Basil House Menu

(Fresh salad roll) (6) soft rice noodles, prawns, cucumbers, and lettuce mix wrapped in rice paper & served with peanut sauce.

(Fried prawns) (5) lightly breaded golden prawns served with sweet & sour sauce.

Pork wrapped in wonton skins, cooked, and served in a simmering chicken broth.

Minced crab mixed with cream cheese, wrapped in wonton skin and fried.

Pork and vegetables wrapped in wonton skins and served either steamed hot or pan-fried golden brown.

(10)

(Spring rolls) a mixture of pork, crystal noodles, and vegetables wrapped and golden fried. Served with sweet and sour sauce.

(Thai lettuce wraps) a blend of crunchy rice, toasted coconut flakes, lime juice, garlic, chicken, peanuts, and scallions wrapped in green lettuce leaves.

(Tasty thai meatballs) a quartet of different marinated meatballs served with sweet and sour sauce.

(Tofu tower)golden fried bean cake, served with sweet and sour sauce.

(Thai prawns) prawns and pork marinated in thai spices, wrapped and golden fried, served with sweet and sour sauce.

Basil house marinated and grilled chicken and an egg roll

Basil house marinated and grilled pork, and an egg roll.

Basil house marinated and grilled prawns, and an egg roll.

Basil house marinated and grilled pork chops over rice.

(Thai hot & sour soup) chicken and mushrooms simmered in broth with hints of lemon grass, kefir lime leaves, galangal root, and lime juice.

Seafood soup) mixed seafood and mushrooms simmered in broth with hints of lemon grass, kefir lime leaves, galangal roots and lime juice

(Coconut soup) chicken and mushrooms simmered in coconut broth with hints of lemon grass, kefir lime leaves, galangal roots, and lime juice.

(Thai steak salad) slices of grilled beef, mint leaves, red onions, cilantro, lemon grass and chilies tossed in lime dressing,(thai steak salad) slices of grilled beef, mint leaves, red onions, cilantro, lemon grass and chilies tossed in lime dressing

Noodle salad) prawns, thread noodles, mint leaves, red onions, cilantro, lemon grass, and chilies tossed in lime dressing

Sliced rare steak

Beef meatballs

Fatty flank brisket

Chicken

(Drunken noodles) thick ribbon rice noodle and basil sautéed in spicy tomato sauce.

(Saucy noodles) broccoli florets sautéed over a bed of pan-fried thick ribbon noodles in a generous bean glaze.

(Dry noodles) broccoli florets, egg, and thick ribbon noodles pan-fried in sweet bean sauce.

(Soft noodles)

(Garlic pepper) your choice of meat marinated and pan-fried in thai garlic and mild peppers, served with chili sauce,

(Per person).

Your choice of meat stewed in a thick creamy coconut red curry sauce.

Steamed rice stir-fried with onions and eggs.

Steamed rice stir-fried with chilies, onions, and basil

Tender young eggplants, bell peppers, and basil stir-fried in spicy red curry sauce.

A medley of mix vegetables quickly cooked in a soy sauce glaze.

A trio of exotic mushrooms and onions sautéed in ginger sauce

Mushroom, onions, and thai basil stir-fried in spicy chili sauce.

Sautéed cashew nuts, bell peppers, mushrooms, onions, carrots and roasted dry chilies.

Two kinds of green beans, bell peppers, and basil sautéed in spicy red curry sauce.

"Bamboo shoots, basil, and bell peppers simmered in spicy red curry sauce and coconut milk.

Eggplants and mushroom simmered in medium spicy green curry sauce and coconut milk.

Chicken, yellow onions, carrots, and potatoes simmered in mild yellow curry sauce and coconut milk.