Basil Brick Oven Pizza Menu

Tomato sauce,Fresh Mozzarella,Basil E.v.o.o

Fresh Tomato Sauce Artichokes Mushrooms Kalamata Olives And Italian Ham

Freh Tomato Sauce Mozzarella Topped With Spicy Soppressata And Basil

Homemade Vodka Sauce With Shallots Shiitake Mushroom And Prosciutto Shallots

Fried Mozzarella Triangles

Gorgonzola Fresh Mozzarella Fontina And Parmigiano Reggiano Cheese

Lady Finger Cookies Mascarpone And Coffe Topped With Cocoa Powder

6 Stuffed rice Balls With Prosciutto Fresh Mozzarella Ans Parmigiano Cheese

Traditional Pepperoni Pie With Fresh Tomato Sauce And Fresh Mozzarella

2 Servings of Chicken breast with white wine, lemon and butter over a bed of spaghetti

2 Servings of Breaded chicken with rigitoni tossed in our homemade vodka sauce cover in cheese and 2 meatballs

2 Servings of Breaded chicken and rigitoni tossed in a homemade marinara sauce covered in cheese and 2 homemade meatballs.

2 Servings of Mussels Clams Calamari and Shrimp sauteed in a garlic and white wine sauce over a bed of linguini

2 Servings of Pesto crusted grilled salmon with veggies and potatoes.

Golden-fried shrimp coated in a crisp coconut crust, paired with a Cajun Mayo dipping sauce. Served with homemade fries.

A juicy beef patty topped with melted mozzarella, red onions, organic greens, and fresh tomato on a toasted brioche bun. Served with homemade fries

Tender slices of steak topped with sweet slow-cooked caramelized onions, cherry peppers and melted provolone finished with a hint of garlic aioli on a toasted baguette. Served with homemade fries

Crispy fries tossed in fragrant truffle oil and a sprinkle of Parmesan cheese

Creamy mozzarella, ricotta, and parmesan with a touch of garlic, topped with fresh basil leaves.

Tomato sauce and creamy burrata cheese form the base, typically topped with fresh basil and a drizzle of olive oil.

Fresh Tomato Sauce Grilled Chicken Crusted Red Pepper And Caramelized Onions

Fresh Tomato Sauce Artichokes Mushrooms Kalamata Olives And Italian Ham

Bacon Eggs Fresh Tomato Sauce And Mozzarella Topped With Parmegiano Reggiano

Freh Tomato Sauce Mozzarella Topped With Spicy Soppressata And Basil

Fresh Mozzarella Tomato Sauce Clams Mussles Calamari And Shrimp

Fresh Mozzarella Tomato Sauce Himemade Meat Balls And Caramelized Onions

Mussles Shrimp Mushrooms Fresh Tomato Sauce And Mozzarella

Tomato sauce,Fresh Mozzarella,Basil E.v.o.o

Fresh Tomatoe Sauce Garlic Oregano And Basil

Spicy Soppressata Ground Sausages Tomato Sauce And Mozzarella Topped With Spicy Honey

Tomato Sauce Fresh Mozzarella Anchovies Kalamata Olives And Oregano

Tomato Sauce Fresh Mozzarella Arugula Prosciutto Shaved Parmigiano E.v.o.o

Poached Pear Gorgonzola And Fresh Mozzarella

Traditional Pepperoni Pie With Fresh Tomato Sauce And Fresh Mozzarella

Tomato Sauce Fresh Mozzarella Mushroom And Italian Ham

Ricotta Mozzarella Spinach Parmigiano Reggiano And Egg In The Center Topped With Evoo

Tomato Sauce Fresh Mozzarella Ground Sausages Broccoli Rabe Topped With Parmigiano Reggiano Basil And Evoo

Gorgonzola Fresh Mozzarella Fontina And Parmigiano Reggiano Cheese

Tomato Sauce Fresh Mozzarella Mixed Mushrooms And Basil

Quatered Pizza Fresh Tomato Sauce Mozzarella Olives Mushrooms Italian Ham And Artichokes

