Basil Asian Bistro Menu

145 W Liberty St, Wooster, OH 44691
  • Appetizer

    • Egg Roll

      Filled with gourmet cabbage, carrots, onions and pork.
      $3.99
    • Tuna Tataki

      Lightly seared sushi grade tuna with ponzo sauce and wasabi.
      $18.99
    • Thai Rolls (6)

      Fried crispy spring rolls with shrimp and chicken. Served with a Thai chili sauce.
      $9.99
    • Thai Dumplings

      Steamed shrimp and pork dumplings in a spicy Thai garlic sauce. Garnished with dried red onions and fresh cucumbers.
      $10.99
    • Chicken Satay (4)

      Skewered dark meat chicken marinated in Thai curry spices. Served with a sweet peanut sauce and our house Thai vinaigrette.
      $13.99
    • Bon Bon Chicken

      Lightly battered and fried in a sweet tangy glaze.
      $10.99
    • Salt & Pepper

      Shrimp or calamari lightly battered and fried. Tossed in our house salt and pepper blend with scallions and dried chilis over a hot wok.
    • Crab Rangoon (4)

      Crispy fried puffs filled with sweet cream cheese, scallions, and crabmeat.
      $5.99
    • Pot Stickers (6)

      Lightly pan-fried and served with our house sauce.
      $9.99
    • Steamed Dumplings (6)

      Steamed until tender. Served with our house sauce.
      $9.99
    • Tempura Asparagus

      6-8 pieces. Selected asparagus stalks. Lightly battered and fried. Served with ponzu sauce and house spicy mayo.
      $11.99
    • Szechuan Style Mussels

      Deep-water, half shelled mussels steamed, then tossed with a spicy Szechuan sauce.
      $16.99
    • Spicy Wontons

      Pork filled wontons, lightly pan-fried in a spicy teriyaki sauce. Garnished with green onions.
      $10.99
    • Edamame

      Steamed soybeans. Lightly salted.
      $8.99
    • Vegetarian Roll

      Filled with sauteed Chinese vegetables and fried.
      $4.99
  • Soups

    • Wonton Soup

      Shrimp and pork dumplings in a chicken broth. Served with scallions and Chinese Napa cabbage.
      $5.99
    • Hot & Sour Soup

      Black pepper broth with soft tofu, bamboo, and water chestnuts.
      $5.99
    • Egg Drop Soup

      Whisked egg whites with soft tofu, bamboo, and water chestnuts.
      $5.99
    • Tom Yum Soup

      Chicken or vegetables, Spicy lemongrass, mushrooms, and bamboo
    • Miso Soup

      Japanese bean paste, seaweed, and tofu.
      $4.99
    • Thai Seafood Soup For 2

      Medley of seafood in a spicy lemongrass broth.
      $18.99
  • Salads

    • Thai Salad

      Tossed salad served with a ginger vinaigrette.
      $10.99
    • Chicken Lettuce Wrap

      Sauteed with scallions and water chestnuts in a spicy chili sauce. Wedge of lettuce.
      $10.99
    • Seaweed Salad

      Seasoned with sesame dressing.
      $6.99
    • Kani Salad

      Shredded imitation crabmeat mixed with spicy mayo sauce.
      $11.99
    • Pork Lettuce Wrap

      Spicy minced pork, ginger, scallions and peanuts in a spicy lemon grass sauce served with a wedge of lettuce.
      $12.99
  • Samplers

    • Sashimi Sampler

      3 pieces of sake, Shiro maguro, hamachi, and Izumi dai, plus two pieces of tomago all served sashimi style.
      $28.99
    • Sushi & Sashimi

      Medley of nigiri and sashimi cuts.
      $33.99
    • Sushi Sampler

      2 pieces of sake, maguro, ebi, and hamachi prepared Nigiri style. Served with spicy ahi tuna maki and California roll.
      $25.99
    • Chirashi

      Medley of chef’s choice sashimi over a bed of seasoned sushi rice.
      $23.99
  • House Rolls

    • Basil Special Roll

      Tuna, salmon, yellowtail, scallions, and sprouts with a spicy mayo sauce.
      $18.99
    • Spicy Crab Roll

      Crab stick, tempura flakes, and spicy mayo sauce topped with masago.
      $13.99
    • Spider Roll

      Soft shell crab, cucumber, avocado, and spicy mayo sauce topped with masago.
      $16.99
    • Dragon Roll

      Barbecued eel, crab, and cucumber topped with avocado and eel sauce.
      $20.99
    • Crunch Roll

      Crab stick, cucumber avocado, and cream cheese. Tempura battered and fried with spicy mayo sauce.
      $11.99
    • Shrimp Tempura Roll

      Tempura battered shrimp, cream cheese and scallions. Topped with sweet mayo.
      $13.99
    • Tiger Roll

      Tempura battered shrimp, cucumber and avocado. Topped with ebi and unagi.
      $19.99
    • Phoenix Roll

      Tuna and salmon. Topped with masago and spicy mayo.
      $16.99
    • Spicy Scallop Roll

