Barcelona Wine Bar Menu

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(1,600+ Reviews)

$Spanish, Tapas, Wine bar

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CHARCUTERIE & CHEESE TAPAS SALADS LARGE PLATES DESSERTS CHARCUTERIE & CHEESE TAPAS SALADS LARGE PLATES DESSERTS

CHARCUTERIE & CHEESE
- JAMÓN SERRANO
  Castilla y León, ES 15-20 Months Cured Ham. Tender, Salty, Sweet
- SOBRASADA
  California, US Majorcan Style Spreadable Chorizo. Rich, Smoky, Pimentón
- SALCHICHÓN DE VIC
  Catalunya, ES Pork Sausage, Nutmeg, Oregano, Garlic, Peppercorns
- SORIA CHORIZO
  California, US Pimentón Pork Sausage. Smoky, Garlicky
- CHORIZO PICANTE
  La Rioja, ES Pork Sausage. Smoky, Spicy, Pimentón
- FINOCCH ONA
  Georgia, US Pork Sausage With Fennel, Red Wine. Rich, Complex
- SPECK
  Alto Adige, IT Spice-Rubbed Ham. Smoky, Lean
- CABRA AL GOFIO
  Islas Canarias, ES Semi-Firm, Goat's Milk, Aged 2 Months. Cornmeal Coated
- TETILLA
  Galicia, ES Semi-Soft, Cow's Milk, Aged 15-20 Days. Mild, Creamy
- SAN SIMÓN
  Galicia, ES Semi-Soft, Cow's Milk, Aged 3 Months, Smoked, Creamy, Mild
- QUESO DE TRUFA
  Castilla-La Mancha, ES Semi-Soft, Sheep's Milk, Cured 4 Months, Black Truffle. Savory, Piquant
- DELICE DE BOURGOGNE
  Burgundy, FR Triple-Créme, Cow's Milk, Mold Rind. Mushroomy, Smooth, Tangy
- AGED MANCHEGO
  Castilla-La Mancha, ES Firm, Sheep's Milk, Aged 6 Months. Buttery, Nutty, Complex
- MAHÓN
  Islas Baleares, ES Firm, Cow's Milk, Aged 4 Months. Buttery Mild, Nutty
- DRUNKEN GOAT
  Murcia, ES Semi-Soft, Goat's Milk, Aged 2 Months. Red Wine-Soaked
- VALDEÓN
  Castilla-León, ES Creamy Blue, Cow & Goat's Milk, Cave-Aged 2 Months. Mildly Pungent
- CABRA ROMERO
  Murcia, ES Semi-Soft, Goat's Milk, Aged 45 Days, Rosemary. Mildly Tart, Creamy
- CAÑA DE OVEJA
  Murcia, ES Soft-Ripened, Sheep's Milk, Aged 21 Days, Thick Mold Rind. Buttery, Tangy
- JAMÓN MANGALICA
  Castilla y León, ES Aged 36-42 Months, Acorn & Pasture Fed Mangalica. Marbled, Tender, Nutty
  $14.00
- BRESAOLA
  Georgia, US Dry-Cured, Black Pepper, Mushroom
  $12.00
- LOMO IBÉRICO DE BELLOTA
  Castilla y León, ES Aged 3 Months Ibérico Pork Loin. Mild, Smoky, Pimentón
  $12.00
- MAXORATA
  Islas Canaria, ES Semi-Firm, Goat's Milk, Aged 2 Months. Buttery, Tangy
  $8.00
- APERITIVO BOARD
  An Assortment Of Spanish Aperitivo Snacks To Pair With Your Anytime Drinks
  $26.00
TAPAS
- HOUSE MARINATED OLIVES
  Garlic, Thyme, Citrus, Giardiniera
  $5.00
- EGGPLANT CAPONATA
  Sweet Peppers, Onions, Basil
  $5.50
- SPINACH & CHICKPEA CAZUELA
  Cumin, Roasted Onions, Lemon
  $8.50
- BLISTERED SHISHITO PEPPERS
  Sea Salt, Lime
  $8.50
- FRIED ARTICHOKES
  Lemon Aioli, Pink Peppercorns
  $10.00
- CHAMPIÑONES
  Garlic, Scallions
  $11.00
- BRUSSELS SPROUTS
  Bacon Sherry Vinaigrette, Pickled Red Onions
  $9.00
- GRILLED BROCCOLINI
  Truffle Vinaigrette
  $9.00
- BURRATA & ROASTED RED PEPPERS
  Basil, Balsamic Vinegar
  $10.00
- WHIPPED SHEEP'S CHEESE
  Truffle Agave, Pimentón, Pistachios
  $8.50
- MEDITERRANEAN HUMMUS
  Salsa Verde, Grilled Pita
  $9.00
- PATATAS BRAVAS
  Salsa Brava, Garlic Aioli
  $8.00
- SCALLOP CRUDO
  Serrano, Smoked Salt, Cilantro Oil, Red Onions
