Tosca Menu

rum, mint, lime, sugar

Old Overholt Rye, Pechaud’s bitters, sugar, Pernod rinse

ginger beer, lime juice, vodka

house-made mix, vodka, beer back

Sauza silver, triple sec, lime, salt

ginger beer, raw ginger, lime, Gosling’s Black Seal

Sauza Silver tequila, lemon, honey, jalapeño

Revelton Gin, Crème de Violette, Cointreau, lemon

Botanist gin, prosecco, lemon, sugar

La Vida Mezcal, Tequila Blanco, Ancho Reyes, Chambord, lemon, agave

Rittenhouse Rye Whiskey, lemon, orange, sugar, aqua faba, red wine float

Ciacci - Tuscany, Italy

Les Chemins de Bassac - Languedoc, France

LaRoque - France

Casas del Mar - Cava, Catalonia, Spain

Ercole - Piedmont, Italy

ginger, turmeric, lemon

house-made mix, vodka, beer back,

coffee, Irish whiskey, demarara syrup, whipped cream

multigrain toast, seasonal toppings, fresh fruit

real Canadian maple syrup

ham, comté gruyère, medium-poached farm egg, fresh fruit

fresh berries, lemon-thyme mascarpone, vanilla crème anglaise

homemade buttermilk biscuit, Spanish chorizo gravy, local mushrooms, fresh fruit

chocolate-hazelnut spread

marinara, garlic toast

goat cheese, hazelnuts

Chef's selection of two cheeses, two meats, house-made terrine and accoutrements

herbed goat cheese, local mushrooms, toasted Italian bread

chef's selection of three cheeses and accoutrements

parmesan dressing

choice of cup of soup and salad

mixed local vegetables, greens, feta, pumpkin seeds, olive oil

local bacon, greens, tomato, mayo, toasted italian bread

local ham, tomato, greens, mayo

hummus, avocado, greens, cucumber, roasted red peppers, tomato

7 oz Ebersole beef, greens, gruyère, house hot sauce

mild natural cheddar on Italian bread

sweet curry, currants, celery onion, on multi-grain

ham, salami, mortadella, olive spread, tomato on baguette

local marinated beef, jalapeño, onions, gruyère on baguette

multi-grain toast, seasonal toppings

basil-pine-nut pesto, parmesan

broccoli, cream, gorgonzola, bread crumbs

slow cooked beef & pork ragu, tomato, parmesan

pancetta, bitter greens, chilis, pecorino

lamb sugo & ricotta

olive oil, garlic, cherry tomatoes, herbs

white shrimp, garlic, tomato, chilis

local mushrooms, roasted chicken, cream

marinara, garlic toast

goat cheese, hazelnuts

Chef's selection of two cheeses, two meats, house-made terrine and accoutrements

herbed goat cheese, local mushrooms, toasted Italian bread

chef's selection of three cheeses and accoutrements

choice of cup of soup and salad

7 oz Ebersole beef, greens, gruyère, house hot sauce

mild natural cheddar on Italian bread

basil-pine-nut pesto, parmesan

broccoli, cream, gorgonzola, bread crumbs

slow cooked beef & pork ragu, tomato, parmesan

pancetta, bitter greens, chilis, pecorino

lamb sugo & ricotta

olive oil, garlic, cherry tomatoes, herbs

white shrimp, garlic, tomato, chilis

local mushrooms, roasted chicken, cream

locally-sourced with ortolana, herbed potatoes, bagna cauda

spicy piri-piri sauce, greens, potatoes