      Sweet scallop, tempura flakes, and spicy mayo. Topped with masago.
      $18.99
    • Rainbow Roll

      California roll topped with shrimp, tuna, yellowtail, salmon, and avocado.
      $16.99
    • Volcano Roll

      California rolled topped with sweet scallops and spicy mayo. Broiled in an open flame.
      $18.99
    • Lobster Tail Roll

      4-5 oz. lobster tail baked in butter and garlic. Cream cheese, scallions, and avocado, topped with house sauce.
      $25.99
    • Ghost Roll

      Spicy tuna roll topped with tuna, white tuna and tobiko.
      $18.99
    • Summer Roll

      Tuna, yellowtail, avocado, cucumber and masago, spicy sauce with a light juice.
      $17.99
    • TJ Roll

      Spicy tuna, cucumber topped with tuna, avocado, wasabi mayo and Sriracha sauce.
      $19.99
    • A Shaggy Dog

      Tempura shrimp with cucumber topped with kani, spicy mayo, and ell sauce.
      $20.99
    • Firecracker

      Spicy Tuna and cucumber topped with maguro, scallions and masago.
      $18.99
  • Sushi Rolls

    • Spicy Ahi Tuna Roll

      With cucumber.
      $8.99
    • Spicy Yellowtail Roll

      With scallion.
      $9.99
    • Spicy Salmon Roll

      With cucumber.
      $8.99
    • California Roll

      Crab stick, cucumber, and avocado.
      $7.99
    • Unagi Roll

      Barbecued eel, and cucumber.
      $9.99
    • Yellowtail & Scallion Roll

      $8.99
    • Tekka Maki Roll

      Tuna and cucumber.
      $8.99
    • Sake Maki Roll

      Salmon and cucumber.
      $8.99
    • Cucumber Roll

      $5.99
    • Avocado Roll

      $5.99
    • Sweet Potato Roll

      Tempura fried sweet potato, cream cheese, and scallion.
      $9.99
    • Philly Roll

      Smoked salmon, cream cheese, and cucumber.
      $10.99
    • Kani | Crab Stick

      $5.99
    • Maguro | Tuna

      $8.99
    • Sake | Salmon

      $8.99
    • Hamachi | Yellowtail

      $8.99
    • Ebi | Shrimp

      $6.99
    • Unagi | Eel

      $10.99
    • Smoked Sake | Salmon

      $8.99
    • Tako | Octopus

      $6.99
    • Shiro Maguro | White Tuna

      $8.99
    • Hotate | Scallop

      $9.99
    • Tobiko | Flying Fish Roe

      $6.99
    • Masago | Smelt Roe

      $6.99
    • Tamago | Sweet Egg Omelette

      $5.99
  • Fried Rice

    • House Fried Rice

      Wok tossed rice with eggs, carrots, peas, and onions. Choice of protein: chicken, beef, pork or tofu. Garnished with scallion and cucumbers.
    • Curry Fried Rice

      House fried rice with spicy curry seasonings. Choice of protein: chicken, beef, pork or tofu. Garnished with scallion and cucumbers.
    • Hibachi Fried Rice

      Zucchini, onions, and bean sprouts in a buttery sauce. Choice of protein: chicken, beef, pork or tofu. Garnished with scallion and cucumbers.
    • Pineapple Fried Rice

      House fried rice with pineapple chunks in a sweet sauce. Choice of protein: chicken, beef, pork or tofu. Garnished with scallion and cucumbers.
  • Noodles

    • Pad Thai

      Rice noodles stir-fried with eggs and green onions with shrimp and chicken. Garnished with ground peanuts and fresh bean sprouts.
      $18.99
    • Pad See Ew

      Rice noodles stir-fried with eggs, broccoli, bell peppers, carrots, and onions in a mild soy sauce. Choice of chicken, beef, pork, tofu.
    • Pad Kee Mao

      Rice noodles stir-fried with vegetables and basil in a spicy soy sauce. Choice of chicken, beef, pork, or tofu.
    • Lo Mein

      Egg noodles stir-fried with onions, carrots, and bean sprouts in a sweet teriyaki sauce. Choice of chicken, beef, pork, or tofu.
    • Coconut Spaghetti

      Mandarin egg noodles tossed with vegetables, shrimp, and pork in a sweet mild coconut sauce.
      $18.99
    • Thai Spaghetti

      Mandarin egg noodles tossed with vegetables, shrimp, and pork in a spicy Thai basil sauce.
      $18.99
    • Pan-Fried Noodles

      Mandarin style fried noodles. Topped with vegetables in a teriyaki sauce. Choice of chicken, beef, pork, or tofu.
    • Vietnamese Pho

      Rice noodles in a slow-cooked Vietnamese beef broth. Topped with onions and thinly sliced beef. Garnished with fresh bean sprouts and basil.
      $13.99
    • Korean Spicy Jam Bowl Soup

      Egg noodles in a spicy chicken broth with seafood and topped with minced pork. Served with spicy Korean kimchi.
      $24.99
    • Singapore Noodles

