Bar Mezzana Menu

Black cotton t-shirt (Canvas brand) with screen-printed Bar Mezzana octopus logo, sizes S-XL available

Everyone's favorite Roman classic! Light Khaki fabric dad hat with "cacio e pepe" embroidered on front, "Bar Mezzana" logo on back in dark brown lettering

Everyone's favorite Roman classic! Light Sky Blue fabric dad hat with "cacio e pepe" embroidered on front, Bar Mezzana logo on back in navy blue lettering

Navy blue Pulltap's brand double-hinge wine key with white screen-printed Bar Mezzana logo on handle

Grilled sourdough francese bread is brushed with garlic-scented olive oil Contains - Allium - Gluten Vegan

Made with roasted and peeled eggplant mixed with garlic, lemon juice, red wine vinegar, parsley and olive oil. Topped with crumbled goat cheese, a honey and chili vinaigrette, and fried herbs. Contains: - Allium - Dairy - Nightshade

Greek feta cheese (pasteurized) is whipped with Calabrian chili and pickled cherry peppers. Garnished with olive oil and Aleppo pepper Contains: - Capsaicin - Dairy - Nightshade

Traditional Italian dish of mixed slightly pickled vegetables. Ours come with cauliflower, carrot, and an assortment of olives with the addition of rotating seasonal pickled vegetables. Garnished with Aleppo pepper and herbs Contains: - Allium - Nightshade Vegan

Contains - Nightshade

Yellowtail hamachi is cured in citrus salt, sliced, and topped with grapefruit oil and segments. Garnished with chopped lightly pickled fresno chili. Contains: - Capsaicin - Finfish - Nightshade

Salmon is lightly topped with lightly pickled persian cucumbers tossed in our Thai basil pesto, finished with cucumber juice, and fried garlic. Contains: - Allium - Capsaicin - Finfish - Nightshade

An 8oz ball of burrata is cut in half and topped with a pistachio pesto and butternut squash mostarda. Garnished with fresh mint & basil leaves Contains: - Allium - Dairy - Nightshade - Nuts

Baby artichoke hearts are deep fried until crispy, served with a garlic mayo and garnished with pangrattato & fresh mint Contains: - Allium - Egg (raw) - Gluten

Baby kale is tossed in a grilled lemon-poppy seed dressing and mixed with spiced pepitas and pickled red onion. Finished with shaved Kamiku cheese (raw sheep's milk from Basque, Spain) Contains: - Allium - Capsaicin - Dairy - Egg (in pepitas) - Seed *dressing can be substituted for celiac*

Shaved raw & pickled fennel is topped with an assortment of winter citrus segments. Tossed in a citrus vinaigrette with chervil and fennel fronds, and garnished with toasted pine nuts, taggiasca olives, and fresh mint Contains: - Allium - Egg (raw) - Nuts

Romaine, radicchio, Tuscan salami, pecorino, peperoncini, kalamata olive, red onion, garbanzo beans, roasted red peppers all tossed in a red wine vinegar dressing. Contains: - Allium - Capsaicin - Dairy - Nightshade - Pork

Local mesclun greens are mixed with fresh herbs and dressed in a sherry-shallot vinaigrette Contains: - Allium

Salt cod brandade is dipped in tempura batter and fried until golden brown. Served with a ramp mayo, and garnished with a celery and fava bean salad. Contains: - Allium - Dairy - Egg (raw) - Finfish - Gluten - Nightshade

A 3oz portion of Spanish octopus is grilled and placed on top of a hazelnut romesco sauce with warm fingerling potatoes marinated in olive oil and lemon zest. It is topped with a salad of pickled Hungarian peppers, celery, parsley, and red onion. Contains: - Allium - Cephalopod/Shellfish - Nightshade - Tree Nut (can be omitted)

Castelvetrano olives are stuffed with 'nduja sausage and cream cheese, breaded and fried Contains: - Dairy - Egg - Gluten - Pork

Wagyu eye-round is lightly seared and thinly sliced, dressed with lemon oil, salt, pepper and chive. It is topped with brown butter croutons and garnished with pickled pearl onions, red watercress leaves, and shaved Pecorino Toscano cheese Contains: - Allium - Dairy - Egg (raw) - Gluten (can be omitted)

Our pork & sausage meatballs are cooked in our classic tomato sugo and topped with whipped ricotta, parmesan cheese, and chopped parsley Contains: - Allium - Capsaicin - Dairy - Egg - Gluten - Pork

Our housemade potato gnocchi is tossed with a classic vodka sauce (garlic, onion, vodka, chili flake, tomato, heavy cream) and softened onions. Topped with seared octopus, torn basil, and olive croutons Contains: - Allium - Cephalopod - Dairy - Gluten - Nightshade

Paccheri is tossed with a lobster cream, dehydrated tomato, and Calabrian chili. The pasta is topped with fresh lobster meat warmed in butter and olive oil, and garnished with sliced scallions. Contains: - Allium - Capsaicin - Dairy - Nightshade - Gluten - Shellfish

House-made pork sausage with grilled radicchio, diced caramelized fennel, butter, parsley and garnished with parmesan and breadcrumb. Contains: - Allium - Gluten - Dairy (can be omitted) - Seed - Pork (can be omitted, will substitute mushrooms)

Our handmade egg dough Tagliolini with our ragù Bolognese (veal, pork, beef, chicken liver) topped with butter, parmesan cheese and fried sage Contains: - Gluten - Allium - Dairy (can be omitted) - Pork

