Basil Thai Menu

Fresh vegetable wrapped in spring roll pastry, deep fried golden brown and served with plum sauce.

Whole prawns wrapped in spring roll pastry, deep fried golden, and served with spicy plum sauce.

Prawns with vermicelli rice noodles, lettuce, carrots, mint, cilantro and served with peanut sauce and plum sauce.

Chicken wings marinated in garlic, and black pepper, deep fried golden brown and served with spicy plum sauce.

Chicken breast marinated in coconut milk, curry, garlic and cilantro. Grilled and served with cucumber vinaigrette and peanut sauce.

Fresh vegetable, soy beans and chicken filled in wheat wrapper, deep fried golden and served with soy sauce.

Calamari deep fried golden brown & served with spicy plum sauce.

Tofu deep fried golden brown, with plum sauce.

Imitation crab, cream cheese filled in wonton skin, deep fried and served with spicy plum sauce.

Your choice of thin rice noodles, wide rice noodles or egg noodles with sliced roasted duck, and delicious duck broth.

Thin rice noodles, sliced beef, bean sprout, green onion and cilantro.

Chicken wonton, egg noodles and spinach.

Hot and sour soup coconut milk soup, mushrooms, red onion, carrot, lemongrass, lime leaves, galangal and cilantro.

Lime juice, fish sauce, chili paste, red and green onions, cucumber, tomato, cilantro and lettuce. Choose a protein.

Prawns, calamari, scallops, and mussels tossed with lime juice, fish sauce, chili paste, red and green onions, tomatoes, cilantro and served with lettuce.

Prawns, grounded chicken, and thread mung bean noodles tossed with lime juice, fish sauce, chili paste, red and green onions, tomatoes, cilantro, and served with lettuce.

Sliced grilled beef, tossed with lime juice, fish sauce, ground roasted rice, red and green onions, mint, cilantro, and served with lettuce.

Shredded green papaya, carrot, tomatoes, green beans, shrimp, peanut, lime juice, tamarind sauce, fish sauce, garlic, palm sugar, served with lettuce and cabbage.

Thai-style ground chicken quick stir-fried with bell pepper, onions, mushrooms, and basil.

A combination of beef, pork and chicken stir-fried with bell peppers, onions, bamboo shoots, green beans, carrots, zucchini, mushrooms, baby corn and red curry.

Marinated chicken breast, breaded, tossed with homemade orange sauce, served with cabbage, broccoli and carrots.

Stir-fried broccoli, carrots, cabbage, onions with homemade orange sauce.

Stir-fried fresh long green beans, carrots and prikkhing paste.

Stir-fried pineapples, bell peppers, tomatoes, celery, onions, cucumber, carrots, with sweet and sour sauce.

Stir-fried cabbage, carrots, onions, garlic, coriander, garnished with cilantro, and served on sizzling plate.

Stir-fried cabbage, carrots, onions, garlic with oyster sauce and chili paste, with cilantro on sizzling plate.

Onions, bamboo shoots, beans, mushrooms, baby corn and red curry paste.

Fresh spinach or steamed broccoli topped with peanut sauce.

Stir fried lots of fresh ginger with mushrooms, baby corn, zucchini, onions, cabbage and snow peas.

Stir-fried mushrooms, bell peppers, carrot, baby corns, zucchini, carrots, onions, basil leaves.

Stir-fried broccoli, carrots, onions, garlic and oyster sauce.

Stir-fried bell peppers, cabbage, carrots, white and green onions, celery and cashew nuts stir fried with chili paste sauce.

Stir-fried choice of meat in garlic sauce, served with steamed broccoli, carrot, cabbage and top with cilantro.

Whole trout deep-fried golden brown, topped with papaya salad.

Deep-fried whole trout golden brown topped with panang curry sauce, served with steamed vegetables.

Deep-fried whole trout golden brown served with onion and bell pepper in sweetened chili sauce.

Salmon in red curry sauce, bamboo shoots, pineapple, bell peppers, and Thai basil.

Prawns, squid, scallops, mussels, snow pea, bell pepper and onion stir-fried with oyster sauce, chili paste, pepper and garlic, sizzling plate.

Stir-fried prawns, green beans, carrots, baby corn, mushrooms, bell peppers, onions, zucchini, snow peas with chili paste and oyster sauce.

Prawns stir-fried with bell peppers, green onions, garlic and pepper. Served on a bed of spinach.

Prawns, squid, scallops, mussels, zucchini, green beans, onions, mushrooms, basil leaves, bell peppers, baby corn stir-fried with chili paste.

Stir-fried Thai jasmine rice with an egg, onions, green onions, broccoli, tomatoes.

Stir-fried Thai jasmine rice with an egg, onions, green onions, broccoli, tomatoes, pineapples, curry powder.

Stir-fried Thai jasmine rice with an egg, onions, green onions, broccoli, tomatoes, bell peppers, chili paste.

Stir-fried Thai jasmine rice with an egg, onions, green onions, broccoli, tomatoes, bell peppers and Thai basil leaves.

Stir-fried thin rice noodles with an egg, bean sprout, red and green onions, and tamarind sauce, served with ground peanuts, and fresh red cabbage and carrot.

Drunken noodles. Stir-fried wide noodles with an egg, broccoli, bell peppers, onions, tomatoes, carrot, Thai basil leaves, garlic and pepper sauce.

Stir-fried egg noodles with an egg, onions, cabbage, broccoli, carrots, and bean sprout.

Stir-fried wide noodles egg, broccoli, Thai soy sauce.

Quick wok-fried wide noodles with Thai soy sauce, topped over with broccoli, carrots, garlic, and yellow beans gravy soup.

Yellow curry paste cooked with coconut milk, potatoes, carrots, and onions.

Green curry paste cooked with coconut milk with bamboo shoots, eggplant, green bean, Basil leaves and bell pepper.

Red curry paste cooked with coconut milk, bamboo shoots, bell peppers and Thai basil leaves.

Curry paste cooked with coconut milk, bell peppers.

Stir-fried pineapples, bell peppers, tomatoes, celery, onions, carrots, snow peas, broccoli, cucumber with sweet and sour sauce.

Stir-fried mushrooms, peas, carrots, onions, celery, cabbage, zucchini and broccoli.

Spinach, broccoli, celery, carrot, green beans, zucchini and cabbage, topped with peanut sauce.

Stir-fried green beans with greens, garlic-chili sauce, peppers, onions, mushrooms, and basil leaves.

Assorted vegetables and tofu in red curry sauce.

Beef marinated with white wine and soy sauce, then grilled, sliced, and served with stir-fried broccoli, cabbage, bell peppers, onions, and homemade basil sauce. Enjoy it on a sizzling plate.