Japanese rice bowl dish with choice of gyudon, katsudon, or unagidon.
HOT STONE RICE BOWL
beef bulgogi, carrots, shitake mushrooms, bean sprouts, baby spinach, radish, zucchini over hot stone rice with sesame oil, scallions, fried egg and bibimbap sauce
$32.00
TERIYAKI ENTRÉE
broccoli, carrot, glazed with teriyaki sauce. Choice of GRILLED CHICKEN, GRILLED SALMON, or GRILLED STEAK
CURRY KATSU
Curry Katsu w/ bed of cabbage, choice of chicken or pork
$24.00
WOK SEARED GARLIC RIBEYE
Diced ribeye with white onion, carrot, bean sprouts, napa cabbage, chives, shitake mushrooms
$30.00
MISO BLACK COD
broiled miso marinated black cod, asparagus, yuzu miso sauce
$26.00
SUSHI ENTRÉES
SASHIMI PLATTER
$38.00
BASHO NIGIRI PLATTER
12 piece chef's selection sushi
$38.00
BASHO BOAT
$68.00
CHIRASHI
chef's selection of sashimi on a bed of seasoned rice