Bawarchi Biryani Menu

Lightly battered baby corn deep fried and sauteed with sweet and hot sauce.

Lightly battered cauliflower fried and tossed with red chilly spices

Cauliflower marinated in indian spices and tossed in chilli base sauce

Spicy, contains gluten and dairy free. deep fried cauliflower cooked in indo chinese style.

Spicy, contains gluten and dairy free. baby corn coated with batter cooked in indo chinese style.

Spicy, contains dairy and gluten-free. deep fried homemade cheese cubes cooked in special sauce with cashew nuts.

Spicy, contains dairy and gluten-free. deep fried paneer sautéed with onions and green chilli.

A house special dish with deep-fried idli tossed in special sauce and sautéed with garlic and hot chili.

Spicy. a house special dish, fried idli covered in avakai sauce and sauteed with herbs and spices.

Chicken drumsticks marinated in spices, coated in zesty batter, deep fried and served with hot garlic sauce.

Spring chicken marinated with ginger, garlic & fried for a lovely taste.

Fried chicken sautéed with onions, bell peppers, and chilies, indo-chinese style.

Deep fried chicken cooked in special sauce with cashews.

Marinated chicken is fried with chilli powder, lemon juice, turmeric powder and curry leaf.

Fish cooked in indo chinese style with a hint of herbs and spices to make it flavorful.

Contains gluten. tilapia fish fried and tossed in bawarchi special, sweet chilli sauce.

Spicy. shrimp spiced with green chili sauce and curry leaves.

Battered shrimp tossed with soya sauce based gravy, cooked to chef's perfection

Boneless chicken breast, marinated in our chef's secret creamy garlic sauce.

Grilled bone-in chicken marinated in yogurt, garlic, ginger, ground spices and grilled in tandoor.

Grilled bone-in chicken marinated in yogurt, garlic, ginger, ground spices and grilled in tandoor.

Vegetarian, spicy. chickpeas with onions, ginger, and garlic. served with rice. add bread, drinks, and perhaps dessert, and you're all set.

Vegetarian. split yellow lentils with onions and spices. served with rice. add bread, drinks, and perhaps dessert, and you're all set.

Vegetarian. soft indian cheese cooked in an indian wok with tomatoes and spices. served with rice. add bread, drinks, and perhaps dessert, and you're all set.

Vegetable dumplings cooked in special cream sauce. malai means cream and kofta are fried dumpling balls. usually they are made up of mashed potatoes, mix vegetables or paneer.

Paneer pieces cooked in butter and deliciously creamy gravy with cashew paste.

Kids favorite. pieces of paneer cooked in delicious creamy gravy with cashew paste.

Mixed vegetables cooked in a delicious creamy gravy

Spinach and garbanzo beans cooked with onion, tomatoes, and spices.

Vegetable balls cooked with creamy special sauce. (served with rice or butter naan.).

Fresh cheese cubes cooked with spinach/house grounded spices/fenugreek.

Vegetarian. soft indian cheese in tomato-cream sauce. served with rice. add bread, drinks, and perhaps dessert, and you're all set.

Fresh okra cooked with onions, tomatoes, fresh herbs and spices.

Eggplant cooked with sesame seeds, peanut and yogurt blended gravy – a rich hyderabadi dish.

Cooked on a simmered flame, in a creamy sauce with bawarchi spices for flavor and taste.

Pan fried southern spices roasted egg.

Pieces of boneless chicken in delicious creamy gravy with egg and coriander. served with choice of butter nan or basmati rice. spicy.

Chicken tikka masala is a dish of chunks of roasted marinated chicken in a spiced curry. the curry is usually creamy and orange-coloured. main ingredients: chicken, cream, yogurt, ginger, peppers.

Spicy. chicken with potatoes and onions in a spicy vinegar sauce. served with rice. add bread, drinks, and perhaps dessert, and you're all set.

Chefs specialty. traditional curry, chicken cooked with finely chopped hibiscus sabdariffa (gongura), edible plant and special spices.

Spicy. chicken cooked in an indian wok with tomatoes and green chilies. served with rice. add bread, drinks, and perhaps dessert, and you're all set.

Bawarchi special. aromatic chicken seasoned with our special spices with onions and tomatoes.

House special. choice of meat cooked and sauteed in south indian style with fresh black pepper.

A true mughlai delight, slightly sweet and spicy chicken with the flavor of cardamoms.

(house specialty) aromatic chicken seasoned with our special spices with onions and tomatoes. origin of tamilnadu

Bone-in chicken curry cooked with fresh spinach.

Hyderabadi traditional curry made with freshly ground spices. served with choice of butter nan or basmati rice. spicy.

Marinated chicken cooked in spicy, tasty kolhapuri gravy, and served with boiled eggs

Chicken curry made with freshly grounded andhra masala spices that lend great flavor.

Tender chicken cooked with aavakai sauce, special spices

Chef's special. tender chicken cooked with spicy indian spices made with a bawarchi spicy sauce and a hint of coconut for a divine taste.

