Basil Box Menu

Succulent shrimp with Sriracha chilli sauce and fresh lime juice. Gluten-free and dairy-free.

Grilled savoury steak first rubbed with a combination of anise seed, star anise, cloves, ginger and cinnamon. Gluten-free and dairy-free.

Extra firm tofu marinated in a delicious broth of our signature curry paste and smooth coconut milk. Gluten-free, dairy-free and vegan-friendly.

Gluten-free, dairy-free and vegan-friendly.

Jasmine Rice, Roasted Eggplant, Lemongrass Corn, Lemongrass Chicken, Tangy Tamarind, Yuzu Mayo, Pickled Veggies, Super Seeds (Chia & Sesame), Crispy Onions. (gluten-free & dairy-free)

Spring Mix, Sauteed Peppers, Roasted Water Chestnuts & Peas, Satay Steak, Tangy Tamarind, Pickled Veggies, Super Seeds (Chia & Sesame), Crispy Onions. (gluten-free & dairy-free)

Jasmine Rice, Charred Sweet Potatoes, Roasted Water Chestnuts & Peas, Satay Steak, Yellow Curry, Sweet Chili Mayo, Pickled Veggies, Super Seeds (Chia & Sesame), Crispy Onions. (gluten-free & dairy-free)

Spring Mix, Sauteed Peppers, Lemongrass Corn, Coconut Curry Tofu, Tangy Tamarind, Pickled Veggies, Super Seeds (Chia & Sesame), Crispy Onions. (gluten-free, dairy-free, vegan friendly)

Spring Mix, Charred Sweet Potatoes, Lemongrass Corn, Coconut Curry Tofu, Yuzu Mayo, Pickled Veggies, Super Seeds (Chia & Sesame), Crispy Onions. (gluten-free, dairy-free, vegan-friendly)

Stir-fried rice noodles with veggies and lemongrass chicken. Topped with pickled veggies, fresh herbs, and crushed peanuts. A slightly non-traditional take on classic pad thai but you'll be sure to enjoy! We don't use MSG in any of our dishes including this one. Gluten-friendly.

Stir-fried rice noodles with veggies and coconut curry tofu. Topped with pickled veggies, fresh herbs, and crushed peanuts. A slightly non-traditional take on classic pad thai but you'll be sure to enjoy! We don't use MSG in any of our dishes including this one. Gluten-friendly, vegan-friendly.

Our take on the classic Thai dish Pad Ka Prao. Lemongrass chicken pan-fried with fish sauce, garlic and Thai basil. Served on a bed of jasmine rice.

Pan-fried purple eggplant with coconut curry tofu cooked in our secret sauce. Served over a bed of long-gran jasmine rice. Medium spice level. Gluten-friendly.

Heart warming bowl of broth made with coconut milk, curry, galangal, lemongrass, lime, and chili.

Baked with only cage-free eggs, sustainable chocolates and ingredients free of GMO’s and artificial additives. Irresistible brownies made with small batch purely dark Honduran chocolate. You can taste the “good” in every bite of these rich and fudgy certified gluten-free Honduran chocolate manifesto brownies. Gluten-free.

A large bag of roasted cashew nuts but in Tom Yum flavour! Contains pieces of dried kaffir lime leaves and Thai chillies. Spicy. Great for sharing.

Mildly sweet with a hint of tartness. Natural blueberry flavour paired with premium green tea and basil seeds.

An exotic fruit with taste notes of kiwi, pear and strawberry paired with premium green tea and basil seeds.

Mild exotic mango and floral rose notes combine with premium green tea and basil seeds.

Pineapple paired with rose flower - a tropical paradise. Crafted with pure cane sugar.

Passion Fruit and lychee flavours are infused into this tropical soda.

Ultra-refreshing.

Premium organic loose-leaf green tea with hints of lychee and rose.