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Barista & Chef Menu

1006 St Clair Ave W, Toronto, ON M6E 1A2
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  • Appetizers

    • Grilled Calamari

      Tomatoes, anchovies, olives, and capers.
      $16.95

    • Mussels

      Spicy marinara.
      $16.95

    • Chicken Livers

      Pork reduction and Julienne scallions.
      $15.95

    • Beef Cheeks And Tongue

      Braised red wine, remoulage, roasted garlic, and gremolata.
      $16.95

    • Eggplant Parmigiana

      White cheddar, bread crumbs, basil, and tomato sauce.
      $16.95

    • Lemon Feta Shrimp

      Shrimp, lemon, feta, cream, fresh herbs, and crostini.
      $16.95

    • Roasted Peppers And Pan-Fried Feta

      Roasted garlic and balsamic reduction.
      $15.95

  • Sharing Starters

    • Charcuterie Platter

      Various prosciuttos and salami.
      $26.95

    • Cheese Platter

      Gorgonzola, Parmesan, goat's cheese, candied walnuts, pears, honey, and crackers.
      $25.95

    • Mediterranian Platter

      Beets, spiced olives, pears, baby arugula, oven-roasted tomatoes, roasted peppers, and feta.
      $25.95

    • Olives And Toast

      Spiced warm olives and toasted bread.
      $10.95

  • Salads

    • Caesar Salad

      Crispy bacon and shaved Parmesan.
      $14.95

    • Warm Spinach Salad

      Mushrooms, red onions, bacon, and Parmesan.
      $14.95

    • Roasted Beets

      Spinach, charred green onions, and goat's cheese.
      $15.95

    • Pears And Gorgonzola Salad

      Baby arugula, candied walnuts, and gorgonzola.
      $15.95

    • Village Salad

      Tomatoes, cucumber, red onions, peppers, calamata olives, baby arugula, and feta.
      $14.95

    • Mixed Greens Salad

      Cherry tomatoes, Parmesan cheese, and Pommery mustard.
      $11.95

  • Pastas and Risotto

    • Linguine Aglio Olio

      oven-roasted tomatoes, Parmesan, and chilli.
      $14.95

    • Linguine Marinara

      Tomato sauce and Parmesan.
      $15.95

    • Tagliatelle Ragu

      Braised Lamb and beef, mushrooms, and chilli.
      $20.95

    • Shrimp Linguine

      Shrimps, capers, roasted garlic, chili, olives, and tomato sauce.
      $21.95

    • Crespelle

      Crepes with feta, spinach, and rose sauce.
      $20.95

    • B&C Penne

      Gorgonzola, Parmesan, pear, and duck prosciutto.
      $20.95

    • Mushroom Risotto

      Field mushrooms, truffle oil, and Parmesan.
      $21.95

  • Entrees

    • New York Striploin (8-10 Oz)

      Eight-ten-ounce New York steak with gorgonzola cream and feta scalloped potatoes.
      $35.95

    • N.Z. Rack Of Lamb

      Pomegranate demi and feta scalloped potatoes.
      $37.95

    • Seared Chicken Breast

      Mushroom demi, oven-roasted tomatoes, and roasted potatoes.
      $26.95

    • Braised Lamb Shank

      Caramelized onion red wine demi-glaze, feta cheese, and fries.
      $30.95

    • European Sea Bass

      Whole fish, deboned with wilted spinach and caramelized onion in a puttanesca sauce.
      $34.95

    • Rainbow Trout

      Roasted potatoes and citrus salsa.
      $28.95

    • Homemade Burger

      Bacon, mushrooms, cheddar, and caramelized onions served with your choice of side.
      $22.95

  • Sandwiches

    • Pastrami Sandwich

      Smoked brisket, sauteed mushrooms, caramelized onions, old cheddar, and ciabatta, served with mixed greens.
      $19.95

    • Trout On Ciabatta

      Wilted spinach, sweet peppers, and lemon, served with mixed greens.
      $19.95

    • Dr Ron's Sandwich

      Eggplant, peppers, caramelized onions, chilli, garlic, and old cheddar, served with mixed greens.
      $18.95

    • Chicken Sandwich

      Sweet peppers, roasted garlic, and feta, served with mixed greens.
      $19.95

    • Duck Prosciutto Sandwich

      Gorgonzola, baby arugula, pears, and balsamic reduction.
      $18.95

  • Sides

    • Scalloped Potatoes

      $5.95

    • Spinach

      $4.95

    • Mushrooms

      $4.95

    • Roasted Potatoes

      $4.95

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