Bay Leaves Indian Restaurant Menu

4.0
(225+ Reviews)
$Indian
  • Bay Leaves Specials - Chicken

    • Chicken Tikka Masala

      Boneless chicken cooked in a mild tomato and cream sauce.
      $17.99
    • Butter Chicken

      Shredded chicken in a mild tomato sauce.
      $17.99
    • Malabar Chicken

      Chicken cooked in a unique combination of spices that originates from the Southern region of India.
      $17.99
    • Chicken Varutharachathu

      Chicken cooked in a roasted coconut gravy.
      $17.99
    • Andhra Pepper Chicken

      Chicken cooked with onion, tomatoes, and a black pepper sauce.
      $17.99
    • Chicken Mappas

      Traditional Kerala curry cooked in thick coconut milk with potatoes.
      $17.99
  • Bay Leaves Specials - Lamb / Goat / Beef

    • Malabar Curry

      Curry cooked with ginger, cardamom, and curry leaves in a distinctive aroma.
      $19.99
    • Achari

      Pickled sauce curry with your choice of meat.
      $19.99
    • Mushroom Masala Sauce

      Chef's special masala cooked with mushroom and your choice of meat.
      $19.99
    • Roast

      Dry preparation of sautéed onion and garlic & curry leaves with your choice of meat.
      $19.99
  • Vindaloo Curries

    • Chicken Vindaloo

      $17.99
    • Lamb / Goat / Beef Vindaloo

      $19.99
    • Shrimp Vindaloo

      $19.99
    • Vegetable Vindaloo

      $15.99
  • Saag Curries

    • Chicken Saag

      $17.99
    • Lamb / Goat / Beef Saag

      $19.99
    • Shrimp Saag

      $19.99
    • Paneer Saag

      $16.99
    • Aloo Saag

      $15.99
    • Mushroom Saag

      $15.99
    • Chana Saag

      $15.99
  • Kadai Curries

    • Kadai Paneer

      Cottage cheese pieces cooked with freshly ground spices.
      $16.99
    • Kadai Chicken

      $17.99
    • Lamb / Goat / Beef Kadai

      $19.99
    • Shrimp Kadai

      $19.99
  • Vegetarian Specials

    • Aloo Mutter

      North Indian spices cooked with potatoes and peas with ginger & cumin seeds.
      $15.99
    • CL 46. Kadai Vegetables

      Mixed vegetables cooked with bell peppers, onions & home ground spices.
      $15.99
    • Aloo Gobi

      A great combination of diced potatoes, cauliflower, chopped onions, ginger, chilis, tomatoes, and cumin.
      $15.99
    • Bagara Baingan

      Baby eggplant cooked in a coconut curry sauce.
      $15.99
    • Mangalorean Vegetable

      Authentic South Indian way of preparation with the regional spices in a coconut-based gravy.
      $15.99
    • Kadai Paneer

      Cottage cheese pieces cooked with freshly ground spices.
      $16.99
    • Bhindi Do Pyaza

      A spicy Indian stir-fry with okra and onion vegetable curry.
      $15.99
    • Dal Makhani

      Medley of lentils simmered in cream, tomatoes, and ground spices.
      $15.99
    • Mutter Paneer

      Cottage cheese and green peas cooked in a light onion and tomato gravy.
      $15.99
    • Paneer Makhani

      Indian-style cottage cheese sautéed then cooked in a creamy tomato and butter sauce.
      $16.99
    • Navratan Korma

      A delectable assortment of vegetables and raisins in an intense gravy burgeoning with cashew paste and cream.
      $15.99
    • Malai Kofta

      Deep-fried paneer-potato balls in a smooth, creamy onion & tomato gravy.
      $15.99
    • Chana Masala

      Garbanzo beans simmered in a gravy made with tomatoes and onions.
      $15.99
    • Paneer Khurchan

      Yummy paneer cooked in tomato gravy with a veggie twist.
      $16.99
    • Dal Tadka

      Yellow lentils tempered with cumin, ginger, garlic, onions & tomatoes.
      $15.99
    • Baingan Bharta

      Oven-cooked eggplant with ginger & cumin seeds.
      $12.99
  • Seafood Specials

    • Kerala Fish Curry

      Traditional Kerala fish curry flavored with fenugreek.
      $19.99
    • Shrimp Masala

      Shrimp marinated in a great Indian fish masala and cooked in a pan.
      $19.99
    • Fish Molee

      Sauteéd fish flavored with turmeric, ginger & green chilis in a coconut sauce.
      $19.99
    • Shrimp Roast

      Well marinated prawns cooked with ginger, garlic & dry spices in a Kerala style.
      $19.99
  • Clay Oven Specials (Tandoori Specials)

    • Chicken Tikka

      Chicken chunks are marinated in special spices and then grilled on skewers.
      $19.99
    • Tandoori Chicken

      Chicken marinated in yogurt and seasoned with spices then cooked in the tandoor oven.
      $19.99
    • Hariyali Chicken

      Chicken chunks doused in green herb sauce made with coriander and mint leaves.
      $19.99
    • Chicken Malai Kebab

