• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Crab Rangoon (4)

      Crispy fried puffs filled with cheese, scallions, and crab meat cream.
      $6.25
    • Egg Roll

      Filled with gourmet cabbage, carrots, onions and pork.
      $3.75
    • General Tso's Chicken

      Lightly battered and deep dried. Tossed in a spicy garlic sauce with scallions chili peppers.
      $17.25
    • Pad Thai

      Rice noodles stir fried with eggs and green onions with shrimp and chicken. Garnished with ground peanuts and fresh bean sprouts.
      $17.25
    • Crunch

      Crab stick, cucumber avocado, and cream cheese. Tempura battered and fried with spicy mayo sauce.
      $11.50
    • Thai Rolls (6)

      Fried crispy spring rolls with shrimp and chicken. Served with a thai chili sauce.
      $8.25
    • House Fried Rice

      Wok tossed rice with eggs, carrots, peas, and onions.
      $12.25
    • Side Lo Mein

      $6.25
    • Lo Mein

      Egg noodles stir fried with onions, carrots, and bean sprouts in a sweet teriyaki sauce.
      $15.25
    • California

      Crab stick, cucumber, and avocado.
      $9.00
  • Sushi Rolls

    Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
    • Spicy Ahi Tuna

      Raw. With cucumber. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $9.50
    • Spicy Yellowtail

      Raw. With scallion. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $10.50
    • Spicy Salmon

      Raw. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $9.50
    • California

      Crab stick, cucumber, and avocado.
      $9.00
    • Unagi

      Barbecued eel, and cucumber.
      $11.50
    • Yellowtail & Scallion

      Raw. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $9.50
    • Tekka Kappa

      Raw. Tuna, avocado rolled in cucumber. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $11.50
    • Tekka Maki

      Raw. Tuna and cucumber. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $9.50
    • Sake Maki

      Raw. Salmon and cucumber. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $8.25
    • Cucumber

      $7.50
    • Avocado

      $7.50
    • Sweet Potato

      Tempura fried sweet potato, cream cheese, and scallion.
      $10.50
    • Philly

      Raw. Smoked salmon, cream cheese and cucumber. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $11.50
    • Vegetable

      Cucumber, avocado, carrot
      $8.50
  • Nigiri, Sashimi or Hand Rolls

    Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
    • Kani (Crab Stick)

      $7.50
    • Maguro (Tuna)

      Raw. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $9.50
    • Sake (Salmon)

      Raw. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $9.50
    • Hamachi (Yellowtail)

      Raw. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $9.50
    • Ebi (Shrimp)

      Raw. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $8.50
    • Unagi (Eel)

      Barbecued eel and cucumber.
      $10.50
    • Ikura (Salmon Roe)

      Raw. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $9.50
    • Smoked Sake (Salmon)

      $9.50
    • Tako (Octopus)

      Raw. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $8.50
    • Ika (Squid)

      Raw. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $9.50
    • Saba (Mackerel)

      $8.50
    • Shiro Maguro (White Tuna)

      Raw. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $9.50
    • Hotate (Scallop)

      Raw. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $9.50
    • Tobiko (Flying Fish Roe)

      Raw. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $8.50
    • Masago (Smelt Roe)

      Raw. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $8.50
    • Tamago (Sweet Egg Omelette)

      .
      $7.50
  • Appetizers

    • Egg Roll

      Filled with gourmet cabbage, carrots, onions and pork.
      $3.75
    • Vegetarian Roll

      Filled with sauteed chinese vegetables and fried.
      $4.25
    • Tuna Tataki

      Lightly seared sushi grade tuna with ponzo sauce and wasabi.
      $13.25
    • Thai Rolls (6)

      Fried crispy spring rolls with shrimp and chicken. Served with a thai chili sauce.
      $8.25
    • Thai Dumplings

      Steamed shrimp and pork dumplings in a spicy Thai garlic sauce. Garnished with dried red onions and fresh cucumbers.
      $9.25
    • Skewered Beef (4)

      Skewered flank steak marinated in sweet Chinese soy sauce. Served on a hot hibachi stone.
      $7.75
    • Chicken Satay (4)

      Skewered dark meat chicken marinated in thai curry spices served with a sweet peanut sauce and our house thai vinaigrette.
      $9.25
    • Bon Bon Chicken

      Lightly battered and fried in a sweet tangy glaze.
      $10.25
    • Salt & Pepper Shrimp

      Lightly battered and fried. Tossed in our house salt and pepper blend with scallions and dried chills over a hot wok.
      $16.25
    • Salt & Pepper Calamari

      Lightly battered and fried. Tossed in our house salt and pepper blend with scallions and dried chilis over a hot wok.
      $14.25
    • Crab Rangoon (4)

