Barque Smokehouse Menu

Candied smoked bacon, herbed croutons, grana padano, Caesar dressing. Contains dairy, gluten.

Gluten free recipe. Rice flour, gluten-free Panko, 299 Rub, Carolina BBQ Sauce.

Napa cabbage, toasted sesame oil, Carolina BBQ sauce. Contains sesame and mustard.

1/4 LB Thick cut smoked beef salami. Grilled to order. Honey mustard BBQ aioli, pepperoncini. Contains gluten.

Choice of Barque Rack O' Bama Sauce (pictured), Lemon Pepper Rub, OR 5-Spice Honey Garlic.

Half Rack. Choice of Barque Rack O' Bama Sauce, Lemon Pepper Rub, OR 5-Spice Honey Garlic (pictured).

100% Angus Beef, Rubbed and Smoked for 12 hours. 1/2lb.

Premium pork shoulder, smoked for 14 hours. With Texas honey.

Smoked farmer's sausage (pork). Grilled to order. (Not exactly as pictured.) Please note: ***All à la carte BBQ meat orders will be packed together unless we are otherwise informed of a need to pack them separately***

299 Competition Rub, Texas BBQ glaze. (Not exactly as pictured.)

Half Rack. Choice of Barque Rack O' Bama Sauce, Lemon Pepper Rub, OR 5-Spice Honey Garlic. Includes (pictured) Smokey Dill Pickle Slaw and choice of side.

Half Rack. Lemon Pepper Rub. Please note: ***All à la carte BBQ meat orders will be packed together unless we are otherwise informed of a need to pack them separately***

Half Rack. 5-Spice Honey Garlic Sauce. Please note: ***All à la carte BBQ meat orders will be packed together unless we are otherwise informed of a need to pack them separately***

A full rack of Barque Rack O’ Bama, Our Classic Competition Style Ribs. Basted, Basted, Basted.

12 Baby Back Ribs individually cut and tossed in our Lemon Pepper Rub. (Half rack pictured.)

Sliced brisket, brisket jus. Comes with Smokey Dill Pickle Slaw and choice of side.

Chopped BBQ Pork AND Farmer's Sausage. Comes with Smokey Dill Pickle Slaw and choice of side.

Smoked & grilled thigh, and Smoked Pulled BBQ chicken. Comes with Smokey Dill Pickle Slaw and choice of side.

Full Rack. 5-Spice Honey Garlic Sauce. (Half rack pictured.) Please note: ***All à la carte BBQ meat orders will be packed together unless we are otherwise informed of a need to pack them separately***

Choose-your-own BBQ adventure. Choose ONE selection from the Starters, plus Choose TWO selections from the Sides, PLUS 1/2 LB chopped BBQ Pork, 2 Competition Chicken Thighs, AND 1 Smoked Farmer's Sausage (Not exactly as pictured.)

Celery root slaw, Cowboy caviar (black bean, corn, and black-eyed pea salsa), potato rosti. Contains soy and sesame. Served at room temperature, no reheating required.

Stewed tomato and okra studded with cauliflower, butternut squash, poblano peppers, and vegan crumble. Served on a crispy rice cake.

Candied smoked bacon, herbed bread crumbs, shaved Grana Padano, homemade Caesar dressing. (Large size pictured.)

Cabbage Slaw, Smokey Dill Pickle Rub. Vegetarian. Contains dairy.

Button mushrooms, butter, parsley, shaved grana padano, porcini steak spice. Vegetarian.

Cavatappi, pimento cheese sauce, bbq ketchup rub panko. Vegetarian. Contains dairy.

Chili-lime aioli, queso fresco crumble, smoked poblano sauce. Vegetarian. Contains gluten.

Lemon Pepper rub, Carolina BBQ sauce, sesame seeds.

Cheddar, bacon, sour cream. Contains dairy.

American cheese, potato bun, fries, juice box (not pictured). Vegetarian. Contains dairy and gluten.

355ml

355ml

Texas-style ketchup-based BBQ sauce

Carolina-style mustard-based BBQ sauce

Smoked Creamy Garlic Chili Crisp Sauce

Smoked Poblano Hot Sauce

Our classic recipe and most versatile rub. 299℉ is the recommended cooking temperature for ribs and chicken in a convection oven or smokers. Contains garlic, onion, chilis, paprika, among other spices. 140g.

This Memphis-style herbal crunch is perfect for dry rub ribs, turkey and game meat like lamb. Contains garlic, onion, chilis, coriander, cumin, among other spices and herbs. 140g.

Aromatic coffee and pepper blend great for all beef and large cuts - super low & slow cooking. This rub is exclusively used on our briskets, and contains garlic, onion, spices, chilis, coffee, among other spices and herbs. 140g.

For searing and direct cooking of steaks and lamb. With porcini mushrooms and coffee for extra umami. Contains garlic, onion, chilis, mushrooms, and coffee, among other spices and herbs. 140g.

The new classic. Multi-use rub and seasoning for chicken, pork, fish, vegetables. Contains garlic, onion, chilis, and citric acid, among other spices and herbs. 140g.

Multi-use rub and seasoning for coleslaw, egg salad, deviled eggs, wings, fried chicken, popcorn. Contains garlic, onion, chilis, mustard, and sodium diacetate, among spices and herbs. 140g.

Sweet, smokey, and best dusted on popcorn right after it's done popping. Contains garlic, onion, paprika, cinnamon, among other spices and herbs. 140g.

For direct cooking of blackened shrimp, fish, wings or chops. Contains garlic, onion, chilis, paprika, and cayenne, among other spices and herbs. Mix with butter to create your own blackened recipes. 140g.

This rub has umami notes of celery seed and smoked chili. It's used to season all burgers as they are smashed on the flat top. Designed for moderate direct cooking, it's very low in sugar, but not zero sugar. Contains paprika, garlic, onion, celery salt, chili, coffee, among other spices and herbs. 140g.

Sweet, smokey, with citrus and rosemary. Contains garlic, onion, chilis, and paprika, among other spices and herbs. 140g.

Everything bagel with a BBQ base - smoke and chilies. Perfect for eggs, potatoes, pizza dough, and well - everything. Contains garlic, onion, sesame, and poppy seeds, among other spices and herbs. 140g.

This herby rub has notes of thyme, citrusy sumac and smoke chilies. Contains sesame seeds, onion, garlic, and cumin, among other spices and herbs. 140g