Bartropia Latin Lounge Menu

Chicken wings served with choice of tostones, fries, or no side.

Crispy pork rinds

An extra serving of artisanal queso, typically accompanied by fresh tortilla chips.

Mashed green plantains with garlic, topped with seasoned fried pork chunks.

Salami typically served with a variety of accompaniments such as lettuce, tomato, and mayonnaise on bread.

Latin American turnovers filled with a savory blend, typically includes beef, chicken, or cheese.

Fried pork chop. Served with choice of tostones (fried plantains), fries, or solo (without sides).

Fried salami and queso served atop crispy tostones, combining savory and crunchy textures.

Breaded and fried mozzarella, typically served with a side of marinara sauce for dipping.

Salami typically served with a variety of accompaniments such as lettuce, tomato, and mayonnaise on bread.

Breaded and fried mozzarella, typically served with a side of marinara sauce for dipping.

Fried salami and queso served atop crispy tostones, combining savory and crunchy textures.

Skewered fried salami and green plantains, typically includes a blend of Latin-American spices.

Fried cheese and salami with fried plantains.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The cold, refreshing, sparkling classic that America loves.

Bright, citrusy orange soda with a refreshing taste and vibrant flavor.

Boost your energy with a can of Red Bull.

Agua Perrier is a still mineral water, offering pure hydration and a subtle, refreshing taste.

King fish with choice of tostones, fries, or no sides.

Crispy breaded shrimp. Choice of Tostones, Fries, or without sides.

Crispy breaded tilapia served with choice of tostones, fries, or without sides.

Crispy pork rinds served with options of tostones, fries, or solo.

Crispy pork rinds

Smoked pork chop. Choice of sides: fried green plantains, fries, or none.

Fried pork chop. Served with choice of tostones (fried plantains), fries, or solo (without sides).

Mashed green plantains with garlic, olive oil, and seasonings, topped with crispy fried chicken chunks.

Mashed green plantains with garlic and olive oil, served with a fried pork chop.

Mashed green plantains with garlic and olive oil, served with a smoked pork chop.

Mashed green plantains mixed with garlic and olive oil, topped with grilled skirt steak.

Mashed green plantains with garlic and pork cracklings, served with grilled chicken breast.

Mashed green plantains with garlic, topped with pork rinds, fried sausage, fried salami, and fried cheese.

Mashed green plantains with sautéed shrimp in garlic sauce.

Grilled chicken breast with peppers & onions. Served with Tostones, Fries, or no sides.

Chicken tenders served with tostones, fries, or solo.

Chicken wings served with choice of tostones, fries, or no side.

Liver a la Italiana with choice of Tostones, Fries, or no side.

Tostones (fried plantains), fries, or no side.

Grilled chicken breast, shrimp, and steak served with plantains and fries.