  $12.50
- CRISPY CALAMARI
  Shishito Peppers, Piquillos, Smoked Pepper Aioli
  $11.00
- FRIED CAULIFLOWER
  Pimentón
  $8.50
- GRILLED PULPO
  Chickpea Salad
  $15.50
- MAHI MAHI A LA PLANCHA
  Salsa Verde
  $15.50
- SCALLOPS A LA PLANCHA
  Romesco, Lime
  $18.00
- STEAMED MUSSELS
  Bouillabaisse Broth, White Wine
  $13.00
- GAMBAS AL AJILLO
  Guindilla Peppers, Olive Oil, Garlic
  $9.50
- PRAWNS A LA PLANCHA
  Salsa Verde
  $12.00
- SALMON A LA VIZCAINA
  Red Pepper Sauce, Piperade
  $15.50
- GRILLED ADOBO CHICKEN
  Aji Amarillo
  $9.50
- SPICED BEEF EMPANADAS
  Red Pepper Sauce
  $8.00
- BACON-WRAPPED DATES
  Valdeón Mousse
  $9.00
- CHORIZO W/ SWEET & SOUR FIGS
  Balsamic Reduction
  $9.00
- JAMÓN & MANCHEGO CROQUETAS
  Garlic Aioli
  $7.00
- ALBÓNDIGAS
  Spiced Meatballs in Jamón-Tomato Sauce
  $9.50
- LAMB PINTXOS
  Mint Yogurt
  $11.50
- SHORT RIB
  Truffle Chimichurri, Fennel Purée
  $18.50
SALADS
- ENSALADA MIXTA
  Olives, Onions, Tomatoes, Little Gem Lettuce
  $9.00
- BABY KALE SALAD
  Manchego, Croutons, Lemon Vinaigrette
  $8.50
- ARUGULA SALAD
  Squash, Feta, Pecans
  $9.00
LARGE PLATES
- CHICKEN PIMIENTOS
  Potatoes, Lemon, Hot Cherry Peppers
  $23.00
- WHOLE BRANZINO
  Broccolini, Potatoes
  $28.50
- PAELLA MARISCOS
  Prawns, Calamari, Mussels, Clams
- PAELLA VERDURAS
  Piquillo Peppers, Broccolini, Butternut Squash
- PAELLA SALVAJE
  Chicken, Chorizo, Italian Sausage, Garbanzos, Garlic Aioli
- PARILLADA BARCELONA
  Strip Steak, Chicken, Pork Loin, Gaucho Sausage
DESSERTS
- BURNT BASQUE CHEESECAKE
  Port Wine Poached Pears
  $9.00
- FLAN CATALÁN
  $7.00
- OLIVE OIL CAKE
  Sea Salt
  $9.00
- CHOCOLATE CAKE
  Coffee Crème Anglaise, Almond Crumble
  $9.00
CHARCUTERIE & CHEESE
- JAMÓN SERRANO
  Castilla y León, ES 15-20 Months Cured Ham. Tender, Salty, Sweet
- SOBRASADA
  California, US Majorcan Style Spreadable Chorizo. Rich, Smoky, Pimentón
- SALCHICHÓN DE VIC
  Catalunya, ES Pork Sausage, Nutmeg, Oregano, Garlic, Peppercorns
- SORIA CHORIZO
  California, US Pimentón Pork Sausage. Smoky, Garlicky
- CHORIZO PICANTE
  La Rioja, ES Pork Sausage. Smoky, Spicy, Pimentón
- FINOCCHIONA
  Georgia, US Pork Sausage With Fennel, Red Wine. Rich, Complex
- SPECK
  Alto Adige, IT Spice-Rubbed Ham. Smoky, Lean
- CABRA AL GOFIO
  Islas Canarias, ES Semi-Firm, Goat's Milk, Aged 2 Months. Cornmeal Coated
- TETILLA
  Galicia, ES Semi-Soft, Cow's Milk, Aged 15-20 Days. Mild, Creamy
- SAN SIMÓN
  Galicia, ES Semi-Soft, Cow's Milk, Aged 3 Months, Smoked, Creamy, Mild
- QUESO DE TRUFA
  Castilla-La Mancha, ES Semi-Soft, Sheep's Milk, Cured 4 Months, Black Truffle. Savory, Piquant
- DELICE DE BOURGOGNE
  Burgundy, FR Triple-Créme, Cow's Milk, Mold Rind. Mushroomy, Smooth, Tangy
- AGED MANCHEGO
  Castilla-La Mancha, ES Firm, Sheep's Milk, Aged 6 Months. Buttery, Nutty, Complex
- MAHÓN
  Islas Baleares, ES Firm, Cow's Milk, Aged 4 Months. Buttery Mild, Nutty
- DRUNKEN GOAT
  Murcia, ES Semi-Soft, Goat's Milk, Aged 2 Months. Red Wine-Soaked
- VALDEÓN
  Castilla-León, ES Creamy Blue, Cow & Goat's Milk, Cave-Aged 2 Months. Mildly Pungent
- CABRA ROMERO