      Vermicelli rice noodles stir-fried with shrimp and ground pork. Tossed with Chinese cabbage, egg and fresh bean sprouts in a mild curry sauce.
      $21.99
  • Thai

    • Prik Pao

      Green beans, mushroom, red pepper, onion, carrot, and basil in a Thai spicy house sauce. Choice of chicken, pork, beef or tofu. Come with choice of steamed white rice or brown rice.
    • Red Curry

      Bamboo, carrots, onions, and bell peppers. Choice of chicken, pork, beef or tofu. Come with choice of steamed white rice or brown rice.
    • Green Curry

      Green beans, onions, bell peppers, peas, and carrots. Choice of chicken, pork, beef or tofu. Come with choice of steamed white rice or brown rice.
    • Avocado Curry

      Green beans, red peppers, onions, and fresh avocado sauteed in our curry blend. Garnished with ground peanuts. Come with choice of steamed white rice or brown rice.
    • Spicy Peanut Curry

      Onions, carrots, bell peppers, and roasted peanuts in our spicy curry blend. Garnished with ground peanuts. Come with choice of steamed white rice or brown rice.
    • Siam Curry

      Baby corn, broccoli, red peppers, onion, and carrot, with a spicy curry blend. Garnished with ground peanuts. Come with choice of steamed white rice or brown rice.
    • Phuket Curry

      Mushrooms, red peppers, onions, and Asian eggplant. Garnished with ground peanuts. Come with choice of steamed white rice or brown rice.
    • Sriracha

      Onions, carrots, bamboo, pea pods, and bell peppers in a roasted chili sauce. Come with choice of steamed white rice or brown rice.
    • Pa Nang

      Steamed chicken tossed in a savory red curry sauce with basil leaves. Come with choice of steamed white rice or brown rice.
    • Pataya

      Red peppers, mushrooms, pea pods, baby corn and onions. Sauteed in sweet, spicy chili sauce. Come with choice of steamed white rice or brown rice.
  • Chef Specialties

    • Bangkok Fish

      Tilapia filet. Lightly battered and fried. Topped with spicy basil Thai sauce.
    • Crystal Shrimp

      Jumbo shrimp stir-fried with pea pods, mushrooms, and Chinese vegetables in a ginger wine sauce.
    • Curry Fish Tilapia Filet

      Lightly battered and fried. Topped with choice of house curry sauces and vegetables.
    • Green Mango Grouper

      Lightly battered grouper topped with shredded mango, diced onions, bell peppers and fresh basil.
    • Dragon & Phoenix

      Stir-fried chicken, shrimp, baby corn, carrots, water chestnuts, and pea pods in a Cantonese white wine sauce.
    • Triple Delicacy

      Shrimp, chicken, beef, and scallions stir-fried in a sesame sauce.
    • Spicy Garlic Fish

      Grouper filet, lightly battered and fried. Topped with spicy garlic glaze, diced onions and bell peppers.
    • Happy Family

      Chicken, shrimp, scallop, mixed vegetables with brown sauce.
    • Korean Sizzling Steak

      Tender, marinated beef in a sweet Korean barbecue sauce, served on a hot skillet.
    • Bistro Seafood Fried Rice

      Shrimp, imitation crabmeat, and calamari in a buttery sauce.
      $21.99
    • Szechuan Duck

      Show-roasted, deboned, topped with vegetables in a spicy Szechuan sauce.
    • Bun Cha Gio

      Vietnamese vermicelli noodle, choice of beef or chicken, lettuce, carrot, bean sprouts, cucumbers, onions topped with peanuts, basil, a cold Thai vinaigrette Thai rolls
      $20.99
  • Classic Dishes

    • Mango Stir-Fry

      Broccoli, carrots, onions, and fresh mango in a sweet mango sauce.
    • Basil Stir-Fry

      Bell peppers, onions, and green beans in a spicy basil sauce.
    • Asparagus Stir-Fry

      Asparagus, mushrooms, red peppers, and baby corn in a mild wine sauce.
    • Gan Pan Chicken

      Lightly battered and flash fried. Tossed with sweet gan pan sauce with peas and carrots.
    • Honey Sesame Chicken

      Lightly battered white meat chicken. Tossed in our house honey sauce over a bed of lettuce.
    • Spicy Garlic Chicken

      Lightly battered and flash fried. Diced peppers, onions, and garlic in a tangy glaze.
    • Orange Glaze

      Lightly battered and deep-fried chicken. Tossed in our spicy garlic sauce with orange peels.
    • Walnut Glaze

      Lightly battered and flash fried chicken. Tossed in a sweet garlic glaze with roasted walnuts, peas, and carrots.
    • Crispy Pineapple Chicken

      Lightly battered and flash fried. Tossed with pineapples, onions, and red peppers in a sweet pineapple glaze.
    • Kung Pao

      Stir-fried roasted peanuts, scallions, and chili peppers in a spicy teriyaki sauce.
    • Szechuan

      Green peppers, water chestnuts, bamboo, and mushrooms in a spicy Szechuan wine sauce.
    • General Tso Chicken

      Lightly battered and deep-fried. Tossed in a spicy garlic sauce with scallions and chili peppers.
    • Hot Pepper

