4 layers of seared ahi stacked on wonton crisps with spring mix, wasabi aioli, and balsamic vinaigrette
$20.00
Crispy Calamari
Lightly dusted and fried calamari served with house lime-mint dipping sauce. Kung Pao, or buffalo upon request
$18.00
Coconut Mussels
Black mussels steamed in a curry coconut milk topped w/ basil. Toasted bread
$17.00
Steamed Clams
Local Manila clams steamed in white wine, cilantro garlic butter & salsa fresca. Toasted bread
$17.00
Smoked Fish Stack
House-smoked fish salad served with avocado, salsa fresca & tortilla chips
$16.00
Crab Cakes
House-made blue crab cakes served over shredded carrot & jicama slaw with remoulade sauce
$20.00
Brussel Sprouts
Fried crisp and tossed with bacon & queso fresco. Topped with crema
$14.00
Haliboat
Local halibut wrapped around sushi rice, topped w/sriracha aioli & oven baked. Eel sauce & scallion
$18.00
Ahi Poke
Yellowfin tuna, seaweed & green onion tossed in sesame soy dressing. Served with wonton crisps. Add avo +$2
$18.00
Shrimp Ceviche
Shrimp marinated in lime juice, tomato, onion, cilantro, cucumber & avocado. served with tortilla chips.
$16.00
Campechana
Mexican seafood cocktail of clams, shrimp, white fish, octopus & avocado in a spicy tomato sauce. Served with tortilla chips.
$19.00
Lemon Pepper Shrimp
7 jumbo shrimp panko crusted with lemon pepper & parmesan cheese. Served with cocktail sauce.
$16.00
Coconut Shrimp
Coconut crusted shrimp served with sweet chili sauce.
$16.00
Shrimp Cocktail
7 Wild Mexican shrimp served with cocktail sauce, lemon
$16.00
Edamame
Steamed and served with salt
$7.00
Edamame W/ Chile-Garlic
tossed in a spicy sesame chile-garlic sauce.
$9.00
Bay Park Favorites
Macadamia Fresh Catch Of The Day
Choice of fresh catch, topped with crushed macadamia nuts, pan-seared & oven baked. Finished off with a Kung Pao Beurre Blanc sauce. Served with garlic mashed potatoes, carrots & asparagus. Choose between Alaskan Halibut | Local Halibut | Swordfish | Salmon | Yellowtail |
Grilled Catch With Rock Shrimp
Grilled Catch of the day served over jasmine rice, topped with rock shrimp, sun-dried tomatoes, and basil in a Beurre Blanc sauce. Choose between Alaskan Halibut | Local Halibut | Swordfish | Salmon | Yellowtail |
Fresh Catch Picatta Style
Catch of the day choice prepared in lemon peppered panko with parmesan cheese and topped with white wine lemon caper butter sauce. Served over garlic mashed potatoes, with carrots and asparagus. Choose between Alaskan Halibut | Local Halibut | Swordfish | Salmon | Yellowtail |
Soups & Salads
Cup Of Clam Chowder
Our original recipe white clam chowder with a citrus flair.
$8.00
Bowl Of Clam Chowder
Our original recipe white clam chowder with a citrus flair.
$11.00
Cup Of Fisherman's Seafood Stew
Seasonal fish in a roasted tomato, garlic & saffron broth.
$8.00
Bowl Of Fisherman's Seafood Stew
Seasonal fish in a roasted tomato, garlic & saffron broth.
$11.00
Fiesta Caesar Salad
Sweet corn straight off the cob, tomato, red onion & parmesan cheese tossed with romaine lettuce and Caesar dressing. Add fresh catch $MKT | grilled chicken or carne asada +$5 | jumbo shrimp +$8
Lightly dusted calamari over mixed greens tossed in a lime mint dressing and served with our house calamari dipping sauce.
$19.00
Sashimi Salad
Sushi grade yellowfin tuna or salmon served on a bed of field greens tossed in a rice vinaigrette dressing and topped with avocado. Garnished with cucumber & cherry tomato. Drizzled with our house sesame dressing.
$20.00
Fresh Catch Salad
Catch of the day prepared grilled with olive oil, salt & pepper or blackened with Cajun seasoning; then drizzled with a lemon garlic sauce and served over mixed greens. Tossed in balsamic vinaigrette & drizzled with creamy citrus dressing.
Entrees
Catch Of The Day
Grilled with olive oil, salt & pepper, or blackened with cajun seasoning; then drizzled with a lemon garlic sauce. Served with jasmine rice and seasonal vegetables. | YOUR CHOICE OF FRESH SEASONAL CATCH (Ask your server for availability) Alaskan halibut l local halibut l local yellowtail l swordfish l yellowfin tuna l salmon
Seared Ahi
Yellowfin tuna sesame-crusted & seared then drizzled with a tangy ginger-lime sauce. Served with jasmine rice, carrots, and asparagus. Garnished with avocado.
Salmon Beurre Blanc
Grilled salmon over jasmine rice topped with a caper Beurre Blanc sauce and cherry tomatoes. Served with carrots and asparagus. Add rock shrimp +$5
$30.00
Chicken Picatta
Chicken breast prepared grilled or coated in lemon peppered panko with parmesan cheese and pan-fried, then topped with a white wine lemon caper butter sauce.
$26.00
Shrimp Scampi Pasta
Sauteed Shrimp in white wine, lemon, garlic, and butter. Served over linguine and topped with Parmesan cheese and toasted sourdough bread.
$28.00
Cioppino
Fresh fish, mussels, clams & shrimp simmered in a chipotle, tomato, white wine & garlic broth. Served with French baguette.
$28.00
Seafood Pasta
Fresh fish, mussels, clams & shrimp in a spicy cream sauce served over linguini. Served with bread.
$28.00
Fish & Chips, Tacos, & Burritos
SPECIALTY TACOS:
Salmon
Two salmon tacos prepared grilled or blackened, topped with shredded lettuce, mango salsa & chipotle sauce and wrapped in flash-fried corn tortillas. Served with rice and choice of pinto or black beans. Add avocado +$1.50
$20.00
Shrimp A La Diabla
Two pan-seared shrimp tacos simmered in a white wine, spicy chile sauce with onions, cilantro & red bell peppers. Served on flour tortillas with melted cheddar cheese, red rice & drizzled with white sauce. Served with choice of pinto or black beans. Add avocado +$1.50
$18.00
Halibut Rolled Tacos
Three rolled fish tacos, corn or flour tortillas, cheese, avocado, cabbage, salsa fresca & crema. Served with rice and choice of pinto or black beans.
$20.00
GREEN CHILI BURRITO:
Choice of protein with red rice, monterey jack & cheddar cheese rolled in a flour tortilla and then topped with our house-made green chile sauce & crema. Served with pinto beans. Add avocado +$2.00
Surf & Turf Burrito
(Shrimp & Carne Asada)
$18.00
Fish Or Shrimp
$17.00
Chicken Or Carne Asada
$16.00
Local Halibut
$22.00
FISH & CHIPS:
Panko-crusted fish or shrimp served with shoestring fries, tartar sauce & lemon wedge. Sub truffle fries +$2
Cod Or Shrimp
$16.00
Local Halibut
$20.00
Alaskan Halibut
$25.00
Sandwiches, Tortas & More
Fresh Catch Torta:
Fresh Catch of the day served grilled, blackened, or fried on a toasted roll with lettuce, tomato, onion, and remolade spread. With fries