      Crispy fried puffs filled with cheese, scallions, and crab meat cream.
      $6.25
    • Pot Stickers (6)

      Lightly pan fried and served with our house sauce.
      $8.25
    • Steamed Dumplings (6)

      Served with our house sauce.
      $8.25
    • Tempura Asparagus (6-8)

      Selected asparagus stalks. Lightly battered and fried served with ponzo sauce and house spicy mayo.
      $11.25
    • Thai Crispy Eggplant

      Chinese eggplant flash fried in tempura batter with a spicy Thai sauce.
      $11.25
    • Szechuan Style Mussels

      Deep-water, half-shelled mussels steamed, then tossed with a spicy szechuan.
      $16.25
    • Spicy Wontons

      Pork filled wontons, lightly pan fried in a spicy teriyaki sauce. Garnished with green onions.
      $10.25
    • Edamame

      Steamed soybeans. Lightly salted.
      $7.75
  • Soups

    • Wonton Soup

      Shrimp and pork dumplings in a chicken broth. Served with scallions and Chinese Napa cabbage.
      $6.75
    • Hot & Sour Soup

      Black pepper broth with soft tofu, bamboo and water chestnuts.
      $5.75
    • Egg Drop Soup

      Whisked egg whites with soft tofu, bamboo and water chestnuts.
      $5.75
    • Tom Yum Soup

      Chicken, shrimp or vegetables, spicy lemongrass, mushrooms, and bamboo.
      $6.75
    • Miso Soup

      Japanese bean paste, seaweed and tofu.
      $5.25
    • Coconut Soup

      Chicken, shrimp or vegetables sweet coconut broth, lemongrass, mushrooms, and bamboo.
      $6.75
    • Thai Seafood Soup (for 2)

      Medley of seafood in a spicy lemongrass broth.
      $12.25
    • Sizzling Rice Soup (for 2)

      Shrimp in a Cantonese chicken broth with peas, carrots, water chestnuts, bamboo and dried rice.
      $10.25
  • Salads

    • Thai Salad

      Tossed salad served with house ginger vinaigrette.
      $9.25
    • Minced Chicken Salad

      Sautéed with scallions and water chestnuts in a spicy chili sauce. Served with side of spring mix.
      $10.75
    • Kani Salad

      Shredded imitation crab meat mixed with spicy mayo sauce.
      $11.25
  • Classic Dishes

    All entrées are made with a choice of chicken, beef, pork, shrimp, vegetable or tofu unless otherwise noted.
    • Mango Stir Fry

      Broccoli, carrots, onions and fresh mango in a wet mango sauce.
      $18.25
    • Basil Stir Fry

      Bell peppers, onions, and green beans in a spicy basil sauce.
      $17.25
    • Asparagus Stir Fry

      Asparagus, mushrooms, red peppers, and baby corn in a mild wine sauce.
      $17.25
    • Gan Pan Chicken

      Lightly battered and flash fried. Tossed with sweet gan pan sauce with peas and carrots.
      $17.25
    • Honey Sesame Chicken

      Lightly battered white meat chicken. Tossed in our house honey sauce over a bed of lettuce.
      $17.25
    • Spicy Garlic Chicken

      Lightly battered and flash fried. Diced pepper, onions, and garlic in tangy glaze.
      $17.25
    • Orange Glaze

      Lightly battered and deep-fried. Tossed in our spicy garlic sauce with orange peels.
      $17.25
    • Walnut Glaze

      Lightly battered and flash fried. Tossed in a sweet garlic glaze with roasted walnuts, peasant carrots.
      $19.25
    • Crispy Pineapple Chicken

      Lightly battered and flash fried. Tossed with pineapples, onions, and red peppers in a sweet pineapple glaze.
      $17.25
    • Kung Pao

      Stir fried roasted peanuts, scallions, and chili peppers in a spicy teriyaki sauce.
      $17.25
    • Szechuan

      Green peppers, water chestnuts, bamboo, and mushrooms in a spicy szechuan wine sauce.
      $17.25
    • General Tso's Chicken

      Lightly battered and deep dried. Tossed in a spicy garlic sauce with scallions chili peppers.
      $17.25
    • Hot Pepper

      Stir fried onions and fresh jalapenos in spicy wine sauce.
      $17.25
    • Hunan

      Carrots, broccoli, mushrooms, water chestnuts and baby com in a spicy Hunan wine sauce.
      $17.25
    • Moo Goo Gai Pan

      Mushrooms, carrots, water chestnuts, bamboo broccoli, and peapods in a mild ginger wine sauce.
      $17.25
    • Sweet & Sour Chicken

      Lightly battered and deep fried bell peppers, onions, and pineapples.
      $17.25
    • Pepper Steak