      Stir-fried onions and fresh jalapenos in a spicy wine sauce.
    • Hunan

      Carrots, broccoli, mushrooms, and baby corn in a spicy Hunan wine sauce.
    • Moo Goo Gai Pan

      Mushrooms, carrots, water chestnuts, bamboo, broccoli, and pea pods in a mild ginger wine sauce.
    • Sweet & Sour

      Lightly battered and deep-fried. Bell peppers, onions, and pineapples.
    • Pepper Steak

      Bamboo, onions, and bell peppers. Tender stir-fried beef in a mild brown sauce.
    • Mongolian Stir-Fry

      Onions, in a light wine sauce over a bed of crispy rice noodles.
    • Stir-Fry Medley

      Pea pods, mushrooms, carrots, broccoli, and sweet onions in a mild garlic wine sauce.
    • Garlic Eggplant

      Lightly battered and fried Asian eggplant with bell peppers and onions in a mild garlic wine sauce.
    • Vegetable Deluxe

      Medley of vegetables in a mild stir-fry sauce.
  • Lunch | Classic Dishes

    • Asparagus Stir-Fry

      Asparagus, mushrooms, red peppers, and baby corn in a mild wine sauce.
    • Basil Stir-Fry

      Bell peppers, onions, and green beans in a spicy basil sauce.
    • Crispy Pineapple Chicken

      Lightly battered and flash fried. Tossed with pineapples, onions, and red peppers in a sweet pineapple glaze.
    • Gan Pan Chicken

      Lightly battered and flash fried. Tossed with sweet gan pan sauce with peas and carrots.
    • Garlic Eggplant

      Lightly battered and fried Asian eggplant with bell peppers and onions in a mild garlic wine sauce.
    • General Tso Chicken

      Lightly battered and deep-fried. Tossed in a spicy garlic sauce with scallions and chili peppers.
    • Honey Sesame Chicken

      Lightly battered white meat chicken. Tossed in our house honey sauce over a bed of lettuce.
    • Hot Pepper

      Stir-fried onions and fresh jalapenos in a spicy wine sauce.
    • Hunan

      Carrots, broccoli, mushrooms, and baby corn in a spicy Hunan wine sauce.
    • Kung Pao

      Stir-fried roasted peanuts, scallions, and chili peppers in a spicy teriyaki sauce.
    • Mango Stir-Fry

      Broccoli, carrots, onions, and fresh mango in a sweet mango sauce.
    • Mongolian Stir-Fry

      Onions, in a light wine sauce over a bed of crispy rice noodles.
    • Moo Goo Gai Pan

      Mushrooms, carrots, water chestnuts, bamboo, broccoli, and pea pods in a mild ginger wine sauce.
    • Orange Glaze

      Lightly battered and deep-fried chicken. Tossed in our spicy garlic sauce with orange peels.
    • Pepper Steak

      Bamboo, onions, and bell peppers. Tender stir-fried beef in a mild brown sauce.
    • Spicy Garlic Chicken

      Lightly battered and flash fried. Diced peppers, onions, and garlic in a tangy glaze.
    • Stir-Fry Medley

      Pea pods, mushrooms, carrots, broccoli, and sweet onions in a mild garlic wine sauce.
    • Sweet & Sour

      Lightly battered and deep-fried. Bell peppers, onions, and pineapples.
    • Szechuan

      Green peppers, water chestnuts, bamboo, and mushrooms in a spicy Szechuan wine sauce.
    • Vegetable Deluxe

      Medley of vegetables in a mild stir-fry sauce.
    • Walnut Glaze

      Lightly battered and flash fried chicken. Tossed in a sweet garlic glaze with roasted walnuts, peas, and carrots.
  • Lunch | Noodles

    • Coconut Spaghetti

      Mandarin egg noodles tossed with vegetables, shrimp, and pork in a sweet mild coconut sauce.
    • Korean Spicy Jam Bowl Soup

      Egg noodles in a spicy chicken broth with seafood and topped with minced pork. Served with spicy Korean kimchi.
      $24.99
    • Lo Mein

      Egg noodles stir-fried with onions, carrots, and bean sprouts in a sweet teriyaki sauce. Choice of chicken, beef, pork, or tofu.
    • Pad Kee Mao

      Rice noodles stir-fried with vegetables and basil in a spicy soy sauce. Choice of chicken, beef, pork, or tofu.
    • Pad See Ew

      Rice noodles stir fried with eggs, broccoli, bell peppers, carrots, and onions in a mild soy sauce. Choice of chicken, beef, pork, tofu.
    • Pad Thai

      Rice noodles stir-fried with eggs and green onions with shrimp and chicken. Garnished with ground peanuts and fresh bean sprouts.
    • Pan-Fried Noodles

      Mandarin style fried noodles. Topped with vegetables in a teriyaki sauce. Choice of chicken, beef, pork, or tofu.
    • Singapore Noodles

      Vermicelli rice noodles stir-fried with shrimp and ground pork. Tossed with Chinese cabbage, egg and fresh bean sprouts in a mild curry sauce.
      $18.99
    • Thai Spaghetti

