Mixed greens, tomato, cucumber, garlic croutons and shredded carrots.
$5.00
Buffalo Chicken Salad
Choice of grilled or crispy buffalo chicken breast, bacon, red onion, egg, tomato and cheddar cheese blend with dressing on a bed of mixed greens.
$9.00
Entrées
Tilapia "Frances" Almondine
Tilapia filet lightly breaded and topped with toasted almonds.
$20.00
4 Oz Chicken Fried Steak
4 oz. chicken fried steak lightly breaded and served with redskin mashed potatoes, steamed asparagus and country gravy.
$20.00
Santa Fe Grilled Chicken
Marinated grilled chicken breast topped with fresh warm pico de gallo.
$17.00
Chicken Alfredo
Fettuccine noodles tossed in creamy alfredo sauce topped with grilled chicken breast, shaved parmesan cheese and herb garlic bread (no side or vegetable)
$20.00
Appetizers
Exclusive Candied Bacon Clothesline
Four thick bacon strips served on your personal clothesline, flash-heated tableside with rosemary smoke.
$20.00
Charcuterie Board
Comes with cheeses, cured meats, fruits, nuts and pickled vegetables.
$20.00
Bacon-Wrapped Shrimp
Served with our homemade chipotle BBQ sauce and onion strings.
$15.00
Crispy Potato Wedges
Topped with bacon, cheddar jack cheese blend, fresh chives and home-made ranch.
$10.00
Salads
Flat Iron Steak Salad
Mixed greens, croutons, tomato, cucumber, and gorgonzola cheese tossed in champagne vinaigrette and topped with sliced flat iron steak.
Choice of grilled or crispy buffalo chicken breast, bacon, red onion, egg, tomato and cheddar cheese blend with dressing on a bed of mixed greens.
$9.00
Entrées
Atlantic Grilled Salmon
Atlantic grilled salmon filet served with steamed asparagus, garden blend rice and lime cream sauce.
$30.00
Blackened Mahi-Mahi
Sauteed blackened mahi-mahi filet, garden blend rice, steamed asparagus, and warm pico de gallo.
$25.00
Chicken Chardonnay
Lightly breaded 6 oz. chicken breast with chardonnay mushroom cream sauce, served with redskin mashed potatoes and steamed asparagus.
$20.00
Butterfly Jumbo Shrimp
Five marinated, butterflied jumbo shrimp lightly breaded, fried, and served with cocktail sauce, steamed asparagus, and your choice of rice or mashed potatoes.
$30.00
French Bone-In Jacked-Up Pork Chop
8 oz. bone-in chop with housemade Jack Daniel's glaze, redskin mashed potatoes, and steamy asparagus.
$32.00
Chicken Fried Steak
8 oz. lightly breaded chicken fried steak served with redskin mashed potatoes, steamed asparagus and country gravy.
$25.00
Chicken Penne Alfredo
Penne pasta tossed with house-made alfredo and topped with grilled chicken breast, shaved parmesan, and herb garlic toast.
$20.00
Prime Steaks
Porterhouse
26 oz.
$55.00
Rib-Eye
16 oz.
$45.00
Filet Mignon
8 oz.
$40.00
Strip Loin
12 oz.
$35.00
Jacked Up Sirloin
$27.00
Desserts
Molten Chocolate Lava
$6.00
Baron's Exclusive Crème Brûlée
$6.00
New York Style Cheesecake
Our house made cheesecake with your choice of toppiing: cherry, strawberry, blueberry, chocolate, or caramel