Bar Sur Mer Menu

219 N 85th St, Seattle, WA 98103
  • Cocktail

    • Langskip

      $16.00
    • Bellerophon

      $16.00
    • Melon Mariner

      $14.00
    • Lilikoi Mai Tai

      $16.00
    • Sail La Vie

      $14.00
    • Sea Señora

      $17.00
    • Matchatini

    • Espresso Martini

      $16.00
  • Zero Proof

    • Fall Of Pearl

    • Red Minnow

    • Caballito

  • Beer / Cider

    • No Boat Brewing Bia Hoi Lager, Draft

      $8.00
    • Yonder Dry Cider, Draft

      $10.00
    • Urban Family Guava Dawn Sour, Can

    • Lantern Brew, Palatine, Ale, Btl

      $10.00
    • Georgetown Bodhi Ipa. Draft

      $8.00
    • Beneficial Poma Lemon Kombucha, Draft

    • Rainier Tall Boy, Can

      $6.00
  • White

    • Rezabal-Txakolina, Es - Hondarrabi Zuri

      $12.00
    • Le Pic Des 3 Seigneurs-Pays D'oc, Fr - Chardonnay

      $12.00
    • Alvaro Gonzalez - Catalonia, Es - Xarel-Lo

      $13.00
  • Red

    • Altos Ibéricos 'Crianza' - Rioja, Es - Tempranillo

      $12.00
    • Château La Roque - Pic Saint Loup, Fr - Csm

      $13.00
    • Le Pic Des 3 Seigneurs-Languadoc. Fr - Merlot, Cab Franc

      $14.00
  • Rosé / Orange

    • Rezabal Rosé-Txakolina. Es - Hondarrabi Beltza

      $12.00
    • Gulp/Hablo Orange - La Mancha. Es - Verdejo. Sauvignon Blanc

      $14.00
  • Sparkling

    • Jane Ventura-Cava.es-Garnatxa, Rosé

      $14.00
    • Sicot Crémant De Bordeaux, Fr - Semillon, Colombard

      $16.00
  • Small Plates

    • Black Cerignola Olives & Boquerones En Vinaigrette, Lemon, Chili, Oregano

      $5.00
    • Marcona Almonds. Fines Herbs, Sea Salt, Olive Oil

      $22.00
    • Jambón Ibérico, Cold Pressed Olive Oil. Sea Salt

      $22.00
    • Diver Scallop Crudo

      $16.00
    • Summer Tomato Salad

      $14.00
    • Wagyu Nigiri

      $26.00
    • Kokotxas En Persillade

      $17.00
    • Point Judith Squid

      $16.00
    • Wood-Fired Spanish Mackerel

      $24.00
    • Beef Tartare

      $26.00
    • Wood-Fired Hongos

      $14.00
    • Macrina Baguette

      $8.00
    • Barron Point

      $12.00
    • Melon Con Jamon

      $24.00
    • San Juan Island

      $14.00
  • On The Half Shell

    • Fresh Oysters On The Half Shell, Pink Peppercorn Mignonette, Lemon - Half Dozen

      $25.00
  • After

    • Burnt Basque Cheesecake, Yuzu Marmalade, Powdered Sugar

    • Cheese Selection, Quince Paste. Olive Oil Cracker. Evo, Sea Salt

      $13.00
    • Piedras De Chocolate

      $7.00
  • Plates

    • Diterranean Octopus

      $24.00
    • Tomato Salad

  • Others

    • Spanish

      $15.00
    • Grapefruit

      $15.00
    • Cucumber

      $15.00
    • Pomegranate

      $15.00
    • Blueberry Lavender

      $15.00
    • Torrijas, Pan Y Praline Con Leche

      $13.00
    • Queso De Leonora

      $10.00
    • Piedras De Chocolate

    • Fresh Oysters On The Half Shell, Pink Peppercorn Mignonette, Lemon

      $25.00
    • Fresh Oysters On The Half Shell Pink Peppercorn Mignonette

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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