      Mandarin egg noodles tossed with vegetables, shrimp, and pork in a spicy Thai basil sauce.
    • Vietnamese Pho

      Rice noodles in a slow-cooked Vietnamese beef broth. Topped with onions and thinly sliced beef. Garnished with fresh bean sprouts and basil.
      $13.99
  • Lunch | Thai

    • Avocado Curry

      Green beans, red peppers, onions, and fresh avocado sauteed in our curry blend. Garnished with ground peanuts. Come with choice of steamed white rice or brown rice.
    • Green Curry

      Green beans, onions, bell peppers, peas, and carrots. Choice of chicken, pork, beef or tofu. Come with choice of steamed white rice or brown rice.
    • Pa Nang

      Steamed chicken tossed in a savory red curry sauce with basil leaves. Come with choice of steamed white rice or brown rice.
    • Pataya

      Red peppers, mushrooms, pea pods, baby corn and onions. Sauteed in sweet, spicy chili sauce. Come with choice of steamed white rice or brown rice.
    • Phuket Curry

      Mushrooms, red peppers, onions, and Asian eggplant. Garnished with ground peanuts. Come with choice of steamed white rice or brown rice.
    • Prik Pao

      Green beans, mushroom, red pepper, onion, carrot, and basil in a Thai spicy house sauce. Choice of chicken, pork, beef or tofu. Come with choice of steamed white rice or brown rice.
    • Red Curry

      Bamboo, carrots, onions, and bell peppers. Choice of chicken, pork, beef or tofu. Come with choice of steamed white rice or brown rice.
    • Siam Curry

      Baby corn, broccoli, red peppers, onion, and carrot, with a spicy curry blend. Garnished with ground peanuts. Come with choice of steamed white rice or brown rice.
    • Spicy Peanut Curry

      Onions, carrots, bell peppers, and roasted peanuts in our spicy curry blend. Garnished with ground peanuts. Come with choice of steamed white rice or brown rice.
    • Sriracha

      Onions, carrots, bamboo, pea pods, and bell peppers in a roasted chili sauce. Come with choice of steamed white rice or brown rice.
    • Thai Cashew

      Roasted cashews, scallions, green beans, red peppers, and baby corn in a chili wine sauce. Come with choice of steamed white rice or brown rice.
  • Sides

    • Lo Mein | Side

      $4.99
    • Sweet Coconut Rice

      $3.99
    • Stir-Fry Vegetables

      $5.99
    • Steamed Vegetables

      $4.99
    • Steamed Rice

      $1.75
    • Ginger Side Salad

      $4.99
    • Brown Rice

      $2.99
    • Plain Fried Rice

      $2.99
    • Kimchi

      $3.99
    • Crispy Noodles

      $1.20
    • Spicy Mayo

      $1.20
    • Eel Sauce

      $2.99
    • Curry Sauce

      $2.99
  • Kids Menu

    • Kids Chicken Fried Rice

      $8.99
    • Kids Sweet & Sour

      $8.99
    • Kids Chicken & Broccoli

      $8.99
    • Kids Chicken Lo Mein

      $8.99
  • Appetizer

    • Egg Roll

      Filled with gourmet cabbage, carrots, onions and pork.
      $3.99
    • Tuna Tataki

      Lightly seared sushi grade tuna with ponzo sauce and wasabi.
      $18.99
    • Thai Rolls (6)

      Fried crispy spring rolls with shrimp and chicken. Served with a Thai chili sauce.
      $9.99
    • Thai Dumplings

      Steamed shrimp and pork dumplings in a spicy Thai garlic sauce. Garnished with dried red onions and fresh cucumbers.
      $10.99
    • Chicken Satay (4)

      Skewered dark meat chicken marinated in Thai curry spices. Served with a sweet peanut sauce and our house Thai vinaigrette.
      $13.99
    • Bon Bon Chicken

      Lightly battered and fried in a sweet tangy glaze.
      $10.99
    • Salt & Pepper

      Shrimp or calamari lightly battered and fried. Tossed in our house salt and pepper blend with scallions and dried chilis over a hot wok.
    • Crab Rangoon (4)

      Crispy fried puffs filled with sweet cream cheese, scallions, and crabmeat.
      $5.99
    • Pot Stickers (6)

      Lightly pan-fried and served with our house sauce.
      $9.99
    • Steamed Dumplings (6)

      Steamed until tender. Served with our house sauce.
      $9.99
    • Tempura Asparagus

      6-8 pieces. Selected asparagus stalks. Lightly battered and fried. Served with ponzu sauce and house spicy mayo.
      $11.99
    • Szechuan Style Mussels

      Deep-water, half shelled mussels steamed, then tossed with a spicy Szechuan sauce.
      $16.99
    • Spicy Wontons

      Pork filled wontons, lightly pan-fried in a spicy teriyaki sauce. Garnished with green onions.
      $10.99
    • Edamame