      Boneless chicken marinated in creamy saffron and cooked in the tandoor oven.
      $19.99
    • Tandoori Shrimp

      Shrimp marinated in yogurt and seasoned with spices and cooked in the tandoor oven.
      $19.99
    • Paneer Tikka

      Cubes of cottage cheese marinated in yogurt and mild herbs then cooked in the tandoor oven.
      $18.99
    • Lamb Boti Kebab

      Lamb chunks marinated in yogurt and spices broiled in the tandoor on skewers.
      $22.99
    • Bay Leaves Mix Grill

      4 different flavored chicken kebabs, shrimp and lamb kebabs.
      $27.99
  • Breads

    • Naan

      Delicious leavened bread.
      $2.99
    • Garlic Naan

      $3.99
    • Onion Naan

      $3.99
    • Chili Garlic Naan

      $3.99
    • Cheese Naan

      $4.99
    • Rosemary Garlic Naan

      $3.99
    • Garlic Basil Naan

      $3.99
    • CL39 Paneer Naan

      Naan stuffed with cottage cheese.
      $4.99
    • Chapati

      Indian flatbread made of wheat flour.
      $3.99
    • Tandoor Roti

      Unleavened, whole wheat bread.
      $3.99
    • Maharajas Bread Basket

      Naan, onion, garlic and tandoori roti.
      $13.99
    • Aloo Paratha

      Whole wheat bread stuffed with spiced potatoes.
      $3.99
    • Kerala Parotta

      Layered flaky bread.
      $3.99
  • Vegetarian Appetizer

    • Vegetarian Samosa

      Crispy pastry stuffed with mildly spiced potato and peas.
      $6.99
    • Lasuni Gobi

      Cauliflower florets stir-fried with lots of garlic.
      $7.99
    • Samosa Chaat

      Samosa topped with chickpeas in spicy gravy served with mint & tamarind chutneys and yogurt.
      $7.99
    • Vegetable Pakora

      Vegetables are dipped in a spicy batter and deep-fried to make fabulous fritters.
      $6.99
    • Bhel Puri Chaat

      Dry roasted puff rice mixed with coriander leaves, chopped onions and tomatoes with mint & tamarind.
      $7.99
    • Tamarind Eggplant

      Crispy fried eggplant with onions, chickpeas, yogurt and tamarind.
      $7.99
    • Chilly Paneer

      (Indo-Chinese) cottage cheese chunks stir-fried with capsicum onions.
      $8.99
  • Non-Vegetarian Appetizer

    • Signature Calamari

      Crispy calamari stir-fried with onions, bell peppers, garlic & curry leaves.
      $12.99
    • Chicken 65

      Spicy, red deep-fried chicken chunks.
      $8.99
    • Kid's Sampler

      Chicken nuggets with French fries & spring roll.
      $7.99
    • Ginger Chicken

      Soy-glazed chicken sautéed with sticky ginger, bell pepper, onions & celery.
      $9.99
    • Garlic Shrimp

      Battered shrimp sautéed with sweet & sour sauce.
      $10.99
    • Fish Koliwada

      Fish marinated with Indian spices and deep-fried.
      $10.99
  • Soup, Salad & Sides

    • Rasam

      A delightful south Indian soup made with a unique combination of tomatoes, coriander, peppers and sprinkled with curry leaves.
      $5.99
    • Mulligatawny Soup

      Spiced lentil soup made with a splash of coconut milk.
      $6.99
    • Tomato Soup

      A combination of tomato purée and freshly cooked tomatoes blended with spices and mixed into a rich soup with fresh cream.
      $5.99
    • Raita

      A relish made from yogurt, cucumbers & carrots.
      $4.99
    • Mango Chutney

      Sweet mango relish.
      $4.99
    • Hot Pickle

      Homemade pickle with mustard and lemon.
      $4.99
  • Rice

    • Plain Rice

      Aromatic basmati rice infused with dry Indian spices.
      $4.99
    • CL 87. Coconut Rice

      Rice cooked with grated coconut and curry leaves.
      $8.99
    • Jeera Rice

      Rice flavored with cumin.
      $7.99
    • CL 89. Lemon Rice

      Lemon-flavoured basmati rice cooked with cardamon, cinnamon stick, and bay leaves.
      $7.99
    • Vegetable Biryani

      Saffron basmati rice and mixed vegetables cooked with the chef's own blend of spices and yogurt.
      $15.99
    • Chicken Biryani

      Saffron basmati rice & chicken cooked with the chef's own blend of spices and yogurt.
      $17.99
    • Goat Biryani

      Saffron basmati rice & goat cooked with the chef's own blend of spices and yogurt.
      $19.99
    • Lamb Biryani

      Saffron basmati rice & lamb cooked with the chef's own blend of spices and yogurt.
      $19.99
    • Shrimp Biryani

      Saffron basmati rice & shrimp cooked with the chef's own blend of spices and yogurt.
      $19.99
    • Fish Biriyani

      Saffron basmati rice rice & kingfish cooked with the chef's own blend of spices and yogurt.
      $19.99

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(813) 513-2505

4023 W Waters Ave, Tampa, FL 33614


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