Bawarchi Biryanis Tucker Menu

Minced chicken and peas wrapped in pastry dough and fried.

Mashed samosa topped with freshly cut veggies and chole masala.

Boiled Potato patty mixed with peas and various curry Spices

Peas or chole masala, mashed aloo tikki and garnished with freshly cut veggies.

Seasoned dough thin layered deep fried or roasted.

Fluffy, melt-in-your-mouth dumplings are dipped in a creamy yogurt and topped with Cilantro and chaat masala.

Onion Pakora with Chilli

Battered onions deep fried served with mint sauce.

Soup made with corn and chicken.

Soup made with a kick of spice and splash of sour vinegar.

Soup made with chicken and a kick of spice and splash of sour vinegar

Soup made with soy and chili sauce with a splash of vinegar.

Chicken soup made with soy and chili sauce with a splash of vinegar topped with crispy fried noodles.

Cauliflower sauteed with sweet and hot chilli sauce.

Indian cottage cheese sauteed with sweet and hot chili sauce

Indian cottage cheese deep fried and sauteed in house with manchurian sauce

Indian cottage cheese sauteed with special spicy sauce

Cauliflower sauteed with house special spicy sauce.

Deep Fried Vegetable Sauteed With House Special Manchurian Sauce. Garnished With Green Onions.

Deep Fried Baby Corn, Sauteed With Bell Peppers, Onions And Spicy Hot Chilli Sauce.

Cauliflower sauteed with house special spicy sauce with curry leaves

Indian cottage cheese sauteed with special spicy sauce with curry leaves

Chicken Wings pulled marrinated and deep fried in special spices

Chicken cubes sauteed with sweet and hot chili sauce.

Chicken sauteed with sweet and hot chili sauce

Chicken sauteed with house special spicy sauce

Chicken sauteed with house special spicy sauce

Chicken sauteed with house special spicy sauce with pinch of Garlic

Chicken sauteed with house special spicy sauce with a pinch of Ginger

Chicken sauteed with house special spicy sauce with pinch of curry leaves.

Chicken tender pieces marinated & cooked with Indian spices and curry leaves.

Deep fried battered fish tossed in Indo-Chinese sauce.

Shrimp tossed with soya sauce-based gravy, cooked to chef's perfection

Deep fried shrimp tossed in Indo-Chinese sauce.

Fish cubes tossed with soya sauce-based gravy, cooked to chef's perfection.

Chicken Breast Marinated with Spices & Yogurt and Grilled in our Clay Oven

Grilled bone-in chicken leg quarter marinated in yogurt, garlic, ginger, and fresh ground spices.

Tender Lamb Chops Marinated in our Own Indian Spices and char Grilled

Chef's special spices and tandoori grilled shrimps.

Combination of tikka kebab, tandoori malai chicken kebab, shrimp, and lamb chop.

Whole chicken grilled bone-in and marinated in yogurt, garlic, ginger, and fresh ground spices

Half chicken grilled bone-in and marinated in yogurt, garlic, ginger, and fresh ground spices

Kebabs made with Minced Chicken and seasoned with Spices

Garbanzo beans cooked with tomatoes.

Made with Okra, onions, cubed tomatoes tossed with Indian spices.

Fresh Spinach cooked with homemade cheese cubes and spices

Homemade cheese cubes cooked in tomato sauce with cream. A divine touch of special buttery taste.

Paneer sauteed in butter and blend of spices.

Fresh spinach cooked with Homemade cheese cubes and spices.

Paneer seasoned with our special house ground masala with special kadai masala, onions, bell peppers, and tomatoes.

Egglplant cooked with sesame seeds, peanut and yogurt blended gravy - a rich Hyderabadi dish.

Vegetables cooked in special homemade spice and spicy gravy.

Potatoes and cauliflower cooked in north Indian style gravy.

Chicken cooked with spices, herbs, and butter sauce

Boneless Grilled Chicken cooked with tomato, cream and special spices, A divine buttery taste

A northwest frontier speciality chicken cooked with fried curry leaves, onions, peppers and spices

Boneless chicken cooked with fresh spinach leaves paste, herbs, spices and rich buttery sauce.

Pieces of chicken cooked and fried in a South Indian Style with spices.

Spicy. Bone-in chicken cooked with special house made spices and spicy gravy.

Chicken cooked with gongura (red sorrel) leaves and spices.

Aromatic chicken seasoned with our special spices with onions and tomatoes. Origin of Tamil Nadu.

Chicken simmered with tomatoes, onions, then tempered with garlic, cloves and fennel seeds in olive oil.

Bone-in chicken cooked with tomatoes, caramelized onions & spices in traditional south Indian style.

Tender pieces of goat cooked in freshly ground spices with onions served with tomato gravy.

Minced goat meat cooked in delicately ground spices with onions

Minced goat meat cooked in delicately ground spices with peas and onions

Tender baby goat cooked with fresh spinach leaves, herbs, spices, and rich buttery sauce.

Goat Cooked with tomatoes,caramaliezed Onions and Spices in Traditional South Indian Style

A northwest frontier specialty goat cooked with fried curry leaves, onions, peppers, and spices.

Dry goat entrée tempered with curry leaves and simmered with onions, tomatoes and special spices.

Pieces of goat in a delicious creamy gravy with potato and coriander.

Pieces of goat in a delicious creamy gravy with egg and coriander.

Traditional goat cooked with gongura (red sorrel) leaves and special spice

A true mughlai delight, goat cooked simmered in a creamy gravy with spices and flavor of cardamoms.

Goat simmered with tomatoes, onions then tempered with garlic, cloves, and fennel seeds in olive oil

Goat served dry with green chilies, curry leaves, and special spices.

Deep fried puffed Bread

Fresh clay owen Bread stuffed with Cheese

A proper Hyderabadi dish containing tender marrinated meat or vegetables flavored with exotic spices cooked with Basmati Rice. ( All Biryani dishes are served with Mirchi ka Salan and Raita )

Pieces of puffed wheat bread served with garbanzo bean curry

Puffed bread served with garbanzo bean curry

Carraot Pudding

Homemade Cheese Patties dipped in sweetend milk

(CHHAAS) Butter Milk