Bucatini is tossed with tomato sauce, red onion, chili flake, black pepper, guanciale, parmesan and pecorino cheese. Contains: - Allium - Capsaicin - Dairy - Gluten - Nightshade - Pork (can be omitted)

Mixed mushrooms pan-seared with olive oil and herbs, tossed with confit garlic. Served with a sorrel bagna cauda and topped with a raw egg yolk. Garnished with sea salt and Aleppo pepper Contains: - Allium - Egg (raw)

Our eggplant parmesan is completely gluten free! Thinly sliced eggplant is pan-fried and layered with tomato sugo, ricotta cheese, and grated parmesan. Baked and topped with parmesan cheese and served with fresh basil Contains: - Allium - Capsaicin - Dairy - Egg - Nightshade

Half a partially-deboned chicken is seasoned with pesto, then seared with a weight on top for a crispy skin and juicy, tender meat. Served on a bed of creamy polenta, topped with a shaved Brussels salad and finished with a chicken jus seasoned with garlic and calabrian chili. Contains: - Allium - Dairy - Nut - Nightshade

Bar Mezzana burger! Two patties on a sesame seed bun with caramelized onions, pickles, American cheese, dijonaise, ketchup & lettuce. Served with fries. Contains: -Gluten -Dairy -Allium -Seed

Cotechino sausage is breaded and fried until golden brown, served with a sweet & spicy piperade sauce. Garnished with Hungarian wax peppers and a celery salad Contains: - Allium - Capsaicin - Gluten - Nightshade - Pork - Seed

A classic tomato sauce made with San Marzano tomatoes, garlic, and onions.

Traditional vodka sauce made with San Marzano tomatoes, cream, garlic, onions, and chili flakes.

A zesty salad dressing great for a variety of uses! Made with shallots, sherry vinegar, Dijon mustard, sugar, black pepper, and canola oil.

Organic EVOO from hand-picked olives. Green color and round aroma with a delicate fruity flavor, good intensity, and a slightly bitter & spicy aftertaste.

House-made lumache pasta made with all purpose flour, semolina, and water. Keeps in the fridge for up to 1 week. Serves 1-2.

Yellowtail hamachi is cured in citrus salt, sliced, and topped with grapefruit oil and segments. Garnished with chopped lightly pickled fresno chili. Contains: - Finfish - Nightshade

Our cinnamon bun is made from a yeasted dough that is filled with a cinnamon mixture and topped with a cream cheese glaze. Contains: - Dairy - Gluten

Our house made pie dough is filled with a dried Turkish fig filling and baked until golden brown, finished with fleur de sel and topped with our sweet cream gelato Contains: - Dairy - Egg - Gluten

Two slices of Iggy’s brioche are toasted to order and served with a side of whipped butter. Contains: - Dairy - Gluten

Whipped ricotta cheese is topped with a fig jam Contains: - Dairy

Greek yogurt is topped with fresh seasonal fruit and house-made granola (contains almonds). Contains: - Dairy - Tree Nuts

Romaine, radicchio, Tuscan salami, pecorino, peperoncini, kalamata olive, red onion, garbanzo beans, roasted red peppers all tossed in a red wine vinegar dressing. Contains: - Allium - Capsaicin - Dairy - Nightshade - Pork

Mesclun greens tossed with fresh herbs and our sherry-shallot vinaigrette Contains: - Allium (can be omitted)

An 8oz ball of burrata is cut in half and topped with a pistachio pesto and butternut squash mostarda. Garnished with fresh mint & basil leaves Contains: - Allium - Dairy - Nightshade - Nuts

One piece of Iggy’s brioche is toasted before being spread with mashed avocado. It is garnished with soft boiled egg, fried garlic, fried shallots, and toasted sesame seeds. Contains: - Allium - Egg - Gluten - Seed/Sesame

Thinly sliced cured ham consisting of salt and pork leg. It is made in San Daniele, a small village located in the Friuli Venezia Giulia region of Italy. Contains: - Pork

Roman Classic! Spaghetti with black pepper, garlic, pecorino, & parmesan reggiano. Contains: - Allium - Dairy - Gluten

Lumache with creamy egg, guanciale (pork), black pepper, red onion. Garnished with pecorino and chives. The perfect brunch pasta!! Contains: - Allium - Dairy - Gluten - Pork

Brioche bread is cut thick and soaked (egg, milk, sugar, cinnamon) then seared to order. Finished with whipped ricotta, maple, pistachio, chocolate chips Contains: - Dairy - Egg - Gluten - Nuts

Yukon gold potatoes, pickled jalapeño, confit duck & turkey leg meat, chopped broccoli rabe are sautéed to order. The hash is served with two eggs, over easy, and garnished with chives. Contains: - Allium - Egg - Nightshade

olive & giardiniera spread, provolone cheese, egg

English muffin topped with Cotechino sausage and poached eggs, drizzled with homemade hollandaise sauce. It is served alongside a small mixed green salad with our house sherry-shallot vinaigrette Contains: - Allium - Dairy - Egg - Gluten - Pork

A king size english muffin is toasted and served with two over easy eggs, bacon, and American cheese. It is served with a side of french fries and a mesclun salad dressed with sherry vinaigrette. Contains: - Allium - Dairy - Egg - Gluten - Pork

Bar Mezzana burger! Two patties on a sesame seed bun with caramelized onions, pickles, American cheese, dijonaise, ketchup & lettuce. Served with fries. Contains: -Gluten -Dairy -Allium -Seed

Any way you'd like!