Basil Thai Menu

Stir-fried rice noodles with shrimp, bean sprouts, scallions, and crushed peanuts, garnished with cilantro and lime.

Wide rice noodles stir-fried with chicken, bell peppers, onions, and fresh basil in a savory sauce.

Crispy chicken glazed in a tangy orange sauce

Stir-fried jasmine rice with chicken, beef, shrimp, egg, onions, tomatoes, carrots, and green peas.

Shrimp, lettuce, carrot, basil, and rice noodles wrapped in rice paper, typically served with peanut sauce.

Spicy.

Stir-fried flat rice noodles with egg, broccoli, and sweet soy sauce.

Stir-fried rice with egg, bell peppers, onions, and Thai basil.

Crispy chicken, Peking sauce, spring onion, and cucumber wrapped in a tortilla.

Fried rice with shrimp, chicken, pineapple, cashew nuts, onions, raisins, and egg, flavored with curry powder.

Stir-fried flat rice noodles with egg, broccoli, and sweet soy sauce.

Stir-fried glass noodles with chicken, vegetables, and a hint of lime.

Stir-fried egg noodles with onions, scallions, carrots, bell peppers, and baby corn in a savory sauce.

Stir-fried wide rice noodles with broccoli, Chinese broccoli, and carrot, topped with a savory Thai brown gravy.

Add beef or seafood to your platter for an additional $2.50.

Stir-fried rice noodles with shrimp, bean sprouts, scallions, and crushed peanuts, garnished with cilantro and lime.

Wide rice noodles stir-fried with chicken, bell peppers, onions, and fresh basil in a savory sauce.

Stir-fried chicken with broccoli and carrots in a garlic soy sauce.

Chicken with choice of yellow, green, or red curry. Served with jasmine rice.

Spicy.

Spicy.

Stir-fried rice with egg, bell peppers, onions, and Thai basil.

Stir-fried rice with yellow curry powder, egg, onions, carrots, and scallions.

Add chicken, beef, or shrimp to your rice platter for an additional $2.50.

Spicy.

Fried rice with shrimp, chicken, pineapple, cashew nuts, onions, raisins, and egg, flavored with curry powder.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Spicy, vegetarian.

Traditional Thai dessert, sticky rice paired with juicy mango, drizzled in creamy coconut sauce.

Minced chicken, bell pepper, onion, and pine nuts wrapped in fresh lettuce leaves.

Crispy chicken, Peking sauce, spring onion, and cucumber wrapped in a tortilla.

Stir-fried beef with soy and oyster sauce, typically served with sticky rice.

Thai hot and sour soup with chicken, lemongrass, mushrooms, lime juice, and chili.

Chicken, coconut milk, mushrooms, lemongrass, galangal, kaffir lime leaves, and Thai herbs in a hot and sour soup.

Chicken broth with tender noodles and pieces of chicken.

Rice noodles with thinly sliced beef in aromatic beef broth, typically garnished with bean sprouts, onions, and fresh basil.

Hearty soup with tender beef and noodles, a comforting blend of flavors.

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

Brewed green tea with sugar and cream, served over ice.

Pure and refreshing bottled water.

Brewed with green tea leaves, sweetened with sugar, and topped with cream.

Fresh coconut juice typically includes coconut water and tender coconut meat.

Regular drink options: Cola, Diet Cola, or Lemon-Lime soda.

Large drink of your choice: Cola, Diet Cola, or Lemon-Lime.