      Bamboo, onions, mushrooms and bell peppers tender stir fried beef in a mild brown sauce.
      $17.25
    • Mongolian Stir Fry

      Onions, in a light wine sauce over a bed of crispy rice noddles.
      $17.25
    • Stir-Fry Medley

      Peapods, mushrooms, carrots, broccoli, and sweet onions in a mild garlic wine sauce.
      $17.25
    • Garlic Eggplant

      Lightly battered and fried asian eggplant with bell peppers and onions in a mild garlic wine sauce.
      $17.25
    • Gourmet Tofu

      Rolled tofu stir fried with red pepper mushrooms, onions and green beans in mild wine sauce.
      $18.25
    • Braised Bean Curd

      Fried tofu, pea pods, mushroom, carrots, bamboo, water chestnuts and baby corn in a mild brown sauce.
      $18.25
    • Vegetable Deluxe

      Medley of vegetables in a mild stir fry sauce.
      $17.25
  • Noodles

    • Pad Thai

      Rice noodles stir fried with eggs and green onions with shrimp and chicken. Garnished with ground peanuts and fresh bean sprouts.
      $17.25
    • Pad See Ew

      Rice noodles stir fried with eggs, broccoli, bell peppers, carrots and onions in a mild soy sauce.
      $16.25
    • Pad Kee Mao

      Rice noodles stir fried with vegetables and basil in a spicy soy sauce.
      $16.25
    • Lo Mein

      Egg noodles stir fried with onions, carrots, and bean sprouts in a sweet teriyaki sauce.
      $15.25
    • Coconut Spaghetti

      Mandarin egg noodles tossed with vegetables, shrimp, and pork in a sweet mild coconut sauce.
      $17.25
    • Thai Spaghetti

      Mandarin egg noodles tossed with vegetables, shrimp, and pork in a spicy thai basil sauce.
      $17.25
    • Pan Fried Noodles

      Mandarin style fried noodles. Topped with vegetables in a teriyaki sauce.
      $15.25
    • Vietnamese Pho

      Rice noodles in a slow-cooked Vietnamese beef broth. Topped with onions and thinly sliced beef. Garnished with fresh bean sprouts and basil.
      $14.25
    • Korean Spicy Jam Bowl Soup

      Egg noodles in a spicy chicken broth with seafood and topped with minced pork. Served with spicy Korean kimchi.
      $20.25
    • Singapore Noodles

      Vermicelli rice noodles stir fried with shrimp and ground pork. Tossed with chinese cabbage, egg and fresh bean sprouts in a mild curry sauce.
      $19.25
  • Thai

    Choice of chicken, pork, beef, shrimp, vegetable or tofu. Come with choice of steamed white rice or brown rice.
    • Prik Pao

      Green beans, mushroom, red pepper, onion, carrot and basil in a Thai spicy house sauce.
      $14.25
    • Red Curry

      Bamboo, carrots, onions, and bell peppers.
      $17.25
    • Green Curry

      Green beans, onions, bell peppers, peas and carrots.
      $17.25
    • Avocado Curry

      Green beans, red poppers, onions, and fresh avocado sauteed in our curry blend. Garnished with ground peanuts.
      $17.25
    • Spicy Peanut Curry

      Onions, carrots, bell peppers, and roasted peanuts in our spicy curry blend.
      $17.25
    • Siam Curry

      Broccoli, pea pods, baby corn, bell peppers and basil leaf with a mild curry blend.
      $17.25
    • Phuket Curry

      Mushrooms, red peppers, onions, and asian eggplant.
      $17.25
    • Sriracha

      Onions, carrots, bamboo, peapods, and bell peppers in a roasted chili sauce.
      $17.25
    • Thai Cashew

      Roasted cashews, scallions, green beans, red peppers and baby corn in a chili wine sauce.
      $17.25
    • Pa Nang

      Chicken, beef or shrimp with curry sauce and basil leaves.
      $17.25
    • Pataya

      Red peppers, mushrooms, peapods, baby corn and onions sauteed in sweet chili sauce.
      $17.25
  • House Rolls

    Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
    • Basil Special Roll

      Raw.Tuna, salmon, yellowtail, scallions, and sprouts with a spicy mayo sauce. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $17.50
    • Spicy Crab

      Crab stick, tempura flakes, and spicy mayo sauce topped with masago.
      $13.50
    • Spider

      Soft shell Crab, cucumber, avocado, and spicy mayo sauce topped with masago.
      $15.50
    • Dragon

      Barbecued eel, crab and cucumber topped with avocado and eel sauce.
      $18.50
    • Crunch

      Crab stick, cucumber avocado, and cream cheese. Tempura battered and fried with spicy mayo sauce.
      $11.50
    • Shrimp Tempura