  Murcia, ES Semi-Soft, Goat's Milk, Aged 45 Days, Rosemary. Mildly Tart, Creamy
- CAÑA DE OVEJA
  Murcia, ES Soft-Ripened, Sheep's Milk, Aged 21 Days, Thick Mold Rind. Buttery, Tangy
- JAMÓN MANGALICA
  Castilla y León, ES Aged 36-42 Months, Acorn & Pasture Fed Mangalica. Marbled, Tender, Nutty
  $14.00
- BRESAOLA
  Georgia, US Dry-Cured, Black Pepper, Mushroom
  $12.00
- LOMO IBÉRICO DE BELLOTA
  Castilla y León, ES Aged 3 Months Ibérico Pork Loin. Mild, Smoky, Pimentón
  $12.00
- MAXORATA
  Islas Canaria, ES Semi-Firm, Goat's Milk, Aged 2 Months. Buttery, Tangy
  $8.00
- APERITIVO BOARD
  An Assortment Of Spanish Aperitivo Snacks To Pair With Your Anytime Drinks
  $26.00
TAPAS
- HOUSE MARINATED OLIVES
  Garlic, Thyme, Citrus, Giardiniera
  $5.00
- EGGPLANT CAPONATA
  Sweet Peppers, Onions, Basil
  $5.50
- SPINACH & CHICKPEA CAZUELA
  Cumin, Roasted Onions, Lemon
  $8.50
- BLISTERED SHISHITO PEPPERS
  Sea Salt, Lime
  $8.50
- FRIED ARTICHOKES
  Lemon Aioli, Pink Peppercorns
  $10.00
- CHAMPIÑONES
  Garlic, Scallions
  $11.00
- BRUSSELS SPROUTS
  Bacon Sherry Vinaigrette, Pickled Red Onions
  $9.00
- GRILLED BROCCOLINI
  Truffle Vinaigrette
  $9.00
- BURRATA & ROASTED RED PEPPERS
  Basil, Balsamic Vinegar
  $10.00
- WHIPPED SHEEP'S CHEESE
  Truffle Agave, Pimentón, Pistachios
  $8.50
- MEDITERRANEAN HUMMUS
  Salsa Verde, Grilled Pita
  $9.00
- PATATAS BRAVAS
  Salsa Brava, Garlic Aioli
  $8.00
- SCALLOP CRUDO
  Serrano, Smoked Salt, Cilantro Oil, Red Onions
  $12.50
- CRISPY CALAMARI
  Shishito Peppers, Piquillos, Smoked Pepper Aioli
  $11.00
- FRIED CAULIFLOWER
  Pimentón
  $8.50
- GRILLED PULPO
  Chickpea Salad
  $15.50
- SCALLOPS A LA PLANCHA
  Romesco, Lime
  $18.00
- STEAMED MUSSELS
  Bouillabaisse Broth, White Wine
  $13.00
- GAMBAS AL AJILLO
  Guindilla Peppers, Olive Oil, Garlic
  $9.50
- PRAWNS A LA PLANCHA
  Salsa Verde
  $12.00
- SALMON A LA VIZCAINA
  Red Pepper Sauce, Piperade
  $15.50
- GRILLED ADOBO CHICKEN
  Aji Amarillo
  $9.50
- SPICED BEEF EMPANADAS
  Red Pepper Sauce
  $8.00
- BACON-WRAPPED DATES
  Valdeón Mousse
  $9.00
- CHORIZO W/ SWEET & SOUR FIGS
  Balsamic Reduction
  $9.00
- JAMÓN & MANCHEGO CROQUETAS
  Garlic Aioli
  $7.00
- ALBÓNDIGAS
  Spiced Meatballs in Jamón-Tomato Sauce
  $9.50
- LAMB PINTXOS
  Mint Yogurt
  $11.50
- SHORT RIB
  Truffle Chimichurri, Fennel Purée
  $18.50
SALADS
- ENSALADA MIXTA
  Olives, Onions, Tomatoes, Little Gem Lettuce
  $9.00
- BABY KALE SALAD
  Manchego, Croutons, Lemon Vinaigrette
  $8.50
- ROASTED BUTTERNUT & ARUGULA
  Feta, Sherry Vinaigrette, Pomegranate Molasses, Pecans
  $9.00
LARGE PLATES
- CHICKEN PIMIENTOS
  Potatoes, Lemon, Hot Cherry Peppers
  $23.00
- WHOLE BRANZINO
  Broccolini, Potatoes
  $28.50
- PAELLA MARISCOS
  Prawns, Calamari, Mussels, Clams
- PAELLA VERDURAS
  Piquillo Peppers, Broccolini, Butternut Squash
- PAELLA SALVAJE
  Chicken, Chorizo, Italian Sausage, Garbanzos, Garlic Aioli
- PARILLADA BARCELONA
  Strip Steak, Chicken, Pork Loin, Gaucho Sausage
DESSERTS
- BURNT BASQUE CHEESECAKE
  Port Wine Poached Pears
  $9.00
- FLAN CATALÁN
  $7.00
- OLIVE OIL CAKE
  Sea Salt
  $9.00
- CHOCOLATE CAKE
  Coffee Crème Anglaise, Almond Crumble
  $9.00