Baron's Sino Kitchen & Bar Menu

crispy prawns, passion fruit puree, fruit

pork spareribs, homemade kumquat sauce

Sesame soy vinaigrette dressing

Shui Jing Xia Jiao Huang

Shang Hai Xiao Long Bao Pork, chicken stock, scallions, ginger

Hu Pi ?Zhi Hua Sheng Feng Zhua

with Taro in Garlic Sauce Jin Suan Xiang Yu Zheng Pai Gu

with Abalone Sauce Bao Zhi Nuo Mi Ji

Piao Jin Gui Hua Ma Ti Gao

Jin Sha Xian Dan Huang Cha Shao Bao

Jiao Yan Shao Mai

Pao Jiao Zheng Pai Gu

Jin Gou Yao Zhu Luo Bu Gao

with Condensed Milk Nai Xiang Huang Jin Zha Man Tou

XoMi Jiang Chao Dai Zi Chinese Yam, Bell Pepper, Scallion

Whole Lobster, minced pork, chill oil

Shaoxing wine, ginger, scallion, dry chili, shimeji mushrooms

Bell pepper, leek, onion, garlic, shallots, housemade steak sauce

Xi Lan Hua He Niu Rou Scallion, leeks, and dried chili

with pineapple, bell pepper, sesame, pomegranate glaze

with sticky soy glaze, apple puree, soft herb

Ming Lu Mi Zhi Hei Mao Zhu Cha Shao

with lobster, shrimp, scallops in xo seafood sauce

Jing Dian Gang Shi Gan Chao Niu He Ho fun (wide rice noodles), chinese leek, onion, bean sprouts

Piao Xiang Su Chao Fan Mushrooms, seasonal vegetables & egg

Bai Fan Huo Huang Fan

Rou Si Chao You Mian

Sheng Gun Niu Rou Zhou

Chen Ma Po Mi Zhi Dou Fu (Ke Su )Traditional mapo tofu servers with minced pork.

Jin Suan Chao Dou Miao

Tito's Vodka , Giffard Lichi-li, Lychee Syrup, Fresh Lemon Juice , Cranberry Juice

Toki Japanese Old Fashions, barrel aged in house

Empress 1908 Gin, Lavender Syrup , Lavender Bitters, Fresh Lime Juice, Fresh Egg White , Pea Flower Extract

Infused Chrysanthemum Roku Gin, ST-German Elderflower, Fresh Lime Juice, Orange Blossom Syrup

Ketel One Botanical Vodka , Giffard Pamplemousse , Red Grapefruit Juice, Lemon Juice , Orange Blossom Syrup, Grapefruit Bitters , Ginger Beer

Infused Bird Chili and Grapefruit Peels Espolon Reposado , Los Vecinos Mezcal, Ancho Reyes's Chile, Fresh Lime Juice, Agave Syrup, Belle Glos Pinot Noir

Lao Shang Hai Xun Yu Zuo Huang Jin Pao Cai Served with house made golden garlic kimchi

Deep Fried Chinese dough topped with shrimp mousse

crispy prawns, passion fruit puree, fruit

pork spareribs, homemade kumquat sauce

Sesame soy vinaigrette dressing

Organic duck, pre-seasoned, boiled in brine (limited availability)

Ji Rou Suan La Tang Shiitake mushroom, chicken meat, bamboo shoot, black ear mushroom (Larger Portion Available serves 4 )

With black goji berries and sticky rice

Jin Yin Suan Xiang Di Huang Xie Vermicelli, masago, scallion & ginger

Homemade curry, okra, zucchini, purple onion, fried basil

XoMi Jiang Chao Dai Zi Chinese Yam, Bell Pepper, Scallion

Whole Lobster, minced pork, chill oil

Shaoxing wine, ginger, scallion, dry chili, shimeji mushrooms

Rock fish fillet, chili, celery, pickles.

Bell pepper, leek, onion, garlic, shallots, housemade steak sauce

Sichuan Pepper oil, bean sprout

Xi Lan Hua He Niu Rou Scallion, leeks, and dried chili

with pineapple, bell pepper, sesame, pomegranate glaze

Cui Pi Qie Jia Rou Fresh sliced eggplants filled with marinated minced pork & shrimp

with sticky soy glaze, apple puree, soft herb

with napa cabbage, dried scallops, goji

Hei Jiao He Niu Chao Wu Dong with leek, bell pepper in black pepper sauce

Luo Yi Zhai Chao Mian Spinach, baby bak choy

with lobster, shrimp, scallops in xo seafood sauce

Jing Dian Gang Shi Gan Chao Niu He Ho fun (wide rice noodles), chinese leek, onion, bean sprouts

Piao Xiang Su Chao Fan Mushrooms, seasonal vegetables & egg

Bai Fan Huo Huang Fan

Chen Ma Po Mi Zhi Dou Fu (Ke Su )Traditional mapo tofu servers with minced pork.

Homemade XO sauce, minced garlic and pork, bean paste

Zhen Bao Hai Xian Hui Dan Dou Fu Prawns, scallops, snow bean, wood ear mushroom

Cooked to your preferencegolden garlic, chicken broth, or stir friedChoice of American Broccoli, bok choy, Or spinach

Jin Suan Chao Dou Miao

Whole Lobster, minced pork, chill oil

sous vide 24hours with house made steak sauce

bell pepper, mixed mushroom, Garlic Sauce

Tofu skin, snow pea, wood ear, carrot, Chinese yam, white asparagus in garlic sauce

shimeji mushroom, dried scallops, Goji Berry

With Chinese Sausage, cured meat, egg

With chocolate mousse, fresh fruit, vanilla whipped cream