Fresh Mozzarella Parmigiano Reggiano Topped With Prosciutto And Truffle Oil

Ground Pork Sausage Tomatoes Sauce Fresh Mozzarella Onions And Roasted Peppers

Tomato Sauce Ricotta Cheese Parmigiano Reggiano Cheese Evoo And Basil

Brie Mozzarella Topped With Smoked Prosciutto And Basil

Star Pizza Ricotta Stuffed Crust With Tomato Sauce Mozzarella Prosciutto Cure Meat Arugula Cherry Tomatoes Shaved Parmigiano And Balsamic Glase

Truffle Pure Fresh Mozzarella Mushrooms Smoked Prosciutto Cherry Tomatoes Topped With Truffle Carpaccio And Shaved Parmigian Cheese

Tomato Sauce Mozzarella Tuna And Caramelized Onions

Tricolor Pizza Pesto Tomato Sauce And Fresh Mozzarella Topped With Basil

Grilled Eggplant Zucchini Roasted Peppers Fresh Mozzarella And Tomato Sauce

Fresh Tomato Sauce Mozzarella Grilled Chicken Caramelized Onions Crushed Red Pepper

Mozzarella Tomato Sauce Mushrooms Kalamata Olives Italian Ham Artichokes

Tomato Sauce Mozzarella Bacon Heavy Cream Egg Yolk

Fresh Mozzarella Tomatoe Sauce Topped With Chicken Cutlet

Fresh Tomato Sauce Mozzarella Basil Extra Virgin Olive Oil

Fresh Tomato Mozzarella Anchovies Kalamata Olives Oregano

Fresh Mozzarella Fresh Tomato Sauce With Pepperoni

Tomato Sauce Mozzarella Homemade Beef Meat Balls

Gorgonzola Mozzarella Parmigiano Reggiano Fontina

Tricolor Pizza Pesto Tomato Sauce And Fresh Mozzarella

Fresh Tomato Sauce Toasted Garlic Topped With Oregano

Homemade Fresh Mozarella, Tomatoes , Roasted Red Peppers, Basil, Drizzled with Balsamic Reduction.

Chef Selection Of Aged Prosciutto Speck Salamino Mozzarella Okives Parmigiano And Roasted Peppers

Crispy Panko breaded cutlet layered with marinara, melted mozzarella and fresh pesto. Served with a side of homemade fries.

Golden-fried shrimp coated in a crisp coconut crust, paired with a Cajun Mayo dipping sauce. Served with homemade fries.

Mesculine Salad With Roasted Marinated Peppers Cherry Tomatoes Shaved Parmigiano With Basil Dressing

Fried Calamari And Zucchini

Grilled Octopus With Cappers Olives And Cherry Tomatoes

100% Angus Beef Meat Balls In A Tomato Sauce

Sauteed Mussles With White Wine And San Marzano Tomatoes

Gorgonzola Mozzarella Parmigiano Pecorino Romano

Angus Beef Meat Balls Topped With Ricotta

3 Angus Beef Meat Balls Sliders With Tomato Sauce And Parmesan Cheese

Fried Mozzarella Triangles

Baby Mixed Greens, Caramelized Walnuts, Poached Willians Pear finished with Barolo Wine Vinegar , Topped With Crumbled Goat Chesse & Balsamic Vinegar Reduction.

Baby spinach, goat cheese, cherry tomatoes, walnuts, cranberries and sliced apples. served with orange vinaigrette.

Shrimp with scampi sauce, served with fresh oregano focaccia.

Fresh baby arugula, caramelized walnuts, lemon, gorgonzola cheese and extra virgin olive oil.

Crispy fries tossed in fragrant truffle oil and a sprinkle of Parmesan cheese

Insalata Fresca: mixed greens, choice of balsamic vinegar, olive oil, dressing on side, or no dressing.

Baby mixed greens, caramelized walnuts and poached williams pears finished with barolo wine vinegar and topped with crumbled goat cheese and balsamic vinegar reduction.

Baby Spinach Goat Cheese Cramberries Orange Apple Walnuts Orange Dressing

Fresh baby arugula, caramelized walnuts, lemon, gorgonzola cheese and extra virgin olive oil.

Mixed mushrooms, creamy garlic sauce.

Fettuccini In A Creamy Butter Parmigiano Cheese Sauce

Gluten Free Spiral Pasta With Pesto And Shrimps

Gluten Free Penne Lasta With Ground Beef Ragu

Clams Sauce Gluten Free Spaghetti

Gnocchi With Gorgonzola Fontina Mozzarella And Parmigiano Cheese

Homemade Gnocchi With Fresh Tomato Sauce Topped With Fresh Mozzarella

Creamy pesto sauce, fresh mozzarella and diced tomatoes.

