Bar Marseille Rockaway Menu

belvedere, mr. black coffee liqueur, lillet blanc, maple, vanilla

pecan-infused boubon, Demerara Syrup, Angostura Bitters, Orange Bitters

Mulled Red Wine, grand marnier, orange, spices

russelL's 10 yr bourbon, hennessy, fig, lillet rose, mole bitters

Montelobos Mezcal, saffron liqueur, agave, hibiscus, mole bitters

pear ginger belvedere, amaretto, agave, lemon, pear, aquafaba

Served hot. Bacardi gold, apple cider, chai, honey, lemon

toasted walnuts, blue cheese, honey

White Anchovy, Breadcrumbs, Parmigiano Reggiano

Tomato, Cucumber, PepperS, OliveS, Feta

Daily Selection

Cornichon, Caper, Shallot, Dijon, Toasted Baguette

Capers, Tarragon, Espelette

Mignonette, Lemon

garlic herb butter, baguette

Za'atar Yogurt, Lemon

caramelized Onion, Secret Sauce

Horseradish Creme, Grilled Onions

mashed potatoes

Herbes de Provence, bistro salad

Brown Butter, almonds, green beans

tomato, prosecco, parsley, french fries

Mussels, Clams, Shrimp, Toasted Baguette

seared ahi tuna, french beans, Egg, fingerling potato

spinach, peppercorn sauce

toasted walnuts, blue cheese, honey

White Anchovy, Breadcrumbs, Parmigiano Reggiano

Tomato, Cucumber, PepperS, OliveS, Feta

seared ahi tuna, french beans, Egg, fingerling potato

Daily Selection

Cornichon, Caper, Shallot, Dijon, Toasted Baguette

Capers, Tarragon, Espelette

Mignonette, Lemon

garlic herb butter, baguette

Za'atar Yogurt, Lemon

Catskills Maple Syrup, Berries

Smoked Salmon, Creme Fraiche

Jalapeño, Cilantro, Poached Egg

bearnaise Sauce

Country Ham, Hollandaise

caramelized Onion, Secret Sauce

Horseradish Creme, Grilled Onions

Grey Goose, chipotle, cocktail sauce, horseradish, clamato, oyster

Aperol, Vodka, Peach, Grapefruit, Agave, Sparkling wine

Tequila or Vodka

This clasically made White Burgundy from iconic producer Olivier Leflaive, delivers light oak and a pleasing roundness at an unbeatable price

Cassis, an idyllic town on the Côte d'Azur, produces wine from sun-drenched grapes with notes of apricot, pear, basil and salty minerality

An alpine white for the riesling lover - a dry, elegant expression with notes of peach, spice and minerality

Classically paired with oysters with light fruit and crisp acidity

One of our favorite Sauvignon Blancs ever - it has ripe, tropical notes reminiscent of Meursault. Delicious on its own or with food

This naturally-made, unfiltered wine is what's known as a Pet-Nat' - Pétillant Naturel, or 'Naturally Sparkling'

If you are looking for a unique, funky wine look no further - this orange wine has savory-sweet notes of duck sauce and is lightly sparkling

cocktail sauce, lemon

Capers, Tarragon

olive, carmelized onion, anchovy, capers

Mint, hummus, Dukkah

Gribiche Aioli

Charred Corn, basil

chef's selection

butter, garlic, herb breadcrumb (+$5 pp)

Steamed mussels and fries. Provencal: Fennel, White Wine, Pastis. Thai: Coconut, Lemongrass, Kaffir Lime

Seared Ahi, Tomato, Egg, Olives, Potato

Caper Aioli, Cabernet Butter, fries; Grass Fed Strip Steak (+$10 pp); Bar Steak

truffle cream, grana padano (+$5 pp)

Haricot vert, brown butter, parsley

crispy fingerling, au jus, honey garlic

espresso creme, cookie

lavender, honey

espolon reposado, St. Germain, Jalapeno, Cucumber, Lime

russell's 10 yr, Grand Marnier, campari, sweet vermouth

Grey Goose Strawberry & lemongrass, Chartreuse, Mint, Lemon

cocktail sauce, lemon

Capers, Tarragon

olive, caramelized onion, anchovy, caper

Mint, hummus, Dukkah

Gribiche Aioli

Charred Corn, basil

chef's selection

butter, garlic, herb breadcrumb (+$5 pp)

Steamed mussels and fries. Provencal: Fennel, White Wine, Pastis. Thai: Coconut, Lemongrass, Kaffir Lime

Seared Ahi, Tomato, Egg, Olives, Potato

Caper Aioli, Cabernet Butter, fries; Grass Fed Strip Steak (+$10 pp); Bar Steak

truffle cream, grana padano (+$5 pp)

Haricot vert, brown butter, parsley

crispy fingerling, au jus, honey garlic