BASIL CANTEEN Menu

4.4
(375+ Reviews)
$Thai
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Pad Thai

      Fresh rice stick noodles stir fried with shrimp, tofu, chives, beansprouts
      $20.50
    • Fresh Rolls

      Fresh rolls of shrimp, beansprouts, cucumber, asparagus, mint & cilantro (Tofu version available)
      $14.00
    • Pad Seew

      Stir fried rice noodles with pork, egg, chinese broccoli in thai yellow bean & sweet soy
      $20.50
    • Garlic Green Bean

      Blistered garlicky green beans with ‘tom yum’ aioli.
      $9.00
    • Kang Gai

      Classic thai chicken curry with choice of red, green or yellow curry
      $20.00
    • Chicken Cashew

      Crisped lemongrass chicken wok-fired with onions cashew nuts in mild roasted chili.
      $19.50
    • Porpia

      Crispy vegetable & glass noodle rolls
      $11.50
    • Popcorn Chicken.

      fried lemon grass chicken, peanuts served with spicy 'tom yum' aoili
      $14.00
    • Tom Kha Chicken

      Chicken & mushroom in coconut milk soup
      $9.50+
    • Satay

      Choices of grilled marinaded chicken $11, prawn $12, tofu $9 or Japanese eggplant $9 served with peanut sauce & cucumber relish
      $9.50+
  • - Small Bites -

    • Garlic Green Bean

      Blistered garlicky green beans with ‘tom yum’ aioli.
      $9.00
    • Popcorn Chicken.

      fried lemon grass chicken, peanuts served with spicy 'tom yum' aoili
      $14.00
    • Fresh Rolls

      Fresh rolls of shrimp, beansprouts, cucumber, asparagus, mint & cilantro (Tofu version available)
      $14.00
    • Keow Wan Roti

      Pan-fried indian bread served with green curry braised shortribs, cool cucumber & cabbage slaw
      $14.50
    • Crispy Shrimp Chip

      served with trio dipping sauce of chili jam, peanut sauce & "Tim Yum" aioli. (Beer Buddy!)
      $9.00
    • Giow Grob

      Fried wonton of shrimp and prok
      $11.50
    • Kao Pode Tod

      Thai spiced corn cakes served with cucumber relish & peanuts
      $10.00
    • Beans & Roots.

      tofu & taro roots fries served with sweet crushed nuts vinaigrette
      $11.00
    • Porpia

      Crispy vegetable & glass noodle rolls
      $11.50
    • Satay

      Choices of grilled marinaded chicken $11, prawn $12, tofu $9 or Japanese eggplant $9 served with peanut sauce & cucumber relish
      $9.50+
    • Sakoo Sai Moo

      Steamed tapioca dumplings of pork & peanuts served in lettuce cups
      $11.50
    • Sikrong Moo Tod

      Thai sweet chili-glazed pork ribs
      $15.00
  • - Soup & Salad -

    • Tom Kha Chicken

      Chicken & mushroom in coconut milk soup
      $9.50+
    • Tom Yum Shrimp

      Shrimp & mushroom in spicy & sour soup
      $9.50+
    • Somtum

      green papaya, string beans, tomatoes, peanuts with sweet chili-lime
      $15.00
    • Larb Gai

      minced chicken salad with roasted chili, mint, shallots, ricepowder, & lime juice
      $19.00
    • Neur Nam Tok

      grilled steak salad with fresh herbs, chili flakes, roasted rice, & fresh lime juice
      $20.00
    • Yum Woon Sen

      glass noodle, minced chicken, shrimp, red onion, peanuts, fresh herbs tossed in semi-sweet & spicy lime dressing
      $20.00
  • - Beverages -

    • Thai Iced coffee

      Add coconut milk for an upcharge.
      $5.50
    • Tup Tim

      Pomegranate, lemongrass infused Thai tea, lime juice, top with soda water
      $8.00
    • Thai iced tea

      Add coconut milk for an upcharge.
      $5.50
    • Pearl

      Thai ice tea with lychee puree (No Cream!)
      $8.00
    • Singha, Lager, Thailand

      $7.50
    • SOMA Nojito

      Fresh basil and strawberries muddled with fresh lime juice, and soda water
      $8.00
    • Arnold Palmer

      Unsweetened Thai tea & house made limeade
      $5.00
    • Coconut Juice

      $5.50
    • San Pellegrino Sparkling 500ml

      $5.00
    • Acqua Panna 500ml

      $5.00
  • - Meat & Poultry -

    • Chicken Cashew

      Crisped lemongrass chicken wok-fired with onions cashew nuts in mild roasted chili.
      $19.50
    • Gai Gra Prao

