Traditional soft bread stuffed with minced chicken and herbs.
$4.50
Bayleaf Special Naan (Veg Or Non-Veg)
Traditional naan bread stuffed with an assortment of spices.
$5.00
Laccha Paratha
A multi-layered Indian flat bread prepared with wheat flour.
$5.50
Bread Basket
Chef's choice of a combination of three kinds of bread.
$10.00
Kid's Menu
Vegetable Spring Rolls & Fries
A tried-and-true favorite among our younger guests, now officially a menu item!
$7.00
Chicken Strips & Fries
A simple American classic, professionally prepared.
$8.00
Child Curry Plate
A small serving our most popular curry with chicken, rice, and a vegetable, prepared with children in mind, but excellent for anyone who wants a small, simple curry.
$8.00
Side Dishes
Mango Chutney(GF,V)
Vegan, gluten free. Sweet mango with Indian herbs and spices.
$2.00
Mixed Pickle(GF V)
Vegan, gluten free. This mixed vegetable pickle goes well with any meal; it's seasoned to perfection and always prepared with the freshest ingredients.
$2.00
Gajar Ka Achar(GF V)
Vegan, gluten free. An incredibly flavorful side-dish of pickled carrots that complements any of our main dishes.
$2.00
Basmati Rice(GF V)
Vegan, gluten free. Basmati rice, lightly steamed and seasoned with salt and cumin seed.
$2.00
Raita(GF)
Gluten free. A traditional Indian side-dish made with yogurt, finely chopped cucumber, peppers and mint.
$3.50
Desserts
Gulab Jamun
Donuts made of dried milk [khoya] and dipped in a rose-cardamom flavored sugar syrup.
$3.00
Kheer(GF)
Gluten free. Rice pudding made with basmati rice, milk, sugar, nuts, saffron and cardamom.
$3.50
Gajar Ka Halwa(GF)
Gluten free. A delicious, traditional pudding made from fresh carrots, milk, dried fruit, and nuts, light, with a fudge like texture.
$4.00
Ras Malai(GF)
Gluten free. Dumplings made from cottage cheese or Ricotta, soaked in sweet, thickened milk and topped delicately with cardamom.
$4.00
Beverages
Soft Drinks
Coke, Diet Coke, Dr. Pepper, Sprite & Fanta.
$2.00
Masala Chai Tea(GF)
Gluten free. A refreshing, authentic Indian masala chai prepared with aromatic spices and ginger.
$3.00
Mango Juice(GF)
Gluten free. Mango juice with no added sugar, sweet, fruity, and ever so refreshing!
$3.00
Mango Lassi(GF)
Gluten free. Sweet and rich mango lassi with mango, milk, yogurt, sugar and a dash of cardamom.
$3.50
Strawberry Lassi(GF)
Gluten free. Sweet and rich strawberry lassi with strawberries, milk, yogurt, sugar and a dash of cardamom.
$3.50
Sweet Or Salted Lassi(GF)
Gluten free. Sweet or salted lassi, made with milk, yogurt, sugar and a dash of cardamom.
$3.50
Bayleaf Spl Lassi(GF)
Bayleaf special lassi, made with chocolate yogurt and a dash of cardamom
$4.00
Badam Milk(GF)
Gluten free. A popular drink in India made from milk and fresh almonds. Flavored with cardamom and saffron.