Owner’s special. aromatic goat meat seasoned with our special spices with onions & tomatoes.

Pieces of goat cooked in a delicious rich creamy gravy with beaten egg and coriander.

A northwest frontier specialty goat cooked with onions, peppers, and spices.

Bawarchi special. tender goat cooked with spicy indian spices made with a bawarchi spicy sauce and a hint of coconut for a divine taste.

Chef's specialty. traditional curry, goat cooked with finely chopped hibiscus sabdariffa (gongura), edible plant and special spices.

Boneless slow cooked goat pieces pan roasted with crushed pepper corn and chef's special spices.

Goat seasoned with andhra special spices with onions & tomatoes.

Shrimp sautéed with onion, tomato and spices.

Fish cooked in tomato sauce with touch of special cream

Served with raitha and mirchi ka salan. spicy.

Vegetables cooked in basmati rice with special herbs, spices and hibiscus sabdariffa (gongura).

A popular hyderabadi dish containing tender marinated meat or vegetables flavored with exotic spices cooked with basmati rice.

A popular hyderabadi dish containing tender marinated meat or vegetables flavored with exotic spices cooked with basmati rice.

A versatile hyderabadi offering of meat/vegetables marinated in herbs and spices is layered with long grain basmati rice and steamed to perfection in a tightly sealed, heavy bottomed dish (dum- process). all biryani dishes are served with raitha (yogurt dip) and mirchi salan alongside, as the ideal accompaniment to this house special dish.

A popular hyderabadi dish containing tender marinated meat or vegetables flavored with exotic spices cooked with basmati rice.

House special. made with spicy boneless chicken and rice. served with raita and salan.

A versatile hyderabadi offering of meat/vegetables marinated in herbs and spices is layered with long grain basmati rice and steamed to perfection in a tightly sealed, heavy bottomed dish (dum- process). all biryani dishes are served with raitha (yogurt dip) and mirchi salan alongside, as the ideal accompaniment to this house special dish.

Hyderabadi dish containing tender marinated meat or egg or vegetables flavored with exotic spices cooked with basmati rice. served with raitha and gravy.

A popular hyderabadi dish containing tender marinated meat or vegetables flavored with exotic spices cooked with basmati rice.

A versatile hyderabadi offering of meat/vegetables marinated in herbs and spices is layered with long grain basmati rice and steamed to perfection in a tightly sealed, heavy bottomed dish (dum- process). all biryani dishes are served with raitha (yogurt dip) and mirchi salan alongside, as the ideal accompaniment to this house special dish.

A popular hyderabadi dish containing tender marinated meat or vegetables flavored with exotic spices cooked with basmati rice.

Served with raitha and mirchi ka salan. spicy.

Hyderabadi dish containing tender marinated meat or egg or vegetables flavored with exotic spices cooked with basmati rice. served with raitha and gravy.

A versatile hyderabadi offering of meat/vegetables marinated in herbs and spices is layered with long grain basmati rice and steamed to perfection in a tightly sealed, heavy bottomed dish (dum- process). all biryani dishes are served with raitha (yogurt dip) and mirchi salan alongside, as the ideal accompaniment to this house special dish.

Gobi manchurian gravy is a tempting combination of deep fried cauliflower florets and a spicy cornflour based thick gravy prepared in traditional chinese way with indian touch.

Boneless chicken cooked with bell peppers, onions and schezwan sauce.

Aromatic rice stir-fried with fine chopped cabbage, carrots, bell peppers & veggies.

Aromatic rice stir fried with fine chopped cabbage, carrots and bell peppers with schezwan spicy sauce.

Aromatic rice stir-fried with fine chopped cabbage, carrots, bell peppers and eggs.

Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers, special schezwan sauce & egg.

Stir-fried with rice noodles with spicy chili sauces, basil leaves and egg.

Aromatic rice stir-fried with fine chopped cabbage, carrots, bell peppers and chicken.

Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers, schezwan sauce & chicken

Stir-fried with rice and noodles with spicy chili sauces, basil leaves and chicken.

Aromatic rice stir-fried with fine chopped cabbage, carrots, bell peppers, special schezwan sauce & shrimp.

Aromatic rice stir fried with fine chopped cabbage, carrots and bell peppers with schezwan sauce.

Vegetable samosa mashed and topped with garbanzo, tamarind chutney, mint chutney, yogurt sauce, and roti crisps.

Pieces of puffed wheat bread served with garbanzo beans curry.

Puffed bread served with garbanzo bean curry

Plain white rice.

Whole wheat dough made into round pieces and cooked in tandoor.

Leavened white bread baked in tandoor oven with garlic, cilantro and butter.

Two peice

1 piece of batura.

Spiced bread (contains green thai chillies) made in tandoor oven from refined wheat flour - no butter

Country chicken cooked with caramelized onions and spices traditional in southern indian style. served with veg pulav, butter naan or rice.

The most popular indian soda from the coca-cola brand

Sweetened fresh yogurt and fresh mango pulp mixed together.

Instant coffee powder mixed with hot milk.