Slow-cooked bolognese sauce with ricotta and mozzarella.

Lasagna With Ground Angus Beef Ragu Mozzarella And Bechamel

Mussles Clams Calamari Shrimps Sauteed In Garlic White Wine Sauce

Linguini With Clams Sauteed In A Garlic White Wine Sauce

Lobster Stuffed Ravioli With Shrimps A Light Vodka Sauce

Pappardelle Pasta With Mixed Mushrooms In A Creamy Truffle Sauce

Sautéed broccoli rabe and chicken in garlic and oil.

Homemade Vodka Sauce With Shallots Shiitake Mushroom And Prosciutto Shallots

Rigatoni With San Marzano Tomatoes Sauce Basil And Evoo

Risotto With Mixed Mushrooms And Truffle Oil

Arborio Rice With Clams Mussles Shrimps Calamari

Spaghetti With Ground Pepper And Pecorinoi Romano DOC

Homemade Tagliatelle With Beef Ribs Ragu

Choose your favorite sauce and add a protein if you would like! Gluten Free option available

Choose your favorite sauce and add a protein if you would like! Gluten Free option available

Choose your favorite sauce and add a protein if you would like! Gluten Free option available

Choose your favorite sauce and add a protein if you would like! Gluten Free option available

Choose your favorite sauce and add a protein if you would like! Gluten Free option available

Mediterranean sea bass, typically includes a harmonious blend of cherry tomatoes, capers, and olives, sautéed and served with a light, citrus-infused sauce.

Grilled Lamb Chops Served With Broccoli Rabe And Roasted Potatoes

A juicy beef patty topped with melted mozzarella, red onions, organic greens, and fresh tomato on a toasted brioche bun. Served with homemade fries

In a light butter wine sauce.

15oz Rib Eye Served With Broccoli Rabe And Roasted Potatoes

Grilled Salmon Topped With Pesto Sauce Served With Mixed Vegetable And Roasted Potatoes

Breaded jumbo shrimp, roasted peppers, mushrooms, sherry wine cream sauce topped with mozzarella.

Filet Of Sole Sauted With Capers Lemon Sauce Served With Mixed Vegetable And Roasted Potatoes

Filet Of Sole Sauteed With Cherry Tomatoes Served With Mjxed Vegetable And Roasted Potatoes

Tender slices of steak topped with sweet slow-cooked caramelized onions, cherry peppers and melted provolone finished with a hint of garlic aioli on a toasted baguette. Served with homemade fries

Chicken Breast Topped With Prosciutto And Mozzarella ,sauted With Shitaky Mushrooms Sun Dried Tomatoes In Light Creamy Brandy Sauce

Breaded chicken breast topped with marinara sauce and melted Parmesan cheese, often served over spaghetti.

Chicken Breast Pan Seared In A Light Lemon Capers Sauce

Sauted Chicken Breast In A Vodka Sauce With Mushrooms And A sparagus Served With Roasted Potatoes And Mixed Vegetable

Grilled Chicken Breasy Served With Broccoli Rabe Sundried Tomatoe Roasted Potaotes And Evoo

Jumbo shrimp sautéed with garlic, typically served in a light, aromatic sauce.

Lobster ravioli filled with a mix of seafood, typically served in a rich, creamy sauce with hints of garlic and fresh herbs.

Homemade Pappardelle With Truffle Sauce And Mixed Mushrooms

Homemade Creamy Mozzarella Served With Prosciutto Tomatoes And Roasted Peppers

Brickoven Focaccia Bread Topped With Oregano End Extra Virgin Oil

Potatoes seasoned with rosemary, olive oil, and a hint of garlic, then oven-roasted to perfection.

Fresh spinach sautéed with garlic and extra virgin olive oil.

A medley of seasonal vegetables sautéed in olive oil with garlic, typically includes a variety of fresh produce selected for their complementary flavors.

A side serving of pasta, typically coated in a homemade tomato sauce seasoned with herbs.

Decadent chocolate mousse cake that will satisfy all your sweet cravings.