      Steamed soybeans. Lightly salted.
      $8.99
    • Vegetarian Roll

      Filled with sauteed Chinese vegetables and fried.
      $4.99
  • Soups

    • Wonton Soup

      Shrimp and pork dumplings in a chicken broth. Served with scallions and Chinese Napa cabbage.
      $5.99
    • Hot & Sour Soup

      Black pepper broth with soft tofu, bamboo, and water chestnuts.
      $5.99
    • Egg Drop Soup

      Whisked egg whites with soft tofu, bamboo, and water chestnuts.
      $5.99
    • Tom Yum Soup

      Chicken or vegetables, Spicy lemongrass, mushrooms, and bamboo
    • Miso Soup

      Japanese bean paste, seaweed, and tofu.
      $4.99
    • Thai Seafood Soup For 2

      Medley of seafood in a spicy lemongrass broth.
      $18.99
  • Salads

    • Thai Salad

      Tossed salad served with a ginger vinaigrette.
      $10.99
    • Chicken Lettuce Wrap

      Sauteed with scallions and water chestnuts in a spicy chili sauce. Wedge of lettuce.
      $10.99
    • Seaweed Salad

      Seasoned with sesame dressing.
      $6.99
    • Kani Salad

      Shredded imitation crabmeat mixed with spicy mayo sauce.
      $11.99
    • Pork Lettuce Wrap

      Spicy minced pork, ginger, scallions and peanuts in a spicy lemon grass sauce served with a wedge of lettuce.
      $12.99
  • Samplers

    • Sashimi Sampler

      3 pieces of sake, Shiro maguro, hamachi, and Izumi dai, plus two pieces of tomago all served sashimi style.
      $28.99
    • Sushi & Sashimi

      Medley of nigiri and sashimi cuts.
      $33.99
    • Sushi Sampler

      2 pieces of sake, maguro, ebi, and hamachi prepared Nigiri style. Served with spicy ahi tuna maki and California roll.
      $25.99
    • Chirashi

      Medley of chef’s choice sashimi over a bed of seasoned sushi rice.
      $23.99
  • House Rolls

    • Basil Special Roll

      Tuna, salmon, yellowtail, scallions, and sprouts with a spicy mayo sauce.
      $18.99
    • Spicy Crab Roll

      Crab stick, tempura flakes, and spicy mayo sauce topped with masago.
      $13.99
    • Spider Roll

      Soft shell crab, cucumber, avocado, and spicy mayo sauce topped with masago.
      $16.99
    • Dragon Roll

      Barbecued eel, crab, and cucumber topped with avocado and eel sauce.
      $20.99
    • Crunch Roll

      Crab stick, cucumber avocado, and cream cheese. Tempura battered and fried with spicy mayo sauce.
      $11.99
    • Shrimp Tempura Roll

      Tempura battered shrimp, cream cheese and scallions. Topped with sweet mayo.
      $13.99
    • Tiger Roll

      Tempura battered shrimp, cucumber and avocado. Topped with ebi and unagi.
      $19.99
    • Phoenix Roll

      Tuna and salmon. Topped with masago and spicy mayo.
      $16.99
    • Spicy Scallop Roll

      Sweet scallop, tempura flakes, and spicy mayo. Topped with masago.
      $18.99
    • Rainbow Roll

      California roll topped with shrimp, tuna, yellowtail, salmon, and avocado.
      $16.99
    • Volcano Roll

      California rolled topped with sweet scallops and spicy mayo. Broiled in an open flame.
      $18.99
    • Lobster Tail Roll

      4-5 oz. lobster tail baked in butter and garlic. Cream cheese, scallions, and avocado, topped with house sauce.
      $25.99
    • Ghost Roll

      Spicy tuna roll topped with tuna, white tuna and tobiko.
      $18.99
    • Summer Roll

      Tuna, yellowtail, avocado, cucumber and masago, spicy sauce with a light juice.
      $17.99
    • TJ Roll

      Spicy tuna, cucumber topped with tuna, avocado, wasabi mayo and Sriracha sauce.
      $19.99
    • A Shaggy Dog

      Tempura shrimp with cucumber topped with kani, spicy mayo, and ell sauce.
      $20.99
    • Firecracker

      Spicy Tuna and cucumber topped with maguro, scallions and masago.
      $18.99
  • Sushi Rolls

    • Spicy Ahi Tuna Roll

      With cucumber.
      $8.99
    • Spicy Yellowtail Roll

      With scallion.
      $9.99
    • Spicy Salmon Roll

      With cucumber.
      $8.99
    • California Roll

      Crab stick, cucumber, and avocado.
      $7.99
    • Unagi Roll

      Barbecued eel, and cucumber.
      $9.99
    • Yellowtail & Scallion Roll

      $8.99
    • Tekka Maki Roll

      Tuna and cucumber.
      $8.99
    • Sake Maki Roll

      Salmon and cucumber.
      $8.99
    • Cucumber Roll

      $5.99
    • Avocado Roll

      $5.99
    • Sweet Potato Roll

      Tempura fried sweet potato, cream cheese, and scallion.
      $9.99
    • Philly Roll