      Wok-fried minced chicken with green beans, chili, & fresh basil (add fried egg $3)
      $19.50
    • Kang Gai

      Classic thai chicken curry with choice of red, green or yellow curry
      $20.00
    • Kang Ped Bpet Yang

      Roasted duck breast & baby bok choy in pineapple red curry
      $25.50
    • Mu pad ped

      Stir-fried pork shoulder & eggplant with red curry paste, wild ginger, & fresh basil
      $20.00
    • Gra Prao Moo Grob

      House-made crispy pork belly, brussel sprouts wok-fried with spicy garlic & fresh basil
      $20.00
    • Drunken Beef

      Stir fried beef tenderloins, green beans, bell peppers & basil in chili- brandy sauce
      $21.00
    • Praram Rong Song

      Grilled marinated steak served with curried peanut sauce and steamed broccoli
      $25.50
    • Neur Pad Nam Pik Pao

      Sliced beef tenderloins, peppers, & onions, wok fried with sweet roasted chili jam
      $21.00
    • Keow Wan Neur

      Slow-cook beef short ribs with grilled squash, zucchini, pineapple in basil green curry
      $25.50
    • Ghae Rad Kang

      Grilled rack of lamb, asparagus, squash, served with basil red curry sauce
      $28.00
  • - Seafoods -

    • Plamuk Pad Cha

      Wok-fried wild cough squid with chili & basil ‘fingerroot ginger’ & green peppercorn sauce
      $21.00
    • Garlic & Pepper Shrimp

      Wok-fried shrimp with onions, bell peppers, & mushrooms in garlic pepper sauce
      $21.00
    • Goong Pad Ma-Muang

      Stir fried shrimp with sweet mango & fresh basil in garlic chili sauce
      $21.00
    • 3 Flavors Shrimp

      crispy shrimp, squash, bell pepper, onion with sweet & spicy garlic tamarind cilantro sauce
      $21.00
    • Pad Ped Pla Duk

      Spicy Wok style crispy catfish with green beans in spiced kaffir red curry sauce
      $25.50
    • Choo Chee Salmon

      Pan roasted Atlantic salmon & cauliflower in spiced lemongrass infused red curry
      $25.50
  • - Veggies -

    • Pak Fai Deang

      Stir-fried seasonal vegetables
      $18.50
    • Pak Pad Pong Gari

      Sautéed eggplant, squash, broccoli, asparagus, and jalepeno with ‘ponggari’ curry essence.
      $18.50
    • Hed Pad Khing

      Shitake & button mushrooms, fried tofu stir-fried with garlic, fresh ginger & scallions
      $19.00
    • Pad Makeur Yao

      Japanese eggplant, tofu, & scallions wok-fried with garlic, chili, & Thai bean sauce
      $18.50
    • Pad Tofu

      Golden bean cakes sauteed with onions scallions, & cashews in mild roasted chili sauce
      $18.50
    • Pumpkin Curry Tofu

      Golden tofu, Japanese pumpkin, bell peppers & basil in tangy red curry (Sub Shrimp +$3)
      $19.00
    • Gaeng Pak

      Grilled assorted vegetables and silken tofu with choice of red, green, or yellow curry
      $19.00
  • - Noodles & Rice -

    • Chap Chye

      Stir-fried bok choy, daikon, shitake mushrooms, tofu, & mung bean noodles
      $19.50
    • BC's Fried Rice.

      spicy basil fried rice with lemongrass chicken, onion & snap pea (add fried egg $3)
      $20.00
    • Thai Fried Rice

      Your choice of protiens wok fried with jasmine rice, eggs, cherry tomatoes, scallions & cilantro (add fried egg $3)
      $19.00
    • Pad Thai

      Fresh rice stick noodles stir fried with shrimp, tofu, chives, beansprouts
      $20.50
    • Pad Seew

      Stir fried rice noodles with pork, egg, chinese broccoli in thai yellow bean & sweet soy
      $20.50
    • Pad Kee Mao

      Stir-fried wide rice noodles, yard long beans, egg, and beef with thai basil and chili
      $20.50
    • Boat Noodle

      thai style phó beef noodle soup with bean sprouts & chinese broccoli
      $21.50
    • Kao Soi

      grilled skirt steak, egg noodles, red onions, pickle mustard green, in lime coconut curry
      $21.50
  • - Side & Sweet -

    • Mango Sticky Rice.

      Black sticky rice served with mango & coconut cream
      $11.00
    • Jasmine Rice

      $3.00
    • Coconut Brown Rice

      $4.00
    • Peanut Sauce

      $2.50
    • Cucumber Salad

      $4.50
    • Thai Omelette

      Eggs, red onion & basil
      $6.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 415-552-3963

1489 Folsom St, San Francisco, CA 94103


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