Barbacoa los Primos Menu

Buche tacos served with choice of salsa: cilantro y cebolla, pico de gallo, salsa roja, salsa tatemada, or creamy salsa verde.

Grilled marinated steak served on corn tortillas, typically includes onions, cilantro, and a side of guacamole and pico de gallo.

Slow-cooked pork, with choice of salsa: cilantro y cebolla, pico de gallo, salsa roja, tatemada, verde (guacamole).

Grilled chicken, sautéed bell peppers, and onions, typically wrapped in a soft tortilla.

Tacos al pastor: choice of salsas including cilantro y cebolla, pico de gallo, salsa roja, tatemada, or guacamole-style salsa verde.

Alambre tacos: grilled beef, peppers, onions, bacon, with cheese in corn tortilla. choice of 5 salsas including cilantro & onion, pico de gallo, and guacamole salsa.

Grilled steak, choice of salsa - cilantro y cebolla, pico de gallo, red, charred, or green (guacamole).

Buche burritos filled with tender pork stomach. salsa choices include cilantro y cebolla, pico de gallo, salsa roja, tatemada, and verde (guacamole).

Carne asada burritos filled with tender slices of grilled steak. choose from salsa options: cilantro y cebolla, pico de gallo, salsa roja, tatemada, or guacamole salsa verde.

Tender carnitas in a burrito with choice of salsas: cilantro y cebolla, pico de gallo, salsa roja, tatemada, or guacamole.

Chicken fajita filling wrapped in a soft flour tortilla. choice of salsas includes cilantro and onion, fresh pico de gallo, red sauce, charred salsa, or green guacamole salsa.

Alambre Burritos filled with choice of salsas: cilantro y cebolla, pico de gallo, salsa roja, tatemada, or guacamole-style salsa verde.

Includes tortillas, salsa roja, salsa verde, cilantro y cebolla.

Includes tortillas, salsa roja, salsa verde, cilantro y cebolla.

Includes tortillas, salsa roja, salsa verde, cilantro y cebolla.

Includes tortillas, red salsa, guacamole, cilantro and onion.

Includes tortillas, red salsa, guacamole, cilantro and onion.

Includes tortillas, red salsa, guacamole, cilantro and onion.

Buche lonches with choice of salsa: cilantro y cebolla, pico de gallo, salsa roja, salsa tatemada, or guacamole-style salsa verde.

Carne asada on freshly baked bread. Served with choice of salsas: cilantro onion, pico de gallo, red, charred, or guacamole style green salsa.

Carnitas on traditional bread with choice of salsa: cilantro y cebolla, pico de gallo, salsa roja, tatemada, or verde (guacamole).

Chicken fajita meat in a sandwich, choice of salsas including cilantro onion, pico de gallo, red, charred, or green (guacamole) sauce.

Half dozen corn tortillas.

Bolillo bread.

Pork feet.

Avocado.

Salsa verde (guacamole) y salsa roja de árbol con cebolla con cilantro.

12 oz

250 mL

20 oz

A refreshing blend of fruit-infused water, sweetened to taste. Flavors may include horchata, jamaica, or seasonal fruits, freshly prepared daily.

Refreshing agua fresca. available in large or small sizes.

Bottled water, offering a simple and refreshing hydration option.

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.

A savory beef broth, typically includes chickpeas and a medley of vegetables.

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.

Menudo de res is a traditional Mexican soup made with beef tripe, typically accompanied by handmade tortillas, and seasoned with onion, cilantro, and lime.

Buche tacos filled with tender pork stomach, choice of salsa including cilantro y cebolla, pico de gallo, and various roasted or green options.

Grilled steak, choice of salsa: cilantro & onion, fresh tomato, red, charred, or avocado green sauce. wrapped in corn tortillas.

Carnitas inside soft corn tortillas, choice of salsas including cilantro and onion, pico de gallo, red, charred, or green (guacamole).

Grilled chicken fajita, choice of salsa: cilantro & onion, fresh tomato, red, charred, or guacamole salsa.

Alambre tacos: grilled beef, peppers, onions, bacon, with cheese in corn tortilla. choice of 5 salsas including cilantro & onion, pico de gallo, and guacamole salsa.

Tacos al pastor: choice of salsas including cilantro y cebolla, pico de gallo, salsa roja, tatemada, or guacamole-style salsa verde.

Sirloin slices on a corn tortilla, typically includes onions, cilantro, and a drizzle of salsa verde.

Corn tortillas filled with grilled steak, typically garnished with onions and cilantro.

Buche burritos filled with tender pork stomach. salsa choices include cilantro y cebolla, pico de gallo, salsa roja, tatemada, and verde (guacamole).

Carne asada burritos filled with tender slices of grilled steak. choose from salsa options: cilantro y cebolla, pico de gallo, salsa roja, tatemada, or guacamole salsa verde.

Carnitas wrapped in a soft tortilla with choice of salsa: cilantro & onion, fresh tomato, red sauce, charred sauce, or green (guacamole).

Chicken fajita filling wrapped in a soft flour tortilla. choice of salsas includes cilantro and onion, fresh pico de gallo, red sauce, charred salsa, or green guacamole salsa.

Includes tortillas, salsa roja, salsa verde, cilantro y cebolla.

Includes tortillas, salsa roja, salsa verde, cilantro y cebolla.

Includes tortillas, salsa roja, salsa verde, cilantro y cebolla.

Includes Toritllas, Red Salsa, Guacamole Salsa, Cilantro and Onion

Includes Toritllas, Red Salsa, Guacamole Salsa, Cilantro and Onion

Includes Tortillas, salsa roja, salsa verde, cilantro y cebolla

Buche lonches with choice of salsa: cilantro y onion, fresh pico de gallo, rich red sauce, charred salsa tatemada, green guacamole salsa.

Carne asada topped with choice of salsa: cilantro y cebolla, pico de gallo, red, charred, or green (guacamole). served in a traditional lonche.

Carnitas on traditional bread with choice of salsa: cilantro y cebolla, pico de gallo, salsa roja, tatemada, or verde (guacamole).

Chicken fajita meat in a sandwich, choice of salsas including cilantro onion, pico de gallo, red, charred, or green (guacamole) sauce.

Pastor lonches with a choice of salsa: cilantro y cebolla, pico de gallo, red, charred, or guacamole verde.

Alambre lonche with a choice of salsa: cilantro y cebolla, pico de gallo, salsa roja, salsa tatemada, or guacamole-based salsa verde.

Half dozen corn tortillas.

Bolillo bread.

Pork feet.

Avocado.

Salsa verde (guacamole) y salsa roja de árbol con cebolla con cilantro.

Bottled water, offering a simple and pure hydration option.