Lady Finger Cookies Mascarpone And Coffe Topped With Cocoa Powder

Pizza Calzone Stuffed With Nutella

A sweet pizza topped with creamy Nutella, fresh strawberries, and a dusting of powdered sugar.

Ricotta Chesse And Fresh Mozarella.

Oven Baked Pizza Bread With Prosciutto Mozzarella Arugola

Homemade Meatballs , Tomato Sauce, Fresh Mozarella, Parmigiano.

Scrambled eggs, bacon, fresh mozzarella cheese, black pepper, parmigiano and olive oil. served on homemade brick oven bread.

A juicy beef patty topped with melted mozzarella, red onions, organic greens, and fresh tomato on a toasted brioche bun. Served with homemade fries

Tomato Sauce, Fontina Chesse , Italian Ham.

Grilled sausage and sautéed broccoli rabe in a garlic sauce with scamorzza cheese. served on homemade brick oven bread.

Italian Sweet Sausage, Fresh Mozarella, Roasted Peppers and Caramelized Onions.

Tender slices of steak topped with sweet slow-cooked caramelized onions, cherry peppers and melted provolone finished with a hint of garlic aioli on a toasted baguette. Served with homemade fries

Italian Ham, Mushrooms, Fresh Mozarella and Olive Oil.

Zucchini, Eggplant, Peppers, Brocoli Rabe, Fresh Mozarella, Cherry Tomatoes, Artichokes.

Roasted Peppers, Zucchini, Eggplant, Artichokes, Fresh Mozarella And Olive Oil.

Naturally sourced still water from the Tuscan region, offering a pure and refined taste.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Juice typically consists of a refreshing beverage made from the extraction or pressing of the natural liquid contained in fruit or vegetables.

Bottled sparkling water from San Pellegrino, sourced from the Italian Alps, offering a refreshing and clean taste.

Choice of limonata, aranciata or chinotto.

Ziti pasta mixed with a robust tomato sauce and generously layered with a blend of cheeses, then baked to perfection.

Fresh Tomatoes Fresh Mozzarella Basil Olive Oil Balsamic Glaze And Oregano

Chicken breast and bacon in a creamy sauce with mushrooms, shallots, and garlic, typically includes a side of pasta.

Egg-battered chicken breast sautéed in a lemon and white wine sauce, served in a half tray.

Tender chicken pieces sautéed with mushrooms in a marsala wine sauce.

Breaded chicken breasts topped with marinara sauce and a blend of melted cheeses, typically parmesan and provolone.

Boneless chicken sautéed with Italian sausage, garlic, and cherry peppers, typically includes a lemon and white wine sauce. Serves 8-12 people.

Sliced eggplant, layered with marinara sauce and parmesan cheese, then baked. Serves 8-12 people.

House-made fettuccine served in a traditional bolognese sauce, typically consisting of a slow-cooked meat ragu.

Fettuccine pasta mixed with a variety of mushrooms in a light cream sauce.

A blend of crisp greens, typically accompanied by a selection of fresh vegetables, dressed lightly to complement the flavors.

Lightly fried calamari, prawns, zucchini, and served with a spicy marinara sauce.

Fusilli pasta tossed with a creamy pesto sauce, typically includes succulent shrimp and a touch of parmesan, designed for sharing in a half tray format.

Mixed greens, typically includes tomatoes, olives, artichokes, roasted red peppers, and onions, dressed with a traditional Italian vinaigrette.

Layers of pasta with a blend of meat, tomato or Alfredo sauce, typically includes cheese.

Half tray of linguini, served with your choice of red or white clam sauce.

Rustichella pasta with a hearty sauce of braised rib eye, carrots, celery, onions, and tomato, typically includes a blend of Italian herbs.

Penne pasta tossed with a vodka-infused tomato cream sauce, often garnished with fresh basil and Parmesan cheese.

Baked salmon typically includes a crust of smoked salmon, horseradish, and panko, served over orange sauce with sautéed baby spinach.

Italian sausage and broccoli rabe sautéed with garlic and olive oil.

Sole fillets simmered in a fresh tomato sauce, typically includes herbs and a touch of garlic.

Tortellini filled with a blend of cheeses, served in a sauce that complements its rich filling.

Ladyfingers soaked in espresso, typically layered with mascarpone cheese, and dusted with cocoa powder.