      Tempura battered shrimp, cream cheese and scallions. Topped with sweet mayo.
      $13.50
    • Tiger

      Tempura battered shrimp, cucumber and avocado. Topped with ebi and unagi.
      $18.50
    • Phoenix

      Raw. Tuna and salmon, topped with masago and spicy mayo. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $15.50
    • Kani Su

      Crab meat rolled in cucumber.
      $11.50
    • Spicy Scallop

      Raw. Sweet scallop, tempura flakes, and spicy mayo. Topped with masago. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $16.50
    • Rainbow

      Raw. California roll topped with Shrimp, Tuna, yellowtail, Salmon, and avocado. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $14.50
    • Volcano

      Raw. California rolled topped with Sweet scallops and spicy mayo. Broiled in an open flame. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $17.50
    • Lobster Tail (4-5 oz.)

      Lobster tail baked in butter and garlic. Cream cheese, scallions, and avocado, topped with house sauce.
      $21.50
    • TJ Roll

      Raw. Spicy Tuna, cucumber topped with Tuna, avocado, wasabi mayo and sriracha sauce. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $18.50
    • Ghost Roll

      Raw. Spicy tuna roll topped with tuna, white tuna and tobiko. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $18.50
    • Summer Roll

      Raw. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $16.50
    • Shaggy Dog Roll

      Tempura shrimp, cream cheese, scallion, topped with Kani and eel sauce.
      $18.50
  • Fried Rice

    Choice of protein: chicken, beef, pork, or tofu. Garnished with scallion and cucumbers.
    • Hibachi Fried Rice

      Hibachi fried rice with eggs, zucchini, onions, and bean sprouts in a buttery sauce.
      $12.25
    • House Fried Rice

      Wok tossed rice with eggs, carrots, peas, and onions.
      $12.25
    • Curry Fried Rice

      House fried rice with spicy curry seasonings.
      $12.25
    • Pineapple Fried Rice

      House fried rice with eggs and pineapple chunks.
      $12.25
  • Chef Specialties

    • Bangkok Fish

      Tilapia filet. Lightly battered and fried topped with spicy basil Thai sauce.
      $22.25
    • Crystal Shrimp

      Jumbo Shrimp stir fried with peo pods, mushrooms, and chinese vegetables in a ginger wine sauce.
      $21.25
    • Curry Fish Tilapia Filet

      Lightly battered and fried. Topped with house curry sauces and vegetables.
      $23.25
    • Green Mango Grouper

      Lightly battered grouper topped with shredded mango, diced onions, bell peppers and fresh basil.
      $26.25
    • Dragon & Phoenix

      Stir fried chicken, shrimp, baby corn, carrots, water chestnuts, and pea pods in a cantonese white wine sauce.
      $21.25
    • Triple Delicacy

      Shrimp, chicken, beef, and scallions stir fried in a sesame sauce.
      $22.25
    • Spicy Garlic Fish

      Grouper filet, lightly battered and fried. Topped with spicy garlic glaze, diced onions and bell peppers.
      $22.25
    • Szechuan Duck

      Show-roasted, deboned, topped with vegetables in a spicy szechuan sauce.
      $25.25
    • Happy Family

      Chicken, shrimp, scallops, and mixed vegetables with brown sauce.
      $22.25
    • Korean Sizzling Steak

      Tender, marinated beef in a sweet Korean barbecue sauce, served on a hot skillet.
      $19.25
    • Bistro Seafood Fried Rice

      Shrimp, imitation Crab meat, and calamari in a buttery sauce.
      $20.25
  • Samplers

    Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
    • Sushi Sampler

      Raw. Two pieces of sake, maguro, ebi, and hamachi prepared nigiri style. Served with spicy ahi tuna maki and California roll. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $24.50
    • Sushi & Sashimi

      Raw. Medley of nigiri and sashimi cuts. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $31.50
    • Sashimi Sampler

      Raw. Three pieces of sake, shiro maguro, maguro, hamachi and izumi dai plus two pieces of tomogo all served sashimi style. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $27.50
    • Chirashi

      Raw. Medley of chef's choice sashimi over a bed of seasoned sushi rice. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
      $22.50
  • Sides

    • Side Lo Mein

      $6.25
    • Side Spicy Mayo

      $2.75
    • Sweet Coconut Rice

      $5.25
    • Steam Vegetables

      $7.25
    • Stir Fry Vegetables

      $7.25
    • Steamed Rice

      $3.25
    • Ginger Side Salad

      $5.75
    • Brown Rice

      $3.75
    • Plain Fried Rice

      $3.75
    • Kimchi

      $4.75

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 330-452-3888

585 Market Ave N, Canton, OH 44702


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