      Smoked salmon, cream cheese, and cucumber.
      $10.99
    • Kani | Crab Stick

      $5.99
    • Maguro | Tuna

      $8.99
    • Sake | Salmon

      $8.99
    • Hamachi | Yellowtail

      $8.99
    • Ebi | Shrimp

      $6.99
    • Unagi | Eel

      $10.99
    • Smoked Sake | Salmon

      $8.99
    • Tako | Octopus

      $6.99
    • Shiro Maguro | White Tuna

      $8.99
    • Hotate | Scallop

      $9.99
    • Tobiko | Flying Fish Roe

      $6.99
    • Masago | Smelt Roe

      $6.99
    • Tamago | Sweet Egg Omelette

      $5.99
  • Fried Rice

    • House Fried Rice

      Wok tossed rice with eggs, carrots, peas, and onions. Choice of protein: chicken, beef, pork or tofu. Garnished with scallion and cucumbers.
    • Curry Fried Rice

      House fried rice with spicy curry seasonings. Choice of protein: chicken, beef, pork or tofu. Garnished with scallion and cucumbers.
    • Hibachi Fried Rice

      Zucchini, onions, and bean sprouts in a buttery sauce. Choice of protein: chicken, beef, pork or tofu. Garnished with scallion and cucumbers.
    • Pineapple Fried Rice

      House fried rice with pineapple chunks in a sweet sauce. Choice of protein: chicken, beef, pork or tofu. Garnished with scallion and cucumbers.
  • Noodles

    • Pad Thai

      Rice noodles stir-fried with eggs and green onions with shrimp and chicken. Garnished with ground peanuts and fresh bean sprouts.
      $18.99
    • Pad See Ew

      Rice noodles stir-fried with eggs, broccoli, bell peppers, carrots, and onions in a mild soy sauce. Choice of chicken, beef, pork, tofu.
    • Pad Kee Mao

      Rice noodles stir-fried with vegetables and basil in a spicy soy sauce. Choice of chicken, beef, pork, or tofu.
    • Lo Mein

      Egg noodles stir-fried with onions, carrots, and bean sprouts in a sweet teriyaki sauce. Choice of chicken, beef, pork, or tofu.
    • Coconut Spaghetti

      Mandarin egg noodles tossed with vegetables, shrimp, and pork in a sweet mild coconut sauce.
      $18.99
    • Thai Spaghetti

      Mandarin egg noodles tossed with vegetables, shrimp, and pork in a spicy Thai basil sauce.
      $18.99
    • Pan-Fried Noodles

      Mandarin style fried noodles. Topped with vegetables in a teriyaki sauce. Choice of chicken, beef, pork, or tofu.
    • Vietnamese Pho

      Rice noodles in a slow-cooked Vietnamese beef broth. Topped with onions and thinly sliced beef. Garnished with fresh bean sprouts and basil.
      $13.99
    • Korean Spicy Jam Bowl Soup

      Egg noodles in a spicy chicken broth with seafood and topped with minced pork. Served with spicy Korean kimchi.
      $24.99
    • Singapore Noodles

      Vermicelli rice noodles stir-fried with shrimp and ground pork. Tossed with Chinese cabbage, egg and fresh bean sprouts in a mild curry sauce.
      $21.99
  • Thai

    • Prik Pao

      Green beans, mushroom, red pepper, onion, carrot, and basil in a Thai spicy house sauce. Choice of chicken, pork, beef or tofu. Come with choice of steamed white rice or brown rice.
    • Red Curry

      Bamboo, carrots, onions, and bell peppers. Choice of chicken, pork, beef or tofu. Come with choice of steamed white rice or brown rice.
    • Green Curry

      Green beans, onions, bell peppers, peas, and carrots. Choice of chicken, pork, beef or tofu. Come with choice of steamed white rice or brown rice.
    • Avocado Curry

      Green beans, red peppers, onions, and fresh avocado sauteed in our curry blend. Garnished with ground peanuts. Come with choice of steamed white rice or brown rice.
    • Spicy Peanut Curry

      Onions, carrots, bell peppers, and roasted peanuts in our spicy curry blend. Garnished with ground peanuts. Come with choice of steamed white rice or brown rice.
    • Siam Curry

      Baby corn, broccoli, red peppers, onion, and carrot, with a spicy curry blend. Garnished with ground peanuts. Come with choice of steamed white rice or brown rice.
    • Phuket Curry

      Mushrooms, red peppers, onions, and Asian eggplant. Garnished with ground peanuts. Come with choice of steamed white rice or brown rice.
    • Sriracha

      Onions, carrots, bamboo, pea pods, and bell peppers in a roasted chili sauce. Come with choice of steamed white rice or brown rice.
    • Pa Nang

      Steamed chicken tossed in a savory red curry sauce with basil leaves. Come with choice of steamed white rice or brown rice.
    • Pataya

      Red peppers, mushrooms, pea pods, baby corn and onions. Sauteed in sweet, spicy chili sauce. Come with choice of steamed white rice or brown rice.
  • Chef Specialties

    • Bangkok Fish

      Tilapia filet. Lightly battered and fried. Topped with spicy basil Thai sauce.
    • Crystal Shrimp

