Vegetarian. Warmed Tocino, Adobo, and Reaper Filipino-style peanuts. Vegan.
$7.00
Lumpia & Banana Ketchup
Filipino baked savory spring roll.
$12.00
Mama's Meatballs
$12.00
Pickles, House-Made Medley Of Cucumber, Carrot, Cauliflower (V)
Vegan.
$9.00
Olives, Citrus-Marinated Warm Olives, With Manchego (V)
$9.00
Eggs, Deviled With Carrot, Thyme, Tarragon, Lime (V)
$7.00
Bread Basket Of Locally Made Seeded, Walnut Raisin, & Sourdough, With Amish Butter And Fig Jam (V)
Vegan.
$9.00
Arancini
Smoked gouda, house made aioli (5 per)
$11.00
Spanakopita
Spinach and feta wraps (5 per)
$11.00
Pan Con Tomate
Vegetarian. With heirloom tomatoes, parmesan, basil, open-faced sourdough.
$11.00
Cheese & Charcuterie
Cheese & Charcuterie (3)
Select three items from an array of American, Italian, and Spanish meats and cheeses including spicy pork, cold-smoked prosciutto, triple crème cow, and hard sheep cheese.
$21.00
Cheese & Charcuterie (4)
Select four from speck, duck petito, chorizo cantimpalo, hot coppa, St. Stephen, Manchego, Gruyere, chèvre. Available from Italy, DC, Spain, California, New York.
$24.00
Cheese & Charcuterie (5)
Select five from a variety of meats and cheeses: cold-smoked prosciutto from Italy, dry duck sausage from DC, spiced pork sausage from Spain, spicy cured pork shoulder from CA, and cheeses including triple crème cow from NY, hard sheep from Spain, gruyere, and chevre.