      Jumbo shrimp stir-fried with pea pods, mushrooms, and Chinese vegetables in a ginger wine sauce.
    • Curry Fish Tilapia Filet

      Lightly battered and fried. Topped with choice of house curry sauces and vegetables.
    • Green Mango Grouper

      Lightly battered grouper topped with shredded mango, diced onions, bell peppers and fresh basil.
    • Dragon & Phoenix

      Stir-fried chicken, shrimp, baby corn, carrots, water chestnuts, and pea pods in a Cantonese white wine sauce.
    • Triple Delicacy

      Shrimp, chicken, beef, and scallions stir-fried in a sesame sauce.
    • Spicy Garlic Fish

      Grouper filet, lightly battered and fried. Topped with spicy garlic glaze, diced onions and bell peppers.
    • Happy Family

      Chicken, shrimp, scallop, mixed vegetables with brown sauce.
    • Korean Sizzling Steak

      Tender, marinated beef in a sweet Korean barbecue sauce, served on a hot skillet.
    • Bistro Seafood Fried Rice

      Shrimp, imitation crabmeat, and calamari in a buttery sauce.
      $21.99
    • Szechuan Duck

      Show-roasted, deboned, topped with vegetables in a spicy Szechuan sauce.
    • Bun Cha Gio

      Vietnamese vermicelli noodle, choice of beef or chicken, lettuce, carrot, bean sprouts, cucumbers, onions topped with peanuts, basil, a cold Thai vinaigrette Thai rolls
      $20.99
  • Classic Dishes

    • Mango Stir-Fry

      Broccoli, carrots, onions, and fresh mango in a sweet mango sauce.
    • Basil Stir-Fry

      Bell peppers, onions, and green beans in a spicy basil sauce.
    • Asparagus Stir-Fry

      Asparagus, mushrooms, red peppers, and baby corn in a mild wine sauce.
    • Gan Pan Chicken

      Lightly battered and flash fried. Tossed with sweet gan pan sauce with peas and carrots.
    • Honey Sesame Chicken

      Lightly battered white meat chicken. Tossed in our house honey sauce over a bed of lettuce.
    • Spicy Garlic Chicken

      Lightly battered and flash fried. Diced peppers, onions, and garlic in a tangy glaze.
    • Orange Glaze

      Lightly battered and deep-fried chicken. Tossed in our spicy garlic sauce with orange peels.
    • Walnut Glaze

      Lightly battered and flash fried chicken. Tossed in a sweet garlic glaze with roasted walnuts, peas, and carrots.
    • Crispy Pineapple Chicken

      Lightly battered and flash fried. Tossed with pineapples, onions, and red peppers in a sweet pineapple glaze.
    • Kung Pao

      Stir-fried roasted peanuts, scallions, and chili peppers in a spicy teriyaki sauce.
    • Szechuan

      Green peppers, water chestnuts, bamboo, and mushrooms in a spicy Szechuan wine sauce.
    • General Tso Chicken

      Lightly battered and deep-fried. Tossed in a spicy garlic sauce with scallions and chili peppers.
    • Hot Pepper

      Stir-fried onions and fresh jalapenos in a spicy wine sauce.
    • Hunan

      Carrots, broccoli, mushrooms, and baby corn in a spicy Hunan wine sauce.
    • Moo Goo Gai Pan

      Mushrooms, carrots, water chestnuts, bamboo, broccoli, and pea pods in a mild ginger wine sauce.
    • Sweet & Sour

      Lightly battered and deep-fried. Bell peppers, onions, and pineapples.
    • Pepper Steak

      Bamboo, onions, and bell peppers. Tender stir-fried beef in a mild brown sauce.
    • Mongolian Stir-Fry

      Onions, in a light wine sauce over a bed of crispy rice noodles.
    • Stir-Fry Medley

      Pea pods, mushrooms, carrots, broccoli, and sweet onions in a mild garlic wine sauce.
    • Garlic Eggplant

      Lightly battered and fried Asian eggplant with bell peppers and onions in a mild garlic wine sauce.
    • Vegetable Deluxe

      Medley of vegetables in a mild stir-fry sauce.
    • Chicken & Broccoli

      Chicken & Broccoli and bamboo shoots tossed in a light-brown sauce
  • Kids Menu

    • Kids Chicken Fried Rice

      $8.99
    • Kids Sweet & Sour

      $8.99
    • Kids Chicken & Broccoli

      $8.99
    • Kids Chicken Lo Mein

      $8.99
  • Sides

    • Lo Mein | Side

      $4.99
    • Sweet Coconut Rice

      $3.99
    • Stir-Fry Vegetables

      $5.99
    • Steamed Vegetables

      $4.99
    • Steamed Rice

      $1.75
    • Ginger Side Salad

      $4.99
    • Brown Rice

      $2.99
    • Plain Fried Rice

      $2.99
    • Kimchi

      $3.99
    • Crispy Noodles

      $1.20
    • Spicy Mayo

      $1.20
    • Eel Sauce

      $2.99
    • Curry Sauce

      $2.99

Know a